Lemon Buttermilk Poundcake Recipes

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LEMON & BUTTERMILK POUND CAKE RECIPE | BBC GOOD FOOD
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From bbcgoodfood.com
Jul 3, 2017 100ml buttermilk, at room temperature ½ lemon, juiced For the syrup 50g granulated sugar 2 large lemons, juiced (use the lemons …

Servings 12
Total Time 1 hr 10 mins
Category Afternoon Tea, Dessert
Calories 291 per serving

  • Heat oven to 180C/160C fan/gas 4. Butter and flour a loaf tin measuring 22 x 11 x 7cm. Sift the flour with a pinch of salt, bicarbonate of soda and baking powder. Beat the butter and sugar until pale and fluffy, then add the lemon zest. Gradually add the eggs a little at a time, beating well after each addition. Mix the buttermilk with the lemon juice. Fold the flour mixture into the batter, alternating with the buttermilk and lemon mixture.
  • Scrape the batter into the loaf tin and bake for 40-45 mins, or until a skewer inserted into the centre of the cake comes out clean. Leave to sit for 10 mins, then turn out onto a wire cooling rack with a tray underneath it. Set the cake the right way up.
  • To make the syrup, put the ingredients in a small saucepan and heat until the sugar has dissolved. Pierce the cake all over with a skewer then, while the cake is still warm, pour the syrup over slowly. Leave to cool.
  • Gradually add the lemon juice to the icing sugar and mix until just smooth. If runny, put in the fridge for about 10 mins – you don’t want it to set, you just want it become a little firmer. Pour or spread the icing over the cake (the bits that drizzle down the side will be caught by the tray under the cooling rack). This icing won’t set hard, but do leave it to set a little before serving.
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LEMON BUTTERMILK POUND CAKE WITH AUNT EVELYN'S LEMON …
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From allrecipes.com
Jun 19, 2020 1 tablespoon lemon zest Directions Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as …

Ratings 524
Calories 540 per serving
Category Dessert

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
  • Beat white sugar and 1 1/2 cups butter together in a bowl with an electric mixer until light and fluffy, about 10 minutes. Add eggs one at a time, thoroughly beating each egg into the butter mixture before adding the next.
  • Sift flour, salt, and baking soda together in a bowl. Add 1/3 of the flour mixture to the butter mixture; mix well. Pour in 1/2 the buttermilk and beat until combined. Repeat adding the remaining flour mixture and buttermilk, beating well after each addition, and ending with the flour mixture. Stir lemon extract into batter. Pour batter into prepared tube pan.
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MOIST LEMON POUND CAKE + LEMON BUTTERMILK GLAZE – …
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From sugargeekshow.com
May 17, 2021 Lemon buttermilk glaze Combine powdered sugar, salt, and buttermilk powder and lemon juice in a bowl. Mix with a hand mixer …

Ratings 11
Calories 464 per serving
Category Dessert

  • Heat oven to 350ºF and prepare a 5"x9" metal loaf pan with cake goop or another preferred pan release.
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BUTTERMILK POUND CAKE RECIPE | ALTON BROWN | FOOD …
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From foodnetwork.com
Arrange a rack in the middle of the oven and heat to 375 degrees F. Coat a 10-inch aluminum tube pan or 2 (9 by 5-inch) loaf pans with 1 …

Author Alton Brown
Steps 6
Difficulty Easy

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LEMON BUTTERMILK POUND CAKE - BUTTER WITH A SIDE …
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From butterwithasideofbread.com
Feb 18, 2019 Here’s what you need to make our Lemon Buttermilk Pound Cake: –2 1/2 cups white sugar –1 1/2 cups butter, softened –4 eggs –3 1/2 cups all-purpose flour –1/2 teaspoon salt –1/2 teaspoon baking …
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LEMON BUTTERMILK POUND CAKE - AMIRA'S PANTRY
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From amiraspantry.com
Aug 20, 2016 Mix the butter, sour cream and sugar using electric mixer until well combined. Add eggs, one egg at a time and beat. Mix in vanilla extract and lemon zest. Add lemon juice and buttermilk then mix.Sift …
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LEMON POUND CAKE - ONCE UPON A CHEF
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From onceuponachef.com
1 cup buttermilk (low-fat is fine) (see note) 2 tablespoons (packed) grated lemon zest (see note) 2 tablespoons fresh lemon juice 2 sticks (1 cup) unsalted butter, softened 2¼ cups granulated sugar 3 large eggs For the …
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BEST LEMON CAKE RECIPE - HOW TO MAKE MAIDA …
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From food52.com
Apr 20, 2021 3 tablespoons lemon juice 2 2/3 cups (354 grams) all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 pound (226 grams) unsalted butter, at room temperature, plus more for greasing pan …
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LEMON BUTTERMILK POUNDCAKE RECIPE | FOOD NETWORK
From foodnetwork.com
Dec 16, 2014 Ingredients Deselect All Batter: 16 tablespoons (2 sticks) unsalted butter, at room temperature 2 cups sugar 2 1/2 cups all-purpose flour 2 teaspoons baking powder …

5/5 (2)
Category Dessert
Author Nick Malgieri
Difficulty 1 hr 15 min

  • Set a rack in the lower third of the oven and preheat to 325 degrees. Butter a 12-cup Bundt pan and flour the buttered surface, shaking out the excess.
  • Combine butter, sugar, flour and baking powder in mixer with paddle. Beat on low speed 2 minutes.
  • Combine remaining ingredients and add to mixer in three additions, beating 1 minute between each addition.
  • Scrape batter into prepared pan and bake for about one hour, until cake is well risen and well colored and a knife inserted between the edge and tube emerges clean. Place cake on a rack in pan.
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LEMON CAKE RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
1/2 pound (2 sticks) unsalted butter, at room temperature 2 1/2 cups granulated sugar, divided 4 extra-large eggs, at room temperature 1/3 cup grated lemon zest (6 to 8 large …

Author Ina Garten
Steps 5
Difficulty Intermediate

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LEMON POUND CAKE WITH COCONUT ICING | CHEF ELIZABETH REESE
From chefelizabethreese.com
Mar 19, 2022 Evenly pour the batter into the bundt pan and bake for about an hour and a half or until a toothpick comes out clean. (Do not adjust the temperature of the oven, you …
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LEMON POPPYSEED BUTTERMILK POUND CAKE - NERDS WITH KNIVES
From nerdswithknives.com
Mar 31, 2021 Heat the oven to 350°F and set a rack in the middle position. Lightly grease 2 loaf pans (or 1 bundt pan) and dust them with flour. In a medium bowl, whisk together the …
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BUTTERMILK BUNDT CAKE WITH LEMON GLAZE - FOOD & WINE
From foodandwine.com
Aug 1, 2014 Cake. 1 1/2 sticks unsalted butter, at room temperature, plus more for greasing. 3 1/2 cups all-purpose flour, plus more for dusting. 3/4 teaspoon fine salt
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MEYER LEMON BUTTERMILK POUND CAKE - KATIE'S CUCINA
From katiescucina.com
Mar 7, 2014 Preheat the oven to 350 degrees Fahrenheit. Spray cooking spray on two loaf pans. Cream the butter and 2-½ cups granulated sugar using an electric mixer fitted with …
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BUTTERMILK POUND CAKE RECIPE - FOOD.COM
From food.com
Cream butter, gradually add sugar, beating at medium speed of an electric mixer until well blended. Add eggs, one at a time, beating after each addition. Combine flour, soda, and …
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LEMON BUTTERMILK POUND CAKE RECIPE - FOOD.COM
From food.com
1 cup margarine or 1 cup butter 6 eggs 1 cup buttermilk 3 cups cake flour 1⁄2 teaspoon baking soda 2 1⁄4 cups sugar 2 teaspoons finely shredded lemon rind 1 tablespoon …
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EASY POUND CAKE - REAL FOOD WITH JESSICA
From realfoodwithjessica.com
May 22, 2015 Instructions. Line 3 loaf pans with parchment paper and spray with non-stick spray. Alternatively, you can use a 16 cup tube pan. In a small bowl, mix flour, baking …
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LEMON-CORNMEAL POUND CAKE WITH BERRIES & CREAM RECIPE
From ximeki.hards.dynu.com
Because of the addition of cornmeal to the batter, the texture of this pound cake resembles a sweet and tender cornbread instead of the usual dense texture you might expect from a …
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LEMON BUTTERMILK POUND CAKE WITH LEMON CURD - FOOD
From sbs.com.au
melted butter, to grease; 125 ml (½ cup) sour cream; 125 ml (½ cup) thickened cream; 2 x 125 g punnets blueberries, to serve; 2 ripe medium mangoes, sliced, to serve
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LEMON-BUTTERMILK BUNDT CAKE RECIPE | EPICURIOUS
From xarici.rbhs.dynu.net
With a wonderfully moist interior beneath a crunchy crust and a generous amount of fragrant lemon zest, this cake is a classic reborn.
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LEMON BUTTERMILK POUND CAKE RECIPE - THE GRACIOUS WIFE
From thegraciouswife.com
Mar 16, 2021 Lemon Glaze 1 cup powdered sugar 1 tablespoon butter melted 2 tablespoon lemon juice Instructions Preheat oven to 325°F. Butter and sugar a large …
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BEST LEMON CAKE RECIPE - HOW TO MAKE MOIST LEMON CAKE FROM …
From food52.com
Apr 20, 2021 Maida Heatter's Lemon Buttermilk Cake View Recipe Ingredients Glaze 1/2 cup fresh lemon juice 1/3 cup granulated sugar More Genius Desserts We Just Can’t …
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LEMON BUNDT CAKE | CHEF DENNIS
From askchefdennis.com
Apr 15, 2023 Add the butter to the bowl of a stand mixer fitted with the paddle attachment or a large bowl using an electric hand mixer. Whip the butter until light and fluffy (2 …
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LEMON-BUTTERMILK POUND CAKE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Sep 30, 2022 Ingredients 1 cup shortening 1/2 cup butter, softened 2-1/2 cups sugar 4 large eggs, room temperature 1 teaspoon lemon extract 1 teaspoon vanilla extract 3-1/2 …
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LEMON-BUTTERMILK BUNDT CAKE RECIPE | BON APPéTIT
From bonappetit.com
Feb 4, 2013 Preparation. Step 1. Preheat oven to 350°. Butter and flour Bundt pan; set aside. Whisk baking powder, salt, and 3 cups flour in a medium bowl. Combine sugar …
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BUTTERMILK POUND CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Apr 15, 2023 Combine flour and baking soda; add alternately with buttermilk and beat well. Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° until a …
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BUTTERMILK POUND CAKE WITH CUSTARD SAUCE RECIPE | MYRECIPES
From ximeki.hards.dynu.com
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LEMON-BUTTERMILK POUND CAKE | CHRIS KIMBALL - RACHAEL …
From rachaelrayshow.com
Mar 17, 2021 Ingredients 2 3/4 cups cake flour (11 ounces) 1/2 teaspoon baking soda 1/2 teaspoon kosher salt 3/4 cup buttermilk 2 tablespoons grated lemon zest, plus 3 …
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