Julekake Recipes
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JULE KAKE NORWEGIAN CHRISTMAS BREAD RECIPE | FOOD NETWORK
From foodnetwork.com
Web Ingredients Deselect All 5 cups bread flour, plus additional for dusting 1/2 cup granulated sugar 2 tablespoons ground cardamom 1 teaspoon salt 1 1/4 cups whole milk 1/4 pound (1 stick) salted...
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Web Ingredients Deselect All 5 cups bread flour, plus additional for dusting 1/2 cup granulated sugar 2 tablespoons ground cardamom 1 teaspoon salt 1 1/4 cups whole milk 1/4 pound (1 stick) salted...
Author Finn's Cafe
Steps 7
Difficulty Intermediate
JULEKAKE OR JULEKAGE – NORWEGIAN CHRISTMAS BREAD (EGG-LESS RECIPE)
From mycookingjourney.com
Web Jan 2, 2015 · In a bowl, add lukewarm water, lukewarm milk and 1 teaspoon sugar along with the yeast and mix well. Leave it aside for 5-10 minutes and until frothy. Remove the pods from the cardamom and crush them to form a fine powder. In a large bowl, add the flour, salt and powdered cardamom and mix well until combined.
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Web Jan 2, 2015 · In a bowl, add lukewarm water, lukewarm milk and 1 teaspoon sugar along with the yeast and mix well. Leave it aside for 5-10 minutes and until frothy. Remove the pods from the cardamom and crush them to form a fine powder. In a large bowl, add the flour, salt and powdered cardamom and mix well until combined.
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JULEKAKE (NORWEGIAN CHRISTMAS BREAD) RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Web Oct 20, 2023 · 1 cup warm water (110° to 115°) 1/2 cup sugar 1 egg 1/4 cup butter, softened 1/2 teaspoon salt 1 teaspoon ground cardamom 3-3/4 to 4 cups all-purpose flour 1/2 cup raisins 1/2 cup diced citron or mixed candied fruit Directions In a bowl, dissolve yeast in warm water. Add sugar, egg, butter, salt, cardamom and 2 cups flour; mix well.
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Web Oct 20, 2023 · 1 cup warm water (110° to 115°) 1/2 cup sugar 1 egg 1/4 cup butter, softened 1/2 teaspoon salt 1 teaspoon ground cardamom 3-3/4 to 4 cups all-purpose flour 1/2 cup raisins 1/2 cup diced citron or mixed candied fruit Directions In a bowl, dissolve yeast in warm water. Add sugar, egg, butter, salt, cardamom and 2 cups flour; mix well.
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JULEKAKE: NORWEGIAN CHRISTMAS BREAD | THE SUNDAY BAKER
From sundaybaker.co
Web 1 egg, for the egg wash Milk, for the egg wash Flaked almonds, for topping. 1. Plump the raisins: Place the raisins and candied peel in a small bowl and pour in the dark rum.
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Web 1 egg, for the egg wash Milk, for the egg wash Flaked almonds, for topping. 1. Plump the raisins: Place the raisins and candied peel in a small bowl and pour in the dark rum.
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JULEKAKE (NORWEGIAN CHRISTMAS BREAD) - NORTH WILD KITCHEN
From northwildkitchen.com
Web Nov 20, 2019 · Preheat the oven to 350˚F (180˚C). Cover a baking sheet with parchment paper. Divide the dough into two loaves, shaping in rounds and scoring the tops. Place on the prepared baking sheet.
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Web Nov 20, 2019 · Preheat the oven to 350˚F (180˚C). Cover a baking sheet with parchment paper. Divide the dough into two loaves, shaping in rounds and scoring the tops. Place on the prepared baking sheet.
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JULEKAKE RECIPE - LOS ANGELES TIMES
From latimes.com
Web Dec 14, 2013 · 1. In a saucepan over medium-high heat, scald the milk. Remove from heat and add the sugar and shortening. Cool to lukewarm. Add yeast and set aside for 5 minutes to activate the yeast. Stir in 3 ...
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Web Dec 14, 2013 · 1. In a saucepan over medium-high heat, scald the milk. Remove from heat and add the sugar and shortening. Cool to lukewarm. Add yeast and set aside for 5 minutes to activate the yeast. Stir in 3 ...
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JULEKAGE - RED STAR® YEAST
From redstaryeast.com
Web Instructions In a stand mixer bowl, add 1 cup flour, yeast, sugar and salt; mix well. In a saucepan or microwave-safe dish, heat evaporated milk, water and butter to 120-130ºF (butter does not need to melt). Add to flour mixture. Using a paddle attachment, blend on low speed for 30 seconds. Beat 2 to 3 minutes on medium speed.
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Web Instructions In a stand mixer bowl, add 1 cup flour, yeast, sugar and salt; mix well. In a saucepan or microwave-safe dish, heat evaporated milk, water and butter to 120-130ºF (butter does not need to melt). Add to flour mixture. Using a paddle attachment, blend on low speed for 30 seconds. Beat 2 to 3 minutes on medium speed.
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JULEKAKE (NORWEGIAN CHRISTMAS BREAD) - DAYTONA DAWN DANIELSEN
From daytonadanielsen.com
Web Dec 21, 2013 · Set aside to cool to lukewarm. In a large mixing bowl, sprinkle the yeast over the water and stir until dissolved. Add the lukewarm milk, then stir in two beaten eggs. Add 2 cups of the flour and the cardamom and beat with a wooden spoon until the mixture is smooth. Stir in raisins and citron.
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Web Dec 21, 2013 · Set aside to cool to lukewarm. In a large mixing bowl, sprinkle the yeast over the water and stir until dissolved. Add the lukewarm milk, then stir in two beaten eggs. Add 2 cups of the flour and the cardamom and beat with a wooden spoon until the mixture is smooth. Stir in raisins and citron.
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JULEKAKE: NORWEGIAN CHRISTMAS BREAD - SAVOR THE FLAVOUR
From savortheflavour.com
Web Dec 3, 2022 · How to Make 1. Pour the flour into a mixing bowl and add the salt and yeast on opposite sides. Stir in each one with your finger. 2.
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Web Dec 3, 2022 · How to Make 1. Pour the flour into a mixing bowl and add the salt and yeast on opposite sides. Stir in each one with your finger. 2.
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NORWEGIAN JULEKAKE - BAKE FROM SCRATCH
From bakefromscratch.com
Web In a small saucepan, bring milk to a boil over medium heat. Remove from heat; add sugar, butter, and salt, stirring until completely incorporated. Set aside until cooled to 120°F (49°C) to 130°F (54°C). In the bowl of a stand mixer fitted with the dough hook attachment, combine ½ cup (120 grams) warm water and yeast. Add warm milk mixture.
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Web In a small saucepan, bring milk to a boil over medium heat. Remove from heat; add sugar, butter, and salt, stirring until completely incorporated. Set aside until cooled to 120°F (49°C) to 130°F (54°C). In the bowl of a stand mixer fitted with the dough hook attachment, combine ½ cup (120 grams) warm water and yeast. Add warm milk mixture.
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JULEKAKE - TRADITIONAL AND AUTHENTIC NORWEGIAN RECIPE | 196 FLAVORS
From 196flavors.com
Web Nov 17, 2021 · Julekake - Traditional and Authentic Norwegian Recipe | 196 flavors You are here: Home / Continent / Europe / Northern Europe / Norway / Julekake Julekake by Sarah-Eden Leave a Comment Julekake is traditional Christmas bread that can be found on every table in Denmark during the Christmas season.
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Web Nov 17, 2021 · Julekake - Traditional and Authentic Norwegian Recipe | 196 flavors You are here: Home / Continent / Europe / Northern Europe / Norway / Julekake Julekake by Sarah-Eden Leave a Comment Julekake is traditional Christmas bread that can be found on every table in Denmark during the Christmas season.
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JULEKAKE RECIPE | EPICURIOUS
From epicurious.com
Web Nov 30, 2022 · Cookbooks Julekake By Magnus Nilsson November 30, 2022 save recipe 5.0 ( 1) Read Reviews Photo by Marcus Nilsson Julekake is a sort of sweet and rich wheat bread, leavened with yeast. It is...
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Web Nov 30, 2022 · Cookbooks Julekake By Magnus Nilsson November 30, 2022 save recipe 5.0 ( 1) Read Reviews Photo by Marcus Nilsson Julekake is a sort of sweet and rich wheat bread, leavened with yeast. It is...
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JULEKAKE - NORWEGIAN CHRISTMAS BREAD | RECIPE | CUISINE FIEND
From cuisinefiend.com
Web Updated: Tue, 29 September, 2020 ⯆ JUMP TO RECIPE Julekake means 'Christmas cake' and it's the traditional festive bread-cake in Norway at Yule (Jule)tide. Christmas baking Come December, there’s a lot of baking going on around the world.
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Web Updated: Tue, 29 September, 2020 ⯆ JUMP TO RECIPE Julekake means 'Christmas cake' and it's the traditional festive bread-cake in Norway at Yule (Jule)tide. Christmas baking Come December, there’s a lot of baking going on around the world.
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JULEKAKE RECIPE
From allrecipes.com
Web Nov 2, 2022 · Julekake is a Norwegian Christmas bread with candied fruits and a yummy cardamom flavor. Recipe by Janice Updated on November 2, 2022 Prep Time: 30 mins Cook Time: 30 mins Additional Time: 5 hrs 5 mins Total Time: 6 hrs 5 mins Servings: 48 Yield: 4 loaves Jump to Nutrition Facts Ingredients 2 (.25 ounce) packages active dry yeast
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Web Nov 2, 2022 · Julekake is a Norwegian Christmas bread with candied fruits and a yummy cardamom flavor. Recipe by Janice Updated on November 2, 2022 Prep Time: 30 mins Cook Time: 30 mins Additional Time: 5 hrs 5 mins Total Time: 6 hrs 5 mins Servings: 48 Yield: 4 loaves Jump to Nutrition Facts Ingredients 2 (.25 ounce) packages active dry yeast
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NORWEGIAN JULEKAKE (CHRISTMAS BREAD) - DAYTONA DAWN DANIELSEN
From daytonadanielsen.com
Web Oct 16, 2020 · Preheat the oven to 375 degrees F. Brush the loaves with the beaten egg and bake for 30 minutes, or until golden. Cool on a wire rack. When cooled, to make the icing, sift the confectioners' sugar into a medium bowl, then add the milk, melted butter, and almond extract and whisk until smooth.
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Web Oct 16, 2020 · Preheat the oven to 375 degrees F. Brush the loaves with the beaten egg and bake for 30 minutes, or until golden. Cool on a wire rack. When cooled, to make the icing, sift the confectioners' sugar into a medium bowl, then add the milk, melted butter, and almond extract and whisk until smooth.
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JULEKAKE / JULEKAGA ~ NORWEGIAN CARDAMOM SCENTED CHRISTMAS BREAD
From ruchikrandhap.com
Web Jan 6, 2015 · Julekake involves candied fruit, nuts and cardamom to spice it up. However some recipes call for nutmeg or cinnamon. When left plain (without sugar glaze) it is usually served warm with butter or a kind of Norwegian caramelised brown goat milk cheese called Gjeitost / Brunost.
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Web Jan 6, 2015 · Julekake involves candied fruit, nuts and cardamom to spice it up. However some recipes call for nutmeg or cinnamon. When left plain (without sugar glaze) it is usually served warm with butter or a kind of Norwegian caramelised brown goat milk cheese called Gjeitost / Brunost.
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JULEKAKE - A NORWEGIAN CHRISTMAS BREAD - KNEADY GIRL
From kneadygirl.com
Web Jul 6, 2022 · Julekake – A Norwegian Christmas Bread July 6, 2022 by Kathie 1 Comment I may earn a commission if you click on and purchase from links in this post. Jump to Recipe Make Norwegian Christmas Bread for a spicy, sweet, and rich loaf perfect for the holiday season and beyond.
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Web Jul 6, 2022 · Julekake – A Norwegian Christmas Bread July 6, 2022 by Kathie 1 Comment I may earn a commission if you click on and purchase from links in this post. Jump to Recipe Make Norwegian Christmas Bread for a spicy, sweet, and rich loaf perfect for the holiday season and beyond.
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JULEKAKE | JULEKAGA | NORWEGIAN CARDAMOM SCENTED CHRISTMAS BREAD ...
From nithaskitchen.com
Web Jan 5, 2015 · Method. Put the water, milk and 1 tsp sugar (from the 1/4 cup) in a small bowl and add the yeast to it. Mix well and keep aside for 5 to 10 minutes till it becomes “frothy”. Put this yeast mixture, the egg, butter and sugar and salt in a larger bowl (or bowl of your processor/ machine).
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Web Jan 5, 2015 · Method. Put the water, milk and 1 tsp sugar (from the 1/4 cup) in a small bowl and add the yeast to it. Mix well and keep aside for 5 to 10 minutes till it becomes “frothy”. Put this yeast mixture, the egg, butter and sugar and salt in a larger bowl (or bowl of your processor/ machine).
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JULEKAKE (NORWEGIAN CHRISTMAS BREAD) - FOOD AND JOURNEYS®
From foodandjourneys.net
Web Sep 14, 2020 · Preparation To start with your julekake, combine a lukewarm cup of milk with yeast ( photo 1 ). Mix and set aside until foamy. Combine flour, sugar, salt, and ground cardamom in the stand mixer’s bowl ( photo 2 ). Once the yeast mixture is ready, add it to the dry ingredients. Add melted butter ( photo 3 ). Mix until you get a smooth dough.
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Web Sep 14, 2020 · Preparation To start with your julekake, combine a lukewarm cup of milk with yeast ( photo 1 ). Mix and set aside until foamy. Combine flour, sugar, salt, and ground cardamom in the stand mixer’s bowl ( photo 2 ). Once the yeast mixture is ready, add it to the dry ingredients. Add melted butter ( photo 3 ). Mix until you get a smooth dough.
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JULEKAKE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Web Mar 26, 2013 · Julekake Julekake (5) 0 Questions Prep 25 min Total 3 hr 20 min Servings 16 Ready to Make? Keep Screen On Keep Screen On Because Julekake is one of our most requested recipes, we knew you'd love a version you could make in your bread machine. By Betty Crocker Kitchens Updated Mar 26, 2013 Ingredients 1 package regular or fast …
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Web Mar 26, 2013 · Julekake Julekake (5) 0 Questions Prep 25 min Total 3 hr 20 min Servings 16 Ready to Make? Keep Screen On Keep Screen On Because Julekake is one of our most requested recipes, we knew you'd love a version you could make in your bread machine. By Betty Crocker Kitchens Updated Mar 26, 2013 Ingredients 1 package regular or fast …
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JULEKAKE - BAKE FROM SCRATCH
From bakefromscratch.com
Web Ingredients 3½ to 3¾ cups (438 to 468 grams) all-purpose flour, divided ¼ cup (50 grams) granulated sugar 1 (0.25-ounce) package (7 grams) instant yeast* 2 teaspoons (6 grams) kosher salt 1¼ teaspoons (2.5 grams) ground cardamom ½ teaspoon (1 gram) ground cinnamon ⅔ cup (160 grams) plus 1 tablespoon (15 grams) whole milk, divided
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Web Ingredients 3½ to 3¾ cups (438 to 468 grams) all-purpose flour, divided ¼ cup (50 grams) granulated sugar 1 (0.25-ounce) package (7 grams) instant yeast* 2 teaspoons (6 grams) kosher salt 1¼ teaspoons (2.5 grams) ground cardamom ½ teaspoon (1 gram) ground cinnamon ⅔ cup (160 grams) plus 1 tablespoon (15 grams) whole milk, divided
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JULEKAKE DOUGH FROM THE BREAD MACHINE RECIPE - BAKER RECIPES
From bakerrecipes.com
Web 1 lg Egg, lightly beaten 3 c Bread flour 1/4 c Sugar 1/2 ts Salt 1/2 ts Freshly ground cardamom 1 pk Or 1 tablespoon active dry -or rapid-rise yeast 1/2 c Candied red and green -cherries 1/4 c Golden or dark raisins From : Sallie Krebs, Thu 06 Jul 95 04:00, Area: COOKING “Bread Machines” article by Beatrice Ojakangas; author of Great
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Web 1 lg Egg, lightly beaten 3 c Bread flour 1/4 c Sugar 1/2 ts Salt 1/2 ts Freshly ground cardamom 1 pk Or 1 tablespoon active dry -or rapid-rise yeast 1/2 c Candied red and green -cherries 1/4 c Golden or dark raisins From : Sallie Krebs, Thu 06 Jul 95 04:00, Area: COOKING “Bread Machines” article by Beatrice Ojakangas; author of Great
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NORWEGIAN CHRISTMAS BREAD (JULEKAKE) RECIPE - THE SPRUCE EATS
From thespruceeats.com
Web Jan 9, 2023 · Tracy Wilk The Spruce Eats / Abbey Littlejohn Prep: 45 mins Cook: 50 mins Rise Time: 110 mins Total: 3 hrs 25 mins Servings: 20 servings Yield: 2 loaves 64 ratings Add a comment Save Recipe The inviting aroma of fresh-baked bread is a wonderful addition to the holiday season.
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Web Jan 9, 2023 · Tracy Wilk The Spruce Eats / Abbey Littlejohn Prep: 45 mins Cook: 50 mins Rise Time: 110 mins Total: 3 hrs 25 mins Servings: 20 servings Yield: 2 loaves 64 ratings Add a comment Save Recipe The inviting aroma of fresh-baked bread is a wonderful addition to the holiday season.
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