Lebanese Baked Eggplant Recipes

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More about "lebanese baked eggplant recipes"

LEBANESE BABA GHANOUSH - FEELGOODFOODIE
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From feelgoodfoodie.net
May 28, 2019 Instructions. Preheat oven to 400° F degrees. Wrap eggplant in aluminum foil and roast for 45-60 minutes until the eggplant …

Ratings 362
Total Time 1 hr 5 mins
Category Appetizer
Calories 82 per serving

  • Wrap eggplant in aluminum foil and roast for 45-60 minutes until the eggplant is soft when poked with a fork or knife. Unwrap the eggplant and allow it to cool for 10 minutes.
  • When the eggplant is cool to the touch, cut off the top and peel off the skin. Discard the skin, keeping only the flesh of the eggplant.
  • Place the flesh of the eggplant in a food processor or blender. Add the lemon juice, tahini, garlic cloves and salt. Blend for 1 minute until the mixture is smooth and creamy.
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LEBANESE BAKED EGGPLANT WITH BEEF - THE LEMON BOWL®
lebanese-baked-eggplant-with-beef-the-lemon-bowl image
From thelemonbowl.com
Nov 20, 2022 Measure the olive oil into a small bowl and brush it evenly on both sides of the eggplant rounds. Sprinkle with kosher salt and pepper. …

4.7/5 (47)
Total Time 1 hr 25 mins
Category Entree
Calories 312 per serving

  • Measure the olive oil into a small bowl and brush it evenly on both sides of the eggplant rounds.
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STUFFED EGGPLANT {LEBANESE AUTHENTIC RECIPE}
stuffed-eggplant-lebanese-authentic image
From feelgoodfoodie.net
Aug 3, 2020 It’s a popular Lebanese recipe using eggplant stuffed with a rice and meat mixture and cooked in a tomato broth (similar to kousa ). The flavor is rich and unique, but the ingredients are simple and accessible. …
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HOW TO MAKE AUTHENTIC BABA GANOUSH | THE …
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From themediterraneandish.com
Oct 29, 2021 Mix gently with a wooden spoon or a fork until well-combined. Cover the baba ganoush and chill in the fridge for 30 minutes to an hour. To serve, transfer the baba ganoush to a rimmed serving dish or a bowl. …
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THE BEST MIDDLE EASTERN EGGPLANT RECIPE (VIDEO)
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From unicornsinthekitchen.com
Sep 7, 2020 Start with choosing the right eggplant. The eggplants must be fresh and without brown seeds. Cut the eggplant in half lengthwise and cut diamonds into the flesh. Drizzle with olive oil and top with sumac, garlic …
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MY MOM’S LEBANESE MOUSSAKA (MAGHMOUR). A VELVETY …
my-moms-lebanese-moussaka-maghmour-a-velvety image
From hadiaslebanesecuisine.com
Nov 9, 2014 Peel the skin of the eggplants, retaining about 1/3 of the skin. It should have the appearance of a stripped eggplant. Cut each eggplant into quarters. Sprinkle with salt and set aside for 20 minutes. Place a …
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BAKED EGGPLANT WITH BEEF - JANINE'S RECIPES
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From janinesrecipes.com
Over medium heat, in the same pan used to cook the meat (which probably still has some meat leftover), add the tomato sauce, tomato paste, and water. Bring to a boil, reduce, and simmer for a few minutes. 3. Spoon …
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BABA GANOUSH (EGGPLANT DIP) RECIPE - SIMPLY RECIPES
baba-ganoush-eggplant-dip-recipe-simply image
From simplyrecipes.com
Nov 21, 2022 Poke the eggplants in several places with the tines of a fork. Cut the eggplants in half lengthwise and brush the cut sides lightly with olive oil (about 1 tablespoon). Place on a baking sheet, cut side down, …
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MAUREEN ABOOD’S EGGPLANT WITH LAMB, TOMATO AND PINE NUTS
From cooking.nytimes.com
Heat broiler and line a baking sheet with foil or parchment. Step 2 Brush both sides of eggplant slices with 2 tablespoons olive oil and sprinkle with 1 teaspoon salt. Arrange …

5/5
Total Time 2 hrs
Category Dinner, Lunch, Casseroles, Main Course
Calories 478 per serving

  • Brush both sides of eggplant slices with 2 tablespoons olive oil and sprinkle with 1 teaspoon salt. Arrange slices on prepared baking sheet and broil in batches until they are deep mahogany brown, turning once halfway through, 5 to 7 minutes per side.
  • In a large skillet, heat 1 tablespoon of the remaining olive oil over medium heat. Add onion and sauté until translucent, but not browned, stirring occasionally, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Add ground lamb or beef, stirring frequently and breaking up meat into very small pieces with the side of a metal spoon. Season with remaining teaspoon salt, cinnamon and pepper. Sauté until meat is just cooked through. Taste and add more salt or pepper, or both, as needed.
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ROASTED EGGPLANT WITH ZAATAR | FEASTING AT HOME
From feastingathome.com
Jun 8, 2017 Brush or spoon the entire contents over the eggplant and place on a sheet pan in the oven and bake for 1 hour rotating halfway through. After an hour, pierce with a …

4.9/5 (20)
Calories 344 per serving
Category Main-Vegan And Gluten Free

  • Slice Eggplant in half, then slice deeply at a diagonal at one-inch intervals -“crosshatching”( see photos above) careful not to cut through skin.
  • Mix oil, spices, garlic together in a bowl to make a paste. Brush or spoon the entire contents over the eggplant and place on a sheet pan in the oven and bake for 1 hour rotating halfway through. After an hour, pierce with a fork and if they are very tender and juicy, they are done. Bigger eggplants may take longer.
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LEBANESE STUFFED EGGPLANT | FEASTING AT HOME
From feastingathome.com
Aug 25, 2022 Succulent Stuffed Eggplant infused with Lebanese spices, baked in the oven until meltingly tender. Filled with basmati rice, your choice of ground meat (or …

4.5/5 (4)
Total Time 1 hr 35 mins
Category Main
Calories 405 per serving

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LEBANESE EGGPLANT STEW RECIPE | EPICURIOUS
From epicurious.com
Dec 9, 2011 Step 1. Combine the eggplant, zucchini, tomatoes, bell pepper, onion, and garlic in the slow cooker insert. Step 2. Using an electric coffee mill or a mortar and …
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LEBANESE EGGPLANT CASSEROLE RECIPE | CDKITCHEN.COM
From cdkitchen.com
Apr 30, 2013 directions Peel and slice eggplant. Place in ovenproof container, drizzle olive oil over, bake 5-10 minutes at 350 degrees F. Brown onions in skillet in olive oil. Add …
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EGGPLANT FATTEH (FATET BATENJAN) - SIMPLY LEBANESE
From simplyleb.com
Jul 21, 2020 Peel about half the eggplant (so it is striped). Cut the eggplant into large 1-2 inch cubes and place them in a large bowl. Add the avocado oil and salt and toss to …
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10 BEST LEBANESE EGGPLANT WITH TOMATOES RECIPES | YUMMLY
From yummly.com
Feb 17, 2023 eggplant, olive oil, chopped parsley, lettuce leaves, black pepper and 7 more Penne with Eggplant Cavair and Crushed Tomatoes Lolibox tomato, cream, …
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LEBANESE STYLE STUFFED EGGPLANT RECIPE | EPICURIOUS
From epicurious.com
Mar 9, 2010 Step 3. Heat oil in a 12-inch heavy skillet over medium-high heat until it shimmers. Fry pine nuts, stirring frequently, until golden, about 3 minutes, then transfer …
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LEBANESE EGGPLANT STEW WITH RICE BY ZAATAR AND ZAYTOUN
From zaatarandzaytoun.com
Nov 7, 2021 Eggplant in a rich tomato and mushroom sauce with rice Course Main Course Cuisine Lebanese Keyword Crowd pleaser, Fall, Healthy Prep Time 10 minutes Cook …
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LEBANESE STUFFED EGGPLANT (+ OTHER VEG | SHEIKH EL MAHSHI)
From alphafoodie.com
Mar 3, 2022 Place the tops back on each vegetable. In a small bowl, combine the tomato juice, paste, leftover flesh, and vegetable stock. Then pour this over the baking dish with …
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EGGPLANT MAKLOUBEH - SIMPLY LEBANESE
From simplyleb.com
Mar 22, 2022 Peel and slice eggplants lengthwise. Sprinkle eggplant slices with about a teaspoon of salt, keep aside for 30 minutes to draw out moisture. Dry out with a kitchen …
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WHOLE EGGPLANT | LEBANESE RECIPES | SBS FOOD
From sbs.com.au
3 large eggplant, green top removed and pricked all over with a sharp knife; 60 ml (¼ cup) olive oil; 2 garlic cloves, peeled (1 finely sliced, 1 left whole); sea salt; 2 tbsp tahini; 1 …
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AUBERGINE LEBANON (LEBANESE EGGPLANT) RECIPE - FOOD.COM
From food.com
directions Cook the eggplant in boiling salted water for about 10 minutes. Drain well. Saute the onion, garlic, and mushrooms in the olive oil. Add flour and stir until smooth. Add …
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LEBANESE ROASTED EGGPLANT SALAD - VEENA AZMANOV
From veenaazmanov.com
May 21, 2019 Roast the eggplant Prick the eggplant everywhere with the tip of the knife. Roast the eggplant on an open flame, using a frying pan on the stove top, or in the oven …
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7 GREEK, ITALIAN AND LEBANESE EGGPLANT RECIPES - MEDITERRANEAN …
From mediterraneanliving.com
Aug 18, 2022 Baba Ganoush (Lebanese Eggplant Dip) by Bill Bradley, R.D. and George Zikos This eggplant dip is smokey, earthy, and garlicky. The process of making Baba …
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LEBANESE STUFFED EGGPLANTS (SHEIKH AL-MAHSHI) - THE COZY HOME …
From thecozyhomechronicles.com
Dec 27, 2016 Preheat oven to 350F. Rinse the eggplants and trim the stems, leaving the hulls. Bring a large pot of water to boil and blanche the eggplants whole for 8-10 minutes …
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