Simple to make and very tasty. It freezes amazingly well (largely because of how juicy it is...see Note below). One thing to note about this recipe is that the primary flavor is of fresh, delicious vegetables. I highly recommend not skimping on: salt, pepper, or garlic unless you are going to doctor it with your own spices. I sometimes throw in some dried oregano or some red pepper flakes. Enjoy!
Recipe From food.com
Provided by TaraLaGuera
Categories One Dish Meal
Time 55m
Yield 12 serving(s)
Number Of Ingredients 16
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