Leftover Spaghetti Casserole Recipes

Penny's Leftover Spaghetti Pie image

Leftover sauce and spaghetti? No problem! Nobody complains about leftovers in my house. This will not last! I use the pre-shredded Italian cheese mix from the grocery for an easy prep.

Recipe From food.com

Provided by Penny Stettinius

Categories Savory Pies

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

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4/5 (2)

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Category Recipe Roundup

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Easy Spaghetti Pie. Another fool-proof way to serve leftover spaghetti is to bake it into a pie. Yep, you read that right – spaghetti pie. For this recipe, the more leftover ingredients, the better.
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Leftover Pasta Fritters. Anything is better when fried. I’m pretty sure everyone agrees. If you’re not a fan of adding more stuff to leftover spaghetti, then this one’s for you.
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Muffin Tin Spaghetti. Have you ever heard of impostor desserts? Here’s another chance for you to trick your kids into eating veggies without them knowing it!
Spaghetti Sandwich. This next dish is a full meal packed into one epic sandwich. Made of garlic toast, meat sauce, pasta, and cheese, it’s what I call a heavenly combination.
Leftover Spaghetti Boats. This one’s another sandwich recipe, but instead of using garlic toast, you use hollowed-out French bread. Trust me, it’ll surely be a family favorite.
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4.7/5 (16)

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4/5 (8)

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Category Entree

Calories 625 per serving

Preheat the oven to 400 degrees F. Spray a large casserole dish (at least 2 1/2 quarts) with cooking spray.
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5/5 (3)

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