Layered Walnut Pumpkin Pie Recipes
I like this pumpkin pie because it is slightly different from most. It has a lighter texture. Presentation is nice because the pie is layered. I believe the original recipe came from Diamond Walnuts. Since I never have pumpkin pie spice around, I use 1/2 teaspoon each of ginger & cinnamon, and a dash of nutmeg as a substitution. Although there are a lot of steps, the pie comes together easily. NOTE: Cooking time=chilling time.
Recipe From food.com
Provided by Sweet PQ
Categories Dessert
Time 4h30m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 12
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