Khubz Maghrebi Moroccan Bread Recipes
Make and share this Khubz Maghrebi (Moroccan Bread) recipe from Food.com.
Recipe From food.com
Provided by Member 610488
Categories Yeast Breads
Time 50m
Yield 6-12 serving(s)
Number Of Ingredients 6
This recipe Is from week 20 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Bahrain is my 20th stop. Khubz is a kind of pita bread that is traditionally cooked in a clay oven, but this version can also be made in your home oven.
Recipe From food.com
Provided by GiddyUpGo
Categories Breads
Time 3h10m
Yield 6-8 pitas
Number Of Ingredients 6
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Khobz is a traditional Moroccan bread that is shaped into round, flat loaves and baked in an oven until it develops a crispy crust. It can be made with different types of flour such as wheat, bran, barley, and semolina. Some …
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- In a large bowl add flour and salt. After yeast/water mixture begins to bubble pour into bowl with flour. Begin combining flour and water.
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