Joleans Butterscotch Pie Pennsylvania Dutch Style Recipes
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JOLEANS BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE - COPY ME THAT
From copymethat.com
Web 1 cup light brown sugar, firmly packed. 4 tablespoons flour (fresh) 2 cups whole milk. 3 large egg yolks, separate eggs (reserve whites for meringue topping) 1⁄2 teaspoon pure vanilla extract. 1 pinch salt. 1 (9 inch) pie crusts, prepared (baked and cooled) meringue SEE RECIPE BELOW.
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Web 1 cup light brown sugar, firmly packed. 4 tablespoons flour (fresh) 2 cups whole milk. 3 large egg yolks, separate eggs (reserve whites for meringue topping) 1⁄2 teaspoon pure vanilla extract. 1 pinch salt. 1 (9 inch) pie crusts, prepared (baked and cooled) meringue SEE RECIPE BELOW.
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PENNSYLVANIA DUTCH FOOD (33 TRADITIONAL PA RECIPES)
From amish-heritage.org
Web Feb 2, 2024 · The best chicken pot pie comes from Lancaster County, Pennsylvania! This brothy PA Dutch chicken pot pie recipe consists of square homemade pot pie noodles, chicken, and vegetables. It is a hearty, comforting, …
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Web Feb 2, 2024 · The best chicken pot pie comes from Lancaster County, Pennsylvania! This brothy PA Dutch chicken pot pie recipe consists of square homemade pot pie noodles, chicken, and vegetables. It is a hearty, comforting, …
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE FROM …
From foodpair.com
Web Jolean's Butterscotch Pie, Pennsylvania Dutch Style with egg, cream, sugar, brown sugar, salt, vanilla extract, pie crust, milk, meringue, and all purpose flour. Jolean's Butterscotch Pie, Pennsylvania Dutch Style Recipe from Food.com on FoodPair
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Web Jolean's Butterscotch Pie, Pennsylvania Dutch Style with egg, cream, sugar, brown sugar, salt, vanilla extract, pie crust, milk, meringue, and all purpose flour. Jolean's Butterscotch Pie, Pennsylvania Dutch Style Recipe from Food.com on FoodPair
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CREAMY BUTTERSCOTCH PIE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
Web Feb 1, 2021 · Creamy Butterscotch pie is one of my family favorites. 1 (9 inch) pie shell, baked. 1 (12 ounce) can evaporated milk. 3/4 cup brown sugar. 1/4 cup cornstarch. 3 egg yolks, (Keep whites for meringue) 1 teaspoon vanilla extract. 1/2 teaspoon salt. 2 tablespoons margarine or butter.
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Web Feb 1, 2021 · Creamy Butterscotch pie is one of my family favorites. 1 (9 inch) pie shell, baked. 1 (12 ounce) can evaporated milk. 3/4 cup brown sugar. 1/4 cup cornstarch. 3 egg yolks, (Keep whites for meringue) 1 teaspoon vanilla extract. 1/2 teaspoon salt. 2 tablespoons margarine or butter.
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JOLEAN'S PENNSYLVANIA DUTCH STYLE BUTTERSCOTCH PIE
From copymethat.com
Web 1 ⁄2 teaspoon pure vanilla extract 1 pinch salt 1 (9 inch) pie crusts, prepared (baked and cooled) MERINGUE SEE RECIPE BELOW: 3 large egg whites (reserved from pie filling recipe) 1 ⁄2 teaspoon vanilla 1 ⁄4 teaspoon cream of tartar 6 tablespoons granulated sugar Steps Directions at food.com
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Web 1 ⁄2 teaspoon pure vanilla extract 1 pinch salt 1 (9 inch) pie crusts, prepared (baked and cooled) MERINGUE SEE RECIPE BELOW: 3 large egg whites (reserved from pie filling recipe) 1 ⁄2 teaspoon vanilla 1 ⁄4 teaspoon cream of tartar 6 tablespoons granulated sugar Steps Directions at food.com
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE
From pinterest.com
Web Feb 15, 2023 - Pennsylvania Dutch-Style Butterscotch Pie. Feb 15, 2023 - Pennsylvania Dutch-Style Butterscotch Pie. Pinterest. Today. Watch. Shop. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
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Web Feb 15, 2023 - Pennsylvania Dutch-Style Butterscotch Pie. Feb 15, 2023 - Pennsylvania Dutch-Style Butterscotch Pie. Pinterest. Today. Watch. Shop. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
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BUTTERSCOTCH PIE - PREPPY KITCHEN
From preppykitchen.com
Web Oct 28, 2023 · Butterscotch pie is a two-layer pie with a fluffy meringue topping and a smooth and creamy homemade butterscotch filling. The butterscotch layer is made with egg yolks, heavy cream, whole milk, butter, cornstarch, and vanilla.
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Web Oct 28, 2023 · Butterscotch pie is a two-layer pie with a fluffy meringue topping and a smooth and creamy homemade butterscotch filling. The butterscotch layer is made with egg yolks, heavy cream, whole milk, butter, cornstarch, and vanilla.
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PENNSYLVANIA DUTCH STYLE JOLEAN'S BUTTERSCOTCH PIE,
From dvo.com
Web Stir CONSTANTLY until well blended and slightly warm and then pour into a prepared (baked) 9" pie crust. Top pie with meringue (recipe to follow). After meringue is spread on top, Bake at 350° for 12 to 15 minutes, or until meringue is golden.
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Web Stir CONSTANTLY until well blended and slightly warm and then pour into a prepared (baked) 9" pie crust. Top pie with meringue (recipe to follow). After meringue is spread on top, Bake at 350° for 12 to 15 minutes, or until meringue is golden.
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA
From recipecircus.com
Web 1 (9 inch) pie crusts, prepared (baked and cooled) MERINGUE SEE RECIPE BELOW 3 large egg whites (reserved from pie filling recipe) 1⁄2 teaspoon vanilla 1⁄4 teaspoon cream of tartar 6 tablespoons granulated sugar. Recipe Preheat oven to 350°. Stir brown sugar and butter in a saucepan until butter melts and sugar dissolves.
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Web 1 (9 inch) pie crusts, prepared (baked and cooled) MERINGUE SEE RECIPE BELOW 3 large egg whites (reserved from pie filling recipe) 1⁄2 teaspoon vanilla 1⁄4 teaspoon cream of tartar 6 tablespoons granulated sugar. Recipe Preheat oven to 350°. Stir brown sugar and butter in a saucepan until butter melts and sugar dissolves.
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PENNSYLVANIA DUTCH BUTTERSCOTCH PIE | RECIPELION.COM
From recipelion.com
Web Preheat oven to 400 degrees F. In a heavy saucepan, combine the egg yolks, sugar, salt, and cornstarch and mix thoroughly. Slowly whisk or stir in the milk and cook over medium heat, stirring constantly, until thickened, about 8 to 10 minutes. Reduce the heat to very low and cook until quite thick, 3 or 4 minutes longer.
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Web Preheat oven to 400 degrees F. In a heavy saucepan, combine the egg yolks, sugar, salt, and cornstarch and mix thoroughly. Slowly whisk or stir in the milk and cook over medium heat, stirring constantly, until thickened, about 8 to 10 minutes. Reduce the heat to very low and cook until quite thick, 3 or 4 minutes longer.
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE
From recipeofhealth.com
Web Preheat oven to 350°. Stir brown sugar and butter in a saucepan until butter melts and sugar dissolves. Cook 2-3 minutes longer on low-medium heat, and then remove from fire. Beat egg yolks. In separate large bowl, mix flour with 1/2 of milk, until smooth. Then add beaten egg yolks and salt and mix well. Blend remaining milk with this mixture.
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Web Preheat oven to 350°. Stir brown sugar and butter in a saucepan until butter melts and sugar dissolves. Cook 2-3 minutes longer on low-medium heat, and then remove from fire. Beat egg yolks. In separate large bowl, mix flour with 1/2 of milk, until smooth. Then add beaten egg yolks and salt and mix well. Blend remaining milk with this mixture.
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE
From copymethat.com
Web Ingredients 1 ⁄4 cup real butter 1 cup light brown sugar, firmly packed 4 tablespoons flour (fresh) 2 cups whole milk 3 large egg yolks, separate eggs (reserve whites for meringue …
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Web Ingredients 1 ⁄4 cup real butter 1 cup light brown sugar, firmly packed 4 tablespoons flour (fresh) 2 cups whole milk 3 large egg yolks, separate eggs (reserve whites for meringue …
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE
From recipenode.com
Web Jolean's Butterscotch Pie, Pennsylvania Dutch Style milk, pie, brown sugar, egg, sugar, butter, egg yolks, flour, vanilla, cream
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Web Jolean's Butterscotch Pie, Pennsylvania Dutch Style milk, pie, brown sugar, egg, sugar, butter, egg yolks, flour, vanilla, cream
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE
From pinterest.com
Web Nov 30, 2019 - This is a personal, absolute favorite of mine!!! Mom never would tell us where she got this recipe (which always made Dad raise one eyebrow...LOL!)
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Web Nov 30, 2019 - This is a personal, absolute favorite of mine!!! Mom never would tell us where she got this recipe (which always made Dad raise one eyebrow...LOL!)
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OLD FASHION BUTTERSCOTCH PIE • LOAVES AND DISHES
From loavesanddishes.net
Web Jun 26, 2018 · Butterscotch pie is an old fashioned type of pie that uses butter and sugar that has been cooked to a golden brown and turned into a type of butterscotch as a pie filling. WHY IS MY BUTTERSCOTCH PIE RUNNY?
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Web Jun 26, 2018 · Butterscotch pie is an old fashioned type of pie that uses butter and sugar that has been cooked to a golden brown and turned into a type of butterscotch as a pie filling. WHY IS MY BUTTERSCOTCH PIE RUNNY?
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PENNSYLVANIA DUTCH MONTGOMERY PIE | 12 TOMATOES
From 12tomatoes.com
Web Flour your work surface then turn out dough. Roll out to a 13" wide circle. Place into deep dish pie pan and crimp edges. In a large bowl molasses, brown sugar, egg, water, flour, lemon zest, and lemon juice until smooth. Pour bottom layer …
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Web Flour your work surface then turn out dough. Roll out to a 13" wide circle. Place into deep dish pie pan and crimp edges. In a large bowl molasses, brown sugar, egg, water, flour, lemon zest, and lemon juice until smooth. Pour bottom layer …
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE - PINTEREST
From pinterest.com
Web May 26, 2023 · Delicious Caramel Cream Pie made with dulce de leche and cream cheese. This homemade pie crust recipe is easy and flaky and you will love it!
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Web May 26, 2023 · Delicious Caramel Cream Pie made with dulce de leche and cream cheese. This homemade pie crust recipe is easy and flaky and you will love it!
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BUTTERSCOTCH WALNUT PIE - THE DUTCH BAKER'S DAUGHTER
From thedutchbakersdaughter.com
Web May 2, 2010 · Sprinkle walnuts evenly over bottom of pie crust. Pour butterscotch filling over walnuts. Bake for 50-60 minutes or until knife inserted halfway between center and edge of pie comes out clean. Serve warm or cold, with whipped topping if desired. For pie crust, stir 1 1/4 cups flour and 1/2 teaspoon salt in a mixing bowl.
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Web May 2, 2010 · Sprinkle walnuts evenly over bottom of pie crust. Pour butterscotch filling over walnuts. Bake for 50-60 minutes or until knife inserted halfway between center and edge of pie comes out clean. Serve warm or cold, with whipped topping if desired. For pie crust, stir 1 1/4 cups flour and 1/2 teaspoon salt in a mixing bowl.
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE RECIPE
From pinterest.com
Web Jolean's Butterscotch Pie, Pennsylvania Dutch Style Recipe - Food.com. 50 ratings · 1hr 0min · Vegetarian · 6-8 servings. Pie Filling Recipes. Pie Recipes. Dessert Recipes. Sweet Recipes. Caramel Recipes. Blender Recipes. Copycat Recipes. Dessert Ideas. Food Cakes. Melissa Meadows. 663 followers.
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Web Jolean's Butterscotch Pie, Pennsylvania Dutch Style Recipe - Food.com. 50 ratings · 1hr 0min · Vegetarian · 6-8 servings. Pie Filling Recipes. Pie Recipes. Dessert Recipes. Sweet Recipes. Caramel Recipes. Blender Recipes. Copycat Recipes. Dessert Ideas. Food Cakes. Melissa Meadows. 663 followers.
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PENNSYLVANIA DUTCH CHICKEN POT PIE – THE COZY PLUM
From thecozyplum.com
Web Sep 14, 2022 · Pick the cooled chicken off the bone, discarding the fat and bones. Pull the pieces into 1-2" chunks. Set aside. Add the noodles by the handful and give the pot pie a stir. Boil the noodles for 8 minutes, then add the chicken and peas and simmer for another 5 minutes. ½ cup peas.
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Web Sep 14, 2022 · Pick the cooled chicken off the bone, discarding the fat and bones. Pull the pieces into 1-2" chunks. Set aside. Add the noodles by the handful and give the pot pie a stir. Boil the noodles for 8 minutes, then add the chicken and peas and simmer for another 5 minutes. ½ cup peas.
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BUTTERSCOTCH PIE - WYSE GUIDE
From wyseguide.com
Web Feb 27, 2021 · Brown sugar, eggs, milk, cream, and flour are mixed together. The flour stabilizes the egg yolks and there’s no need to temper the yolks with hot milk. Flour is often used in old pudding recipes, while modern recipes would use cornstarch.
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Web Feb 27, 2021 · Brown sugar, eggs, milk, cream, and flour are mixed together. The flour stabilizes the egg yolks and there’s no need to temper the yolks with hot milk. Flour is often used in old pudding recipes, while modern recipes would use cornstarch.
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BUTTERSCOTCH PIE, RECIPE IN PENNSYLVANIAN DUTCH STYLE
From siaminsight.com
Web Nov 30, 2020 · Butterscotch pie, recipe in Pennsylvanian Dutch Style Butterscotch pie is a traditional recipe from the American state of Pennsylvania, a part of America that has had many Dutch influences from way back, the first Europeans to settle there were Dutch and Swedes. Pennsylvania Dutch, a High German dialect, is still spoken by Mennonite …
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Web Nov 30, 2020 · Butterscotch pie, recipe in Pennsylvanian Dutch Style Butterscotch pie is a traditional recipe from the American state of Pennsylvania, a part of America that has had many Dutch influences from way back, the first Europeans to settle there were Dutch and Swedes. Pennsylvania Dutch, a High German dialect, is still spoken by Mennonite …
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JOLEAN'S BUTTERSCOTCH PIE, PENNSYLVANIA DUTCH STYLE
From food.com
Web MERINGUE: 3 egg whites (reserved from pie filling recipe), 1/2 teaspoons vanilla, 1/4 teaspoons cream of tartar, 6 tablespoons granulated sugar. With a mixer, beat egg whites with vanilla and cream of tartar until soft peaks form. Gradually add sugar, beating until stiff and glossy peaks form and all sugar is dissolved.
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Web MERINGUE: 3 egg whites (reserved from pie filling recipe), 1/2 teaspoons vanilla, 1/4 teaspoons cream of tartar, 6 tablespoons granulated sugar. With a mixer, beat egg whites with vanilla and cream of tartar until soft peaks form. Gradually add sugar, beating until stiff and glossy peaks form and all sugar is dissolved.
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