Bay Scallops are smaller than Sea Scallops and tend to be sweeter. Adapted from All Recipes. If you like a kick of spicy goodness in your food, add a 1/4 tsp. cayenne pepper to the bread crumbs.
Recipe From food.com
Provided by Lorrie in Montreal
Categories High Protein
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Make and share this Sambuca Seared Diver Scallops With Roasted Red Pepper Brie Cream recipe from Food.com.
Recipe From food.com
Provided by Brookelynne26
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
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From food.com
Jul 17, 2002 Preheat oven to 400°F. Place scallops in a bowl, season with salt and pepper, add thyme and buttermilk and toss to coat. Place …
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Jul 17, 2002 Preheat oven to 400°F. Place scallops in a bowl, season with salt and pepper, add thyme and buttermilk and toss to coat. Place …
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From food.com
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From pinterest.com
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From food.com
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From food.com
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Heat while stirring for about 2 minutes to make roux. Pour in milk and heat until thickened, about 3-5 minutes. Reduce heat. Stir in brie and cook until melted through stirring often. …
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