Lazy New England Clam Chowder Recipes
More about "lazy new england clam chowder recipes"
NEW ENGLAND CLAM CHOWDER RECIPE - FOOD NETWORK KITCHEN
From foodnetwork.com
Nov 16, 2016 Rinse the clams several times under cold running water. Transfer to a large pot and add 3 cups water. Bring to a simmer over …
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Nov 16, 2016 Rinse the clams several times under cold running water. Transfer to a large pot and add 3 cups water. Bring to a simmer over …
5/5 (12)
Author Food Network Kitchen
Servings 4
Difficulty Easy
- Rinse the clams several times under cold running water. Transfer to a large pot and add 3 cups water. Bring to a simmer over medium-high heat, then cover and cook until the clams open, about 6 minutes. Strain through a fine-mesh sieve into a large bowl; reserve the broth. Transfer the clams to a bowl and cover with plastic wrap so they don't dry out.
- Cook the bacon in a large pot over medium heat until crisp, about 10 minutes; remove with a slotted spoon and drain on paper towels. Melt the butter in the same pot over medium heat. Add the celery, onion and thyme and cook, stirring occasionally, until soft, about 10 minutes. Add the flour and cook, stirring, 1 minute. Stir in the reserved clam broth, 1 1/2 cups water and the potato. Bring to a simmer and cook until the potato is tender and the soup thickens slightly, about 15 minutes.
- Reduce the heat under the soup to medium low. Whisk in the half-and-half and warm through (do not boil). Remove from the heat. Stir in the chopped clams; season with salt and pepper. Ladle the soup into bowls and top with the reserved bacon and chives.
NEW! NEW ENGLAND CLAM CHOWDER RECIPE | ELLIE KRIEGER
From foodnetwork.com
Nov 18, 2016 Heat 1 teaspoon of the oil in a large soup pot over medium-high heat. Add the Canadian bacon and cook, stirring frequently, until …
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Nov 18, 2016 Heat 1 teaspoon of the oil in a large soup pot over medium-high heat. Add the Canadian bacon and cook, stirring frequently, until …
5/5 (12)
Author Ellie Krieger
Servings 6
Difficulty Easy
- Heat 1 teaspoon of the oil in a large soup pot over medium-high heat. Add the Canadian bacon and cook, stirring frequently, until crisp, 3 to 4 minutes. Transfer the bacon to a plate.
- Add the remaining 1 tablespoon oil, the onion, celery, 3/4 teaspoon salt and 1/2 teaspoon pepper to the pot and cook over medium heat, stirring occasionally, until the vegetables have softened, about 6 minutes. Add the garlic and thyme and cook, stirring, for 1 minute more. Add 1 1/2 cups water, the reserved clam juice (about 1 1/2 cups), the potatoes and bay leaf and bring to a boil. Partially cover the pot and simmer, stirring occasionally, until the potatoes are tender, about 15 minutes.
- Whisk the milk, cream and flour in a bowl until the flour is dissolved. Slowly add the mixture to the pot, stirring constantly. While stirring, bring the soup to a simmer (do not boil). Reduce the heat to medium low and cook, stirring occasionally, until thickened, about 8 minutes. Add the clams and simmer 2 minutes more. Discard the bay leaf. Add salt and pepper to taste.
NEW ENGLAND CLAM CHOWDER RECIPE | DAVE LIEBERMAN
From foodnetwork.com
May 23, 2015 Ingredients Deselect All 2 tablespoons unsalted butter 1 medium onion, finely diced 2 celery stalks (reserve tender …
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May 23, 2015 Ingredients Deselect All 2 tablespoons unsalted butter 1 medium onion, finely diced 2 celery stalks (reserve tender …
5/5 (296)
Steps 2
Author Dave Lieberman
Views 296
- Heat the butter in a large pot over medium-high heat. Add the onion and celery and saute until softened, mixing often. Stir in the flour to distribute evenly. Add the stock, juice from 2 cans of chopped clams (reserve clams), cream, bay leaves, and potatoes and stir to combine. Bring to a simmer, stirring consistently (the mixture will thicken), then reduce the heat to medium-low and cook 20 minutes, stirring often, until the potatoes are nice and tender. Then add clams and season to taste with salt and pepper, cook until clams are just firm, another 2 minutes.;
- Melt the butter in a large skillet and toss the bread cubes in the butter until browned and toasted, about 2 to 3 minutes. Add parsley and season with salt and pepper.;
NEW ENGLAND CLAM CHOWDER | RICARDO
From ricardocuisine.com
Jun 21, 2011 Season with salt and pepper. Sprinkle in the flour and cook for 1 minute, stirring constantly. Add the clam juice and bring to a boil, …
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Jun 21, 2011 Season with salt and pepper. Sprinkle in the flour and cook for 1 minute, stirring constantly. Add the clam juice and bring to a boil, …
5/5 (76)
Total Time 55 mins
Category Appetizers
Calories 485 per serving
NEW ENGLAND CLAM CHOWDER - SPEND WITH PENNIES
From spendwithpennies.com
Jan 23, 2018 The most common type of clam chowder is New England Clam Chowder! This type of clam chowder is also known as “Boston” clam chowder and features a rich creamy base with potatoes and …
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Jan 23, 2018 The most common type of clam chowder is New England Clam Chowder! This type of clam chowder is also known as “Boston” clam chowder and features a rich creamy base with potatoes and …
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BEST NEW ENGLAND CLAM CHOWDER + VIDEO (CANNED OR …
From carlsbadcravings.com
Add 3 cups water to a Dutch oven and bring to a boil. Add clams, cover, and cook on high heat for 5 minutes. Stir clams, cover and cook an additional 2 minutes. Uncover and remove any open clams. Continue to simmer and …
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Add 3 cups water to a Dutch oven and bring to a boil. Add clams, cover, and cook on high heat for 5 minutes. Stir clams, cover and cook an additional 2 minutes. Uncover and remove any open clams. Continue to simmer and …
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NEW HAMPSHIRE CLAM CHOWDER - THE LAZY GASTRONOME
From lazygastronome.com
Mar 1, 2019 Simmer on low for 30 minutes. Now add the cream. Continue to simmer. While it’s simmering, mix up 2 Tablespoon of cream, 2 Tablespoons of broth and 2 Tablespoon of cornstarch. SLOWLY pour …
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Mar 1, 2019 Simmer on low for 30 minutes. Now add the cream. Continue to simmer. While it’s simmering, mix up 2 Tablespoon of cream, 2 Tablespoons of broth and 2 Tablespoon of cornstarch. SLOWLY pour …
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EASY NEW ENGLAND CLAM CHOWDER RECIPE - FOOD.COM
From food.com
In a 3 quart saucepan, brown bacon over medium heat (do not drain drippings). Add potato and onion and saute for about 7 minutes. Drain the minced clams and reserve the liquid. Add clam juice and reserved clam …
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In a 3 quart saucepan, brown bacon over medium heat (do not drain drippings). Add potato and onion and saute for about 7 minutes. Drain the minced clams and reserve the liquid. Add clam juice and reserved clam …
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NEW ENGLAND CLAM CHOWDER - A FAMILY FEAST®
From afamilyfeast.com
Jan 21, 2023 In a large heavy bottomed pot over medium heat, cook diced salt pork and bacon until rendered and slightly browned, about 5-10 minutes. Add butter and melt. Add celery, onions, garlic and half the …
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Jan 21, 2023 In a large heavy bottomed pot over medium heat, cook diced salt pork and bacon until rendered and slightly browned, about 5-10 minutes. Add butter and melt. Add celery, onions, garlic and half the …
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HOW TO MAKE EASY NEW ENGLAND CLAM CHOWDER | KITCHN
From thekitchn.com
Sep 30, 2020 Sprinkle 1/4 cup all-purpose flour over the bacon mixture. Cook, stirring frequently, for 1 minute. Add the clam juice and potatoes. While stirring constantly and scraping the bottom of the pan with a …
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Sep 30, 2020 Sprinkle 1/4 cup all-purpose flour over the bacon mixture. Cook, stirring frequently, for 1 minute. Add the clam juice and potatoes. While stirring constantly and scraping the bottom of the pan with a …
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NEW ENGLAND CLAM CHOWDER RECIPE | CHEF DENNIS
From askchefdennis.com
Jan 5, 2023 The first step in making New England Clam Chowder is steaming open the clams. Add one cup of water to a large pot over medium heat. Add the clams and cover. Steam the clams for 8-10 minutes or until …
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Jan 5, 2023 The first step in making New England Clam Chowder is steaming open the clams. Add one cup of water to a large pot over medium heat. Add the clams and cover. Steam the clams for 8-10 minutes or until …
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LAZY NEW ENGLAND CLAM CHOWDER RECIPE - FOOD.COM
From food.com
Dec 6, 2004 4 (8 ounce) cans minced clams 1⁄4 teaspoon pepper directions In large saucepan cook and stir bacon and onion until bacon is crisp and onion is tender. Stir in …
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Dec 6, 2004 4 (8 ounce) cans minced clams 1⁄4 teaspoon pepper directions In large saucepan cook and stir bacon and onion until bacon is crisp and onion is tender. Stir in …
4/5 (1)
Total Time 30 mins
Category Chowders
Calories 247 per serving
NEW ENGLAND CLAM CHOWDER RECIPE | FOOD NETWORK
From foodnetwork.com
Directions. In large pot saute the oil and garlic about 2 minutes. Add diced vegetables and saute for 10 minutes or until vegetables are tender. Add herbs and salt. Add clam stock and bring to a ...
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Directions. In large pot saute the oil and garlic about 2 minutes. Add diced vegetables and saute for 10 minutes or until vegetables are tender. Add herbs and salt. Add clam stock and bring to a ...
Author Linda Zeidler
Difficulty Intermediate
CLAM CHOWDER FOR MOTHERS DAY??? / MENU PLANNING - FOOD52
From food52.com
May 7, 2023 Emily, while I’m firmly in the New England clam chowder camp (being a lifelong New Englander), happily I’ll add that regardless of which version you go with, it’ll be better for being made ahead....making it a terrific time saver on the day of. ... highlighted in the linked article from food writer Regina Shrambling. It's delicious, and a ...
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May 7, 2023 Emily, while I’m firmly in the New England clam chowder camp (being a lifelong New Englander), happily I’ll add that regardless of which version you go with, it’ll be better for being made ahead....making it a terrific time saver on the day of. ... highlighted in the linked article from food writer Regina Shrambling. It's delicious, and a ...
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NEW ENGLAND CLAM CHOWDER - THE COOKIE ROOKIE®
From thecookierookie.com
Aug 23, 2022 Add the clam juice, chopped and whole clams, thyme leaves, and more black pepper. 4 ounces clam juice, 10 ounces canned whole baby clams, 6.5 ounces canned chopped clams, 3 sprigs fresh thyme. Stir well and simmer for 5 minutes. Taste the soup and, if needed, add the second chicken bouillon cube.
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Aug 23, 2022 Add the clam juice, chopped and whole clams, thyme leaves, and more black pepper. 4 ounces clam juice, 10 ounces canned whole baby clams, 6.5 ounces canned chopped clams, 3 sprigs fresh thyme. Stir well and simmer for 5 minutes. Taste the soup and, if needed, add the second chicken bouillon cube.
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じょうじ ON TWITTER: "RT @ROAMINGFOODUDES: NEW ENGLAND CLAM …
From twitter.com
RT @RoamingFoodudes: New England Clam Chowder from @RckNLobsterRoll in Denver, Colorado. A must try!! #Foodies #Food @PhilRosenthal @Keith_lee135 @FoodNetwork
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RT @RoamingFoodudes: New England Clam Chowder from @RckNLobsterRoll in Denver, Colorado. A must try!! #Foodies #Food @PhilRosenthal @Keith_lee135 @FoodNetwork
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NEW ENGLAND CLAM CHOWDER | GIMME SOME OVEN
From gimmesomeoven.com
Jan 15, 2019 To make this healthy clam chowder recipe, simply: Cook the bacon. Dice the bacon, then fry it in a large stockpot until cooked. Use a slotted spoon to transfer the cooked bacon to a separate plate, and reserve about 2 tablespoons of bacon grease in the pan (discarding any extra). Sauté the veggies.
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Jan 15, 2019 To make this healthy clam chowder recipe, simply: Cook the bacon. Dice the bacon, then fry it in a large stockpot until cooked. Use a slotted spoon to transfer the cooked bacon to a separate plate, and reserve about 2 tablespoons of bacon grease in the pan (discarding any extra). Sauté the veggies.
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NEW ENGLAND CLAM CHOWDER - INSANELY GOOD
From insanelygoodrecipes.com
Feb 20, 2021 Directions. Place a large stockpot over medium-high heat. Add bacon and cook until almost crisp. Add the onions and cook for 5 minutes. Add the water, potatoes, salt, and pepper. Bring water to a boil and cook for 15 minutes with the lid on. Once the potatoes are fork-tender, reduce the heat to medium-low.
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Feb 20, 2021 Directions. Place a large stockpot over medium-high heat. Add bacon and cook until almost crisp. Add the onions and cook for 5 minutes. Add the water, potatoes, salt, and pepper. Bring water to a boil and cook for 15 minutes with the lid on. Once the potatoes are fork-tender, reduce the heat to medium-low.
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PEOPLE WAIT AN HOUR FOR CALAMARI AT THIS BAY AREA FISH SHACK
From sfgate.com
12 hours ago Clam chowder at Barbara's Fishtrap in Half Moon Bay, Calif., on May 4, 2023. Lance Yamamoto/SFGATE. Walsh died in 2017, but Madsen has been keeping Barbara’s Fishtrap just the way her mother ...
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12 hours ago Clam chowder at Barbara's Fishtrap in Half Moon Bay, Calif., on May 4, 2023. Lance Yamamoto/SFGATE. Walsh died in 2017, but Madsen has been keeping Barbara’s Fishtrap just the way her mother ...
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CLASSIC NEW ENGLAND CLAM CHOWDER RECIPE -- YANKEE MAGAZINE
From newengland.com
Jun 2, 2022 Instructions. Set a 4- to 6-quart pot over medium-low heat. Add the bacon and cook, turning occasionally, until crisp, 10 to 12 minutes. Remove the bacon, leaving the fat in the pot, and crumble into small pieces; set aside.
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Jun 2, 2022 Instructions. Set a 4- to 6-quart pot over medium-low heat. Add the bacon and cook, turning occasionally, until crisp, 10 to 12 minutes. Remove the bacon, leaving the fat in the pot, and crumble into small pieces; set aside.
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NEW ENGLAND CLAM CHOWDER - THE SEASONED MOM
From theseasonedmom.com
Jul 14, 2020 The best New England Clam Chowder recipe is thick, creamy and full of flavorful clams, tender potatoes and rich, smoky bacon! Ingredients 6 slices bacon, diced 4 tablespoons butter (or more or less, as needed) ½ cup finely chopped onion ½ …
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Jul 14, 2020 The best New England Clam Chowder recipe is thick, creamy and full of flavorful clams, tender potatoes and rich, smoky bacon! Ingredients 6 slices bacon, diced 4 tablespoons butter (or more or less, as needed) ½ cup finely chopped onion ½ …
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THE BEST NEW ENGLAND CLAM CHOWDER RECIPE | MONTANA HAPPY
From montanahappy.com
May 8, 2023 New England Clam Chowder Recipe is one of those dishes that has you dreaming of watching the ocean waves crash upon the rocks with the salty breeze blowing back your hair. Fresh clams, potatoes, cream, and a little butter add up to one of the most famous soups in the world. I love chowders, add a little seafood, and you’ve got heaven …
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May 8, 2023 New England Clam Chowder Recipe is one of those dishes that has you dreaming of watching the ocean waves crash upon the rocks with the salty breeze blowing back your hair. Fresh clams, potatoes, cream, and a little butter add up to one of the most famous soups in the world. I love chowders, add a little seafood, and you’ve got heaven …
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NEW ENGLAND CLAM CHOWDER RECIPE - SIMPLE JOY
From simplejoy.com
Feb 6, 2019 New England Clam Chowder Serves: 6 bowls (tap # to scale) Prep: 15 minutes Cook: 40 minutes Total: 55 minutes This New England Clam Chowder is the absolute best! This easy clam chowder recipe makes perfect comfort food for a cold night.
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Feb 6, 2019 New England Clam Chowder Serves: 6 bowls (tap # to scale) Prep: 15 minutes Cook: 40 minutes Total: 55 minutes This New England Clam Chowder is the absolute best! This easy clam chowder recipe makes perfect comfort food for a cold night.
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EASY NEW ENGLAND CLAM CHOWDER RECIPE - FOOD.COM
From food.com
Cook potatoes in clam juice (adding a little water to cover, if necessary). Fry bacon just until done. Add to potatoes and clam juice. Add clams, chopped onion, milk and chopped parsley. Thicken with corstarch mixed with water. When thickened, add the real butter, paprika and more parsley for color and taste. Cook until butter is blended.
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Cook potatoes in clam juice (adding a little water to cover, if necessary). Fry bacon just until done. Add to potatoes and clam juice. Add clams, chopped onion, milk and chopped parsley. Thicken with corstarch mixed with water. When thickened, add the real butter, paprika and more parsley for color and taste. Cook until butter is blended.
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THE ULTIMATE GUIDE TO DIFFERENT TYPES OF CHOWDER
From thedailymeal.com
Apr 1, 2023 Seafood chowder, for example, can use any combination of ocean critters, from shrimp to codfish to smoked fish. Consider Irish seafood chowder. It's typically lighter than a traditional New England clam chowder, though it still has a creamier base than, say, Rhode Island clam chowder.
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Apr 1, 2023 Seafood chowder, for example, can use any combination of ocean critters, from shrimp to codfish to smoked fish. Consider Irish seafood chowder. It's typically lighter than a traditional New England clam chowder, though it still has a creamier base than, say, Rhode Island clam chowder.
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NEW ENGLAND CLAM CHOWDER RECIPE - FOOD.COM
From food.com
Melt butter and bacon fat in large pot. Sautee onion, celery garlic (and 1/2 cup shredded carrots, if using) until tender. Add seasonings (parsley, Tabasco, celery salt, thyme & bay).
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Melt butter and bacon fat in large pot. Sautee onion, celery garlic (and 1/2 cup shredded carrots, if using) until tender. Add seasonings (parsley, Tabasco, celery salt, thyme & bay).
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NEW ENGLAND CLAM CHOWDER RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
2kg clams 1 bay leaf 500g potatoes, peeled and cut into cubes around 1cm 300g parsnips, cut into 1cm cubes ½ tbsp olive oil 100g unsmoked bacon lardons 1 onion, finely chopped 100g crème fraîche lemon, to taste chives, to serve Method STEP 1 Heat 1 litre of water in a large pan over a high heat. Once boiling, tip in the clams.
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2kg clams 1 bay leaf 500g potatoes, peeled and cut into cubes around 1cm 300g parsnips, cut into 1cm cubes ½ tbsp olive oil 100g unsmoked bacon lardons 1 onion, finely chopped 100g crème fraîche lemon, to taste chives, to serve Method STEP 1 Heat 1 litre of water in a large pan over a high heat. Once boiling, tip in the clams.
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SUMMER FOOD GUIDE: 24 NEW ENGLAND RESTAURANTS WORTH A ROAD TRIP
From bostonglobe.com
Apr 28, 2023 Pair it with the Rhode Island clam chowder and a draft beer for maximum pleasure. For a quick fuel-up, there’s a drive-in location in Portsmouth, at 365 Park Avenue. –Lauren Daley
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Apr 28, 2023 Pair it with the Rhode Island clam chowder and a draft beer for maximum pleasure. For a quick fuel-up, there’s a drive-in location in Portsmouth, at 365 Park Avenue. –Lauren Daley
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