Jammin Salmon Burgers With Dill Mayo Recipes
Smoked Salmon Patties are scrumptious fish cakes filled with smoked salmon, dill and a touch of Parmesan Cheese. They are flaky and flavorful on the inside and crispy and crunchy on the outside. You can serve with fresh lemon wedges or my easy dill mayo.
Recipe From justapinch.com
Provided by Beth Pierce
Categories Fish
Time 15m
Number Of Ingredients 15
Recipe From foodnetwork.com
Provided by Aaron McCargo Jr.
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 17
I got this recipe from the food network - I watched Aaron McCargo Jr. make them and they looked and sounded so great I had to make them. Easy to do and I fixed as written except I did not have grapeseed oil so I used olive oil and eliminated the buns (strictly personal taste). I did not add any salt to either part of the recipe, and I thought they tasted great, but again that is my personal taste. We had a get together and there are some picky eaters (who would not eat fish if there was a gun to their heads) so I made a second batch where I substituted canned chicken breast and used lime zest (have one lemon hater too) and they turned out great too. I served both the salmon and chicken version with Merlotïs Green Beans with Cherry Tomatoes (recipe #30951) and lazyme Roasted New Potatoes with Red Onions (recipe #216663) it was an awesome meal with no leftovers. The dill mayo is fantastic and can be used just about any place you would use mayo.
Recipe From food.com
Provided by Sandy in Dayton
Categories Lunch/Snacks
Time 25m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 15
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DILL SALMON BURGERS - SLENDER KITCHEN
From slenderkitchen.com
Jan 20, 2020 Pulse the mixture until it becomes a paste. 3. Add the remaining salmon and shallots and pulse until it is just combined. Do not …
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Jan 20, 2020 Pulse the mixture until it becomes a paste. 3. Add the remaining salmon and shallots and pulse until it is just combined. Do not …
Category Dinner, Lunch
Calories 222 per serving
Total Time 20 mins
- Add 1/4 of the salmon to a food processor with the mustard, yogurt, lemon, and Tabasco. Pulse the mixture until it becomes a paste.
- Add the remaining salmon and shallots and pulse until it is just combined. Do not over process the salmon and try to make sure the pieces remain over a 1/4 inch of so.
- Pour into a bowl and mix in the bread crumbs, salt, pepper, and dill. Divide the mixture into burgers.
EASY SALMON BURGERS WITH LEMON DILL SAUCE — SALT
From saltandbaker.com
Apr 7, 2023 Instructions. In the bowl of a food processor add the salmon and pulse until salmon is lightly ground. About 6, 5 second pulses. Transfer the salmon to a large bowl. Add the panko bread crumbs, egg, fresh dill …
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Apr 7, 2023 Instructions. In the bowl of a food processor add the salmon and pulse until salmon is lightly ground. About 6, 5 second pulses. Transfer the salmon to a large bowl. Add the panko bread crumbs, egg, fresh dill …
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JAMMIN' SALMON BURGERS RECIPE - FOOD NETWORK
From foodnetwork.com
Oct 22, 2014 Jammin' Salmon Burgers Recipe WATCH Jammin' Salmon Burgers 03:21 Get the Recipe Aaron makes salmon burgers and tops them with his tangy dill mayonnaise. From: Burgers, Burgers,...
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Oct 22, 2014 Jammin' Salmon Burgers Recipe WATCH Jammin' Salmon Burgers 03:21 Get the Recipe Aaron makes salmon burgers and tops them with his tangy dill mayonnaise. From: Burgers, Burgers,...
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SALMON DILL BURGERS | METRO
From metro.ca
1 cup (250 mL) mayonnaise-style dressing 2 Tbsp. (30 mL) chopped dill 1 minced clove garlic 2 tsp. (10 mL) grated lemon zest 1 pinch of Cayenne 4 atlantic salmon burgers 2 hamburger flatbreads. spring mix cucumber, …
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1 cup (250 mL) mayonnaise-style dressing 2 Tbsp. (30 mL) chopped dill 1 minced clove garlic 2 tsp. (10 mL) grated lemon zest 1 pinch of Cayenne 4 atlantic salmon burgers 2 hamburger flatbreads. spring mix cucumber, …
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SALMON BURGERS WITH SRIRACHA-SESAME MAYO - FOOD …
From foodnetwork.com
Preheat a grill pan, large cast-iron skillet or grill over medium-high heat. Oil the grill grates if using a grill. Cut the salmon into 1- to 2-inch chunks and transfer to a food processor.
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Preheat a grill pan, large cast-iron skillet or grill over medium-high heat. Oil the grill grates if using a grill. Cut the salmon into 1- to 2-inch chunks and transfer to a food processor.
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SALMON BURGERS RECIPE | FOOD NETWORK
From foodnetwork.com
Place the salmon, egg whites, mustard, dill, breadcrumbs, and salt and pepper to taste into a large bowl and mix until well combined. Form into four patties. Heat the olive oil in a …
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Place the salmon, egg whites, mustard, dill, breadcrumbs, and salt and pepper to taste into a large bowl and mix until well combined. Form into four patties. Heat the olive oil in a …
Author John DeLuca
Steps 4
Difficulty Easy
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From thewoodenskillet.com
Apr 28, 2023 Add burgers to the pan and let cook 4-5 minutes per side or until the center reaches an internal temperature of 135 degrees F. You can turn down the heat, as …
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Apr 28, 2023 Add burgers to the pan and let cook 4-5 minutes per side or until the center reaches an internal temperature of 135 degrees F. You can turn down the heat, as …
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ASIAN SALMON BURGERS WITH WASABI MAYO & ASIAN RELISH - FOOD.COM
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Ingredients: 18 Serves: 6 Nutrition information Advertisement ingredients Units: US Wasabi Mayo 1 tablespoon wasabi powder 1 tablespoon fresh lemon juice 3⁄4 cup fat-free …
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SALMON AND DILL BURGER WITH LEMON MAYONNAISE RECIPE - BBC FOOD
From test.bbc.co.uk
Method. Place the smoked salmon in a food processor and whizz for a few moments until roughly chopped. Add the remaining burger ingredients, except the oil, and a little salt …
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Method. Place the smoked salmon in a food processor and whizz for a few moments until roughly chopped. Add the remaining burger ingredients, except the oil, and a little salt …
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SALMON BURGERS WITH HERB AïOLI - BRENDA GANTT
From cookingwithbrendagantt.net
Apr 30, 2023 Transfer the garlic paste to a small bowl and stir in the mayonnaise, chives, dill, mustard, lemon juice, cayenne, 1/4 tsp. pepper, and salt to taste. Set the aïoli aside. …
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Apr 30, 2023 Transfer the garlic paste to a small bowl and stir in the mayonnaise, chives, dill, mustard, lemon juice, cayenne, 1/4 tsp. pepper, and salt to taste. Set the aïoli aside. …
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SALMON BURGERS WITH SOUR CREAM-DILL SAUCE - BETTYCROCKER.COM
From bettycrocker.com
Jul 30, 2010 Cover; refrigerate until serving. 2. In medium bowl, beat egg and milk with fork or wire whisk. Stir in remaining ingredients except oil. Shape mixture into 4 patties, …
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Jul 30, 2010 Cover; refrigerate until serving. 2. In medium bowl, beat egg and milk with fork or wire whisk. Stir in remaining ingredients except oil. Shape mixture into 4 patties, …
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SALMON BURGERS WITH DILL MAYO – WCS GOFYSH
From gofyshbox.ca
Set aside. Step 2 Heat grill or Pan on medium heat. Step 3 Brush burgers with olive oil and cook for 4-5 min per side. Do not over cook. Step 4 Spread dill mayo on to burger bun, …
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Set aside. Step 2 Heat grill or Pan on medium heat. Step 3 Brush burgers with olive oil and cook for 4-5 min per side. Do not over cook. Step 4 Spread dill mayo on to burger bun, …
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JAMMIN’ SALMON BURGERS – RECIPES NETWORK
From recipenet.org
Jan 16, 2019 Add drained salmon and mix well. Form salmon mixture into 4 patties and set aside. Step 3. Heat 2 tablespoons of grapeseed oil in a large skillet over medium …
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Jan 16, 2019 Add drained salmon and mix well. Form salmon mixture into 4 patties and set aside. Step 3. Heat 2 tablespoons of grapeseed oil in a large skillet over medium …
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From punchfork.com
Two 6 1/2-ounce cans Alaska skinless and boneless pink salmon, drained well; 2 teaspoons freshly chopped parsley leaves; 1/2 Vidalia onion, diced; 1 lemon, zested; 1/2 lemon, …
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Two 6 1/2-ounce cans Alaska skinless and boneless pink salmon, drained well; 2 teaspoons freshly chopped parsley leaves; 1/2 Vidalia onion, diced; 1 lemon, zested; 1/2 lemon, …
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From foodnetwork.com
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From food.com
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SALMON AND DILL BURGER WITH LEMON MAYONNAISE RECIPE - BBC FOOD
From bbc.co.uk
Ingredients For the burgers 100g/3½oz smoked salmon 500g/1lb 2oz salmon fillet, boned, skin removed and cut roughly into 4cm/1½in pieces 125g/4½oz panko breadcrumbs ½ …
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SALMON BURGERS WITH TARTAR MAYONNAISE RECIPE - FOOD.COM
From food.com
In food processor, mix salmon, 1/4 cup of the reserved tartar mayonnaise, onion, breadcrumbs, salt and pepper until salmon is finely chopped. Shape the mixture in 4 …
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In food processor, mix salmon, 1/4 cup of the reserved tartar mayonnaise, onion, breadcrumbs, salt and pepper until salmon is finely chopped. Shape the mixture in 4 …
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SALMON BURGERS WITH DILL YOGURT SAUCE - STEPHANIE KAY NUTRITION
From kaynutrition.com
Jul 24, 2021 Instructions. In a small bowl, combine the yogurt, mayonnaise, dill, garlic, and lemon juice and whisk to combine. Season with salt and pepper to taste and set …
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Jul 24, 2021 Instructions. In a small bowl, combine the yogurt, mayonnaise, dill, garlic, and lemon juice and whisk to combine. Season with salt and pepper to taste and set …
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JAMMIN SALMON BURGERS WITH DILL MAYO RECIPE - FOOD.COM
From pinterest.com
Mar 5, 2014 - I got this recipe from the food network - I watched Aaron McCargo Jr. make them and they looked and sounded so great I had to make them. Easy to do and I fixed …
See details
Mar 5, 2014 - I got this recipe from the food network - I watched Aaron McCargo Jr. make them and they looked and sounded so great I had to make them. Easy to do and I fixed …
See details
JAMMIN SALMON BURGERS WITH DILL MAYO- WIKIFOODHUB
From wikifoodhub.com
For the Burgers:. Preheat oven to 400 degrees F. In medium bowl, combine the parsley, onions, eggs, panko, black pepper, salt, lemon zest, and Dill Mayonnaise together. Add …
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For the Burgers:. Preheat oven to 400 degrees F. In medium bowl, combine the parsley, onions, eggs, panko, black pepper, salt, lemon zest, and Dill Mayonnaise together. Add …
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