Ketchupchicken Recipes
This recipe is from Barbados and the submitter to the Canadian Women's Club of Barbados says it is absolutely delicious. It certainly is easy enough for even non-cooks to prepare.
Recipe From food.com
Provided by Dan-Amer 1
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 4
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Feb 23, 2021 Directions. Slit the thick part, do not cut thoroughly, to make sure the flesh near the bone will be cooked through the inner …
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Feb 23, 2021 Directions. Slit the thick part, do not cut thoroughly, to make sure the flesh near the bone will be cooked through the inner …
Servings 4
Category Chicken Recipes
- Slit the thick part, do not cut thoroughly, to make sure the flesh near the bone will be cooked through the inner part.
- Place the chicken in a pan or pot. Add the onion, garlic, salt and pepper, liquid seasonings and ketchup. Add water just enough to cover the entire chicken and mix well.
- Using a tong, flip each chicken to cook the other side every after 10 minutes and continue simmering.
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Mar 20, 2018 Ingredients 1½ lb (680 g) boneless chicken thighs or breasts, cut into ½ to 1-inch pieces (1.25-2.5 cm) 1/3 cup flour ¼ cup …
Occupation Calgary Eyeopener's Food Guide
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From food.com
Nov 12, 2008 Heat 2 tbsp. oil in a large skillet; when very hot, add chicken chunks. You may have to do this in several batches. Sprinkle S& P on …
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5/5 (4)
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