Lentil Pie Recipes
Make and share this Lentil Pie recipe from Food.com.
Recipe From food.com
Provided by Jana Steinhagen
Categories Savory Pies
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 16
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LENTIL SHEPHERD’S PIE - EASY PEASY FOODIE
From easypeasyfoodie.com
Sep 8, 2017 Lentil Shepherd’s Pie 459 shares Jump to Recipe Print Recipe Easy, delicious and full of fab ingredients, this Lentil Shepherd’s …
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Sep 8, 2017 Lentil Shepherd’s Pie 459 shares Jump to Recipe Print Recipe Easy, delicious and full of fab ingredients, this Lentil Shepherd’s …
4.8/5 (46)
Total Time 55 mins
Category Main Course, Pie
Calories 536 per serving
- Melt 25g butter in a large pan. Add the leeks and fry on a low heat for 3 minutes with the lid on. Add the mushrooms and garlic and turn the heat up a little. Fry for 2 more minutes with the lid off, until the mushrooms have a little colour.
- Add the carrots, lentils, tomatoes, water and tamari and bring to the boil. Reduce the heat and simmer for 25 minutes.
- Meanwhile place the potatoes in a pan of salted boiling water and bring back to the boil. Simmer for 15-20 minutes until the potatoes are soft.
EASY LENTIL SHEPHERD’S PIE (VEGETARIAN) - SPEND WITH PENNIES
From spendwithpennies.com
Mar 16, 2020 Tender lentils are simmered in a rich savory broth, topped with creamy mashed potatoes and baked to golden perfection! Serve …
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Mar 16, 2020 Tender lentils are simmered in a rich savory broth, topped with creamy mashed potatoes and baked to golden perfection! Serve …
5/5 (156)
Total Time 1 hr 20 mins
Category Casserole, Main Course
Calories 270 per serving
- Combine lentils and 3 cups broth in a saucepan and bring to a boil. Reduce heat to a simmer and cover. Cook 20-25 minutes or until lentils are tender.
- Meanwhile, cook onion, mushrooms, carrot, and celery in olive oil over medium heat until onion and carrot are softened. Stir in flour and cook 1 minute more.
- Add lentils (and their broth), red wine, Worcestershire sauce, and tomato paste. Stir in peas and simmer uncovered 10 minutes adding more broth as needed to create a sauce. Stir in parsley and season with salt & pepper to taste.
LENTIL SHEPHERD'S PIE: A MEAT-FREE VERSION OF A COMFORT …
From cbc.ca
Feb 13, 2019 Soak dry green lentils overnight in water. Melt the butter in a large, heavy bottomed pan over medium-high heat. Add sliced the onion …
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Feb 13, 2019 Soak dry green lentils overnight in water. Melt the butter in a large, heavy bottomed pan over medium-high heat. Add sliced the onion …
- Soak dry green lentils overnight in water. Melt the butter in a large, heavy bottomed pan over medium-high heat. Add sliced the onion and sauté for 4-5 minutes until translucent. Add the button mushrooms to the pan and sauté for 5 minutes until they are brown and begin to release some water. Add the garlic and sauté for 2-3 minutes until fragrant. Drain the green lentils if there is any water left and add them to the pan. Add the tomato paste and tamari and stir until everything is combined. Add the stock and sliced carrots, stir and lower the heat to medium. Leave the pot uncovered and allow everything to simmer together for about 45 minutes, stirring regularly. The lentils will be finished when most of the stock has been absorbed or has evaporated and the lentils begin to break apart. Taste and season with salt and pepper as needed. Turn the heat off and stir in the corn and peas.
- To a medium saucepan add the heavy cream, milk, rosemary, sweet and russet potatoes and season with salt and pepper. Bring the pot to a boil and then reduce to a simmer. Allow the potatoes to simmer for 5-8 minutes or until they are soft but not falling apart (keep an eye on them). Drain the cream and milk from the pot and set aside.
- To make the gravy, melt the unsalted butter in a medium saucepan over medium-high heat. Add the tomato paste and tamari and whisk everything together. Sprinkle in the flour and whisk for 2-3 minutes until combined and slightly cooked. Add heavy cream and mushroom stock and continue whisking until the gravy begins to bubble and thicken. Taste and season with salt and pepper as needed. Turn off the heat and set aside.
LENTIL SHEPHERD'S PIE - HAPPY FOOD, HEALTHY LIFE
From happyfoodhealthylife.com
Mar 1, 2023 Step 1 - In a skillet over a medium-high heat, add the olive oil, and allow to heat. Step 2 - Once heated, add the onion, garlic, and …
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Mar 1, 2023 Step 1 - In a skillet over a medium-high heat, add the olive oil, and allow to heat. Step 2 - Once heated, add the onion, garlic, and …
4.8/5 (4)
Total Time 55 mins
Category Vegan Main Dish Recipes
Calories 339 per serving
VEGGIE LENTIL PIE RECIPE - FOOD.COM
From food.com
Mix the cooked lentils with the chopped vegetables. Spread in a greased Pyrex baking dish and set aside. Boil the potatoes until soft, mash. Mix in the eggs and the butter. Add salt and pepper to taste. Spread the …
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Mix the cooked lentils with the chopped vegetables. Spread in a greased Pyrex baking dish and set aside. Boil the potatoes until soft, mash. Mix in the eggs and the butter. Add salt and pepper to taste. Spread the …
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LENTIL CUMBERLAND PIE RECIPE - BBC FOOD
From bbc.co.uk
Method. Heat a large sauté pan or saucepan over a medium heat. Add the vegetable oil, onion, carrots and celery and stir well, then cook for 5 minutes, or until just beginning to soften.
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Method. Heat a large sauté pan or saucepan over a medium heat. Add the vegetable oil, onion, carrots and celery and stir well, then cook for 5 minutes, or until just beginning to soften.
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LENTIL COTTAGE PIE RECIPE | JAMIE OLIVER LENTIL RECIPES
From jamieoliver.com
Preheat the oven to 180ºC/350ºF/gas 4. Trim, wash and finely slice the leek. Peel and dice the carrot, onion and celery. Heat a splash of oil in a medium pan on a medium heat, add the leek, carrot, onion and celery. Pop the lid …
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Preheat the oven to 180ºC/350ºF/gas 4. Trim, wash and finely slice the leek. Peel and dice the carrot, onion and celery. Heat a splash of oil in a medium pan on a medium heat, add the leek, carrot, onion and celery. Pop the lid …
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LENTIL SHEPHERD'S PIE [OIL FREE] - THIS HEALTHY KITCHEN
From thishealthykitchen.com
Sep 28, 2020 Combine all the ingredients into a 9×13 (or similar sized) baking dish. Mix well. (photos 3-4) By this point, your potatoes should be cooked. Drain them and return to the same pot. Then add the milk, salt …
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Sep 28, 2020 Combine all the ingredients into a 9×13 (or similar sized) baking dish. Mix well. (photos 3-4) By this point, your potatoes should be cooked. Drain them and return to the same pot. Then add the milk, salt …
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MUSHROOM, ONION AND LENTIL VEGAN PIE - QUITE GOOD …
From quitegoodfood.co.nz
Jul 19, 2020 The filling is a hearty mixture of mushrooms, onions and brown lentils, in a glossy, thick gravy flavoured with herbs and balsamic vinegar. Marmite gives it a little extra punch, but don't worry if you don't …
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Jul 19, 2020 The filling is a hearty mixture of mushrooms, onions and brown lentils, in a glossy, thick gravy flavoured with herbs and balsamic vinegar. Marmite gives it a little extra punch, but don't worry if you don't …
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THE BEST VEGAN LENTIL SHEPHERD'S PIE - RAINBOW PLANT LIFE
From rainbowplantlife.com
Dec 15, 2020 A traditional shepherd’s pie fillings contain onions, carrots, celery, peas, and of course meat (typically lamb). My plant-based version starts with brown (or green) lentils and onions, which get cooked down …
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Dec 15, 2020 A traditional shepherd’s pie fillings contain onions, carrots, celery, peas, and of course meat (typically lamb). My plant-based version starts with brown (or green) lentils and onions, which get cooked down …
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LENTIL SHEPHERD’S PIE WITH PARSNIP MASH - FOODBYMARIA
From foodbymaria.com
Nov 2, 2022 Prep 15 minutes Cook 45 minutes Yield 4 This Lentil Shepherd's Pie is made with yummy, creamy parsnip mash and lentils for the filling. The perfect comfort food in colder weather. This Lentil …
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Nov 2, 2022 Prep 15 minutes Cook 45 minutes Yield 4 This Lentil Shepherd's Pie is made with yummy, creamy parsnip mash and lentils for the filling. The perfect comfort food in colder weather. This Lentil …
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LENTIL SHEPHERD'S PIE RECIPE - BBC FOOD
From bbc.co.uk
1 garlic clove, chopped 2 small carrots, peeled, chopped into small pieces 1 celery stalk, trimmed, chopped into small pieces 400g/14oz canned plum tomatoes splash Worcestershire sauce (optional)...
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1 garlic clove, chopped 2 small carrots, peeled, chopped into small pieces 1 celery stalk, trimmed, chopped into small pieces 400g/14oz canned plum tomatoes splash Worcestershire sauce (optional)...
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VEGAN LENTIL SHEPHERD'S PIE - RUNNING ON REAL FOOD
From runningonrealfood.com
Dec 12, 2020 Step 1. Make the lentils. Place the dried lentils in a pot on the stovetop with 3 cups of water. Cover and cook for 15 minutes at a light simmer until the lentils are tender. Drain off any excess water and set …
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Dec 12, 2020 Step 1. Make the lentils. Place the dried lentils in a pot on the stovetop with 3 cups of water. Cover and cook for 15 minutes at a light simmer until the lentils are tender. Drain off any excess water and set …
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CURRIED LENTIL HAND PIES - MY SAN FRANCISCO KITCHEN
From mysanfranciscokitchen.com
Mar 21, 2014 Instructions. Bring a pot of the chicken broth to a boil and add lentils (may choose to soak overnight prior to cooking). Add the curry, turmeric, and pepper. Cook the …
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Mar 21, 2014 Instructions. Bring a pot of the chicken broth to a boil and add lentils (may choose to soak overnight prior to cooking). Add the curry, turmeric, and pepper. Cook the …
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SPICED LENTIL & SPINACH PIES RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
1 large onion, finely chopped 5 garlic cloves, grated thumb-sized piece of ginger, peeled and finely grated 1 tsp cumin 1½ tsp turmeric ½ cinnamon stick pinch of chilli flakes 250g red …
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1 large onion, finely chopped 5 garlic cloves, grated thumb-sized piece of ginger, peeled and finely grated 1 tsp cumin 1½ tsp turmeric ½ cinnamon stick pinch of chilli flakes 250g red …
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LENTIL SHEPHERD’S PIE – LENTILS.ORG
From lentils.org
Add the lentils, stock, tomato, and ketchup, and bring to a simmer, stirring. Stir in the peas and pour into a 2-litre baking dish. Top with the mashed potatoes.
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Add the lentils, stock, tomato, and ketchup, and bring to a simmer, stirring. Stir in the peas and pour into a 2-litre baking dish. Top with the mashed potatoes.
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LENTIL SHEPHERD'S PIE - STEPHANIE KAY NUTRITION
From kaynutrition.com
Jan 23, 2022 Instructions. Begin by preparing the potatoes. In a large pot, add the 2 cups of broth, 4 cups of water, a generous pinch of salt and bring to a boil. Once boiling, add …
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Jan 23, 2022 Instructions. Begin by preparing the potatoes. In a large pot, add the 2 cups of broth, 4 cups of water, a generous pinch of salt and bring to a boil. Once boiling, add …
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VEGETARIAN LENTIL POT PIE | DIETITIAN DEBBIE DISHES
From dietitiandebbie.com
Nov 4, 2022 Ingredients and Substitutions Lentils: Dried green or brown lentils are inexpensive, healthy, and versatile – what’s not to love! They are the star of this rich …
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Nov 4, 2022 Ingredients and Substitutions Lentils: Dried green or brown lentils are inexpensive, healthy, and versatile – what’s not to love! They are the star of this rich …
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BALSAMIC LENTIL PIES WITH VEGETABLE MASH RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Method. STEP 1. Heat the oil in a large non-stick pan and fry the onions for 8 mins until softened and golden. Put a full kettle on to boil. Stir the lentils, rosemary, bouillon and …
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Method. STEP 1. Heat the oil in a large non-stick pan and fry the onions for 8 mins until softened and golden. Put a full kettle on to boil. Stir the lentils, rosemary, bouillon and …
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VEGAN LENTIL & SWEET POTATO COTTAGE PIE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
4 garlic cloves, crushed 200ml red wine (check the label to ensure it’s vegan if needed) ½ bunch of thyme, leaves picked 2 tbsp tomato purée 2 tbsp soy sauce 2 tsp caster sugar …
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4 garlic cloves, crushed 200ml red wine (check the label to ensure it’s vegan if needed) ½ bunch of thyme, leaves picked 2 tbsp tomato purée 2 tbsp soy sauce 2 tsp caster sugar …
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TURKEY AND LENTIL SHEPHERD’S PIE - CANADA'S FOOD GUIDE
From food-guide.canada.ca
Jan 4, 2023 Lightly coat a non-stick pan with cooking spray or oil and heat over medium-high heat. Add onion and cook for about 5 minutes, until browned. Add ground turkey …
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Jan 4, 2023 Lightly coat a non-stick pan with cooking spray or oil and heat over medium-high heat. Add onion and cook for about 5 minutes, until browned. Add ground turkey …
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