Meat Pie Tourtiere Recipes
Raised in Quebec Tourtiere was a big Christmas favourite.I created this recipe using a combination of flavours from my Aunt, and my second Mum's recipes. I usually make this recipe from memory, but had so many requests for the recipe, that I decided to write it out to share- Enjoy!!!!
Recipe From food.com
Provided by Lovecookin
Categories Savory Pies
Time 5h30m
Yield 1 pies, 6 serving(s)
Number Of Ingredients 12
Recipe From foodnetwork.com
Provided by Robert Irvine : Food Network
Categories main-dish
Time 2h50m
Yield 6 to 8 servings
Number Of Ingredients 19
More about "meat pie tourtiere recipes"
MEAT PIE (TOURTIERE) RECIPE | ALLRECIPES
From allrecipes.com
Bake the potato until done, 30 - 45 minutes in a preheated 400 degrees F (205 degrees C) oven. Peel and mash the potato. Advertisement. …
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Bake the potato until done, 30 - 45 minutes in a preheated 400 degrees F (205 degrees C) oven. Peel and mash the potato. Advertisement. …
5/5 (280)
Calories 485 per serving
Category Ground Pork
- Bake the potato until done, 30 - 45 minutes in a preheated 400 degrees F (205 degrees C) oven. Peel and mash the potato.
- Place the potato, ground pork, onion, spices and water in a large frying pan and simmer until very thick, for about one hour.
TOURTIèRE (FRENCH CANADIAN MEAT PIE) RECIPE | ALLRECIPES
From allrecipes.com
Preheat the oven to 375 degrees F (190 degrees C). Step 8. Divide chilled dough into 2 pieces, one just slightly larger than the other. Roll the …
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Preheat the oven to 375 degrees F (190 degrees C). Step 8. Divide chilled dough into 2 pieces, one just slightly larger than the other. Roll the …
Reviews 88
Category Ground Pork
Ratings 113
Calories 663 per serving
- Place flour, salt, and frozen butter slices into the bowl of a food processor. Pulse on and off until butter is about the size of peas, about 30 seconds. Stir vinegar into cold water; drizzle water/vinegar into the flour mixture. Pulse on and off until mixture is crumbly and holds together when you pinch a piece off, about 10 seconds. If dough isn't pressing together, drizzle in another teaspoon of water.
- Transfer mixture to a work surface. Press it together until it becomes a lump of dough. Wrap in plastic wrap. Refrigerate until chilled, at least 1 hour.
- Mix salt, pepper, thyme, sage, cinnamon, ginger, nutmeg, allspice, mustard, clove, and cayenne together in a small bowl.
- Place potato quarters in a saucepan; cover with cold water. Add 1 teaspoon kosher salt. Bring to a boil over high heat; reduce heat. Simmer until cooked through, 10 to 15 minutes. Scoop out potatoes and transfer to a bowl; save cooking liquid. Mash potatoes with a potato masher.
TOURTIERE (FRENCH CANADIAN MEAT PIE) RECIPE - FOOD.COM
From food.com
Bring to a boil. Reduce heat and simmer 7-8 minutes. Remove from heat and add potatoes and spices. Spoon into pie shells. Cover with pastry topping. Combine egg yolk, water and brush lightly on crust. Bake 375°F 30-40 minutes. Serve …
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Bring to a boil. Reduce heat and simmer 7-8 minutes. Remove from heat and add potatoes and spices. Spoon into pie shells. Cover with pastry topping. Combine egg yolk, water and brush lightly on crust. Bake 375°F 30-40 minutes. Serve …
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FRENCH CANADIAN TOURTIèRE RECIPE | ALLRECIPES
From allrecipes.com
Allow to cool to room temperature. Advertisement. Step 2. Preheat the oven to 425 degrees F (220 degrees C). Step 3. Spoon meat mixture into pie crust. Cover with top crust and pinch edges to seal. Cut slits in top crust so steam …
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Allow to cool to room temperature. Advertisement. Step 2. Preheat the oven to 425 degrees F (220 degrees C). Step 3. Spoon meat mixture into pie crust. Cover with top crust and pinch edges to seal. Cut slits in top crust so steam …
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TOURTIèRE: A FRENCH-CANADIAN MEAT PIE RECIPE - GROW A …
From growagoodlife.com
Step 1: Make the Pie Pastry. In a large bowl, combine the flour with the salt. Cut in butter or lard until mixture is a rough crumbly texture. Add the ice water a little at a time and mix just until the dough comes together. Shape into …
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Step 1: Make the Pie Pastry. In a large bowl, combine the flour with the salt. Cut in butter or lard until mixture is a rough crumbly texture. Add the ice water a little at a time and mix just until the dough comes together. Shape into …
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TOURTIERE DU QUEBEC (FRENCH-CANADIAN MEAT PIE)
From food.com
Place all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat. Cool the meat mixture and pour in pastry …
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Place all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat. Cool the meat mixture and pour in pastry …
5/5 (13)
Total Time 1 hr 35 mins
Category Savory Pies
Calories 751 per serving
- Place all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat.
- Cool the meat mixture and pour in pastry lined pan. Note: I like to cool mine in refrigerator over night if time permits.
- Cover with the top crust, cut steam vents and bake in a 400F oven until golden, about 45 minutes.
TOURTIERE (AKA MEAT PIE) RECIPE | CHUCK HUGHES | FOOD NETWORK
From foodnetwork.com
Directions. In a large saucepan, soften the garlic and onions in the oil. Add the pork and veal and continue cooking for about 15 minutes, stirring to crumble the meat. Sprinkle with salt and ...
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Directions. In a large saucepan, soften the garlic and onions in the oil. Add the pork and veal and continue cooking for about 15 minutes, stirring to crumble the meat. Sprinkle with salt and ...
Author Chuck Hughes and Chuck Hughes
Steps 5
Difficulty Intermediate
TOURTIERE (MEAT PIE) RECIPE - FOOD.COM
From food.com
Divide dough in half. Flatten each half into a disk, wrap in plastic, and refrigerate. After filling has cooked for 1 hour, peel and cut potatoes into 1/2-inch pieces. Stir potatoes into …
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Divide dough in half. Flatten each half into a disk, wrap in plastic, and refrigerate. After filling has cooked for 1 hour, peel and cut potatoes into 1/2-inch pieces. Stir potatoes into …
Servings 8
Total Time 3 hrs 25 mins
Category Savory Pies
Calories 575 per serving
MEAT PIE ( TOURTIERE ) RECIPE - FOOD.COM
From food.com
Meat pie that you eat at Christmas and Easter! Prep time includes time for making pie shells. search saves Sign In Recipes; POPULAR; SUMMER GRILLING; Recipes Savory …
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Meat pie that you eat at Christmas and Easter! Prep time includes time for making pie shells. search saves Sign In Recipes; POPULAR; SUMMER GRILLING; Recipes Savory …
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TOURTIERE (MEAT PIE) - SPEND WITH PENNIES
From spendwithpennies.com
Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Add 1 tablespoon of breadcrumbs to help the mixture hold together if needed. Cool for 20 minutes. …
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Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Add 1 tablespoon of breadcrumbs to help the mixture hold together if needed. Cool for 20 minutes. …
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TOURTIèRE – A MEATY HOLIDAY MAIN COURSE THAT’S EASY AS PIE
From foodwishes.blogspot.com
Enjoy! Ingredients for one 9-inch Tourtière: For the crust: 3 cups all-purpose flour. 1 teaspoon kosher salt. 1 cup (2 sticks) unsalted butter, sliced, frozen. 7 tablespoons ice cold …
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Enjoy! Ingredients for one 9-inch Tourtière: For the crust: 3 cups all-purpose flour. 1 teaspoon kosher salt. 1 cup (2 sticks) unsalted butter, sliced, frozen. 7 tablespoons ice cold …
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TOURTIèRE (FRENCH CANADIAN MEAT PIE) • CURIOUS CUISINIERE
From curiouscuisiniere.com
Place the pie from the refrigerator into a cold oven. Turn the oven to 350F. Once the oven is up to temperature, reheat for 30 minutes, until a knife stuck in the center comes out …
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Place the pie from the refrigerator into a cold oven. Turn the oven to 350F. Once the oven is up to temperature, reheat for 30 minutes, until a knife stuck in the center comes out …
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8 TOURTIERE IDEAS | MEAT PIE, TORTIERE RECIPE, MEAT PIE RECIPE
From pinterest.ca
Jan 12, 2021 - Explore Kim Vance's board "tourtiere" on Pinterest. See more ideas about meat pie, tortiere recipe, meat pie recipe.
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Jan 12, 2021 - Explore Kim Vance's board "tourtiere" on Pinterest. See more ideas about meat pie, tortiere recipe, meat pie recipe.
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TOURTIERE - HOLIDAY MEAT PIE - FOOD WISHES - YOUTUBE
From youtube.com
Learn how to make Tourtiere! This French Canadian meat pie is easy to make, visually impressive, and absolutely delicious! Visit https://foodwishes.blogspot....
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Learn how to make Tourtiere! This French Canadian meat pie is easy to make, visually impressive, and absolutely delicious! Visit https://foodwishes.blogspot....
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MEAT PIE (TOURTIERE) (PLUS VIDEO) - IMMACULATE BITES
From africanbites.com
Remove one pie dough from the refrigerator and let it sit outside for about 8-10 minutes. Place dough on a clean, floured board or surface. Roll out dough using a rolling pin …
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Remove one pie dough from the refrigerator and let it sit outside for about 8-10 minutes. Place dough on a clean, floured board or surface. Roll out dough using a rolling pin …
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BEST TOURTIERE RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
A recipe for making the best Tourtiere. A juicy meat pie with potatoes, carrots and all-spice inside a pastry crust baked to golden-brown perfection.Courtesy of Knorr.Nutritional …
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A recipe for making the best Tourtiere. A juicy meat pie with potatoes, carrots and all-spice inside a pastry crust baked to golden-brown perfection.Courtesy of Knorr.Nutritional …
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FRENCH CANADIAN TOURTIÈRE RECIPE - CANADIAN COOKING …
From canadiancookingadventures.com
2 cups unbleached all purpose flour. 1/2 teaspoon kosher salt. 2/3 cup butter or lard. 6-7 tablespoons cold water. Combine everything together in a large bowl. Then cut the butter …
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2 cups unbleached all purpose flour. 1/2 teaspoon kosher salt. 2/3 cup butter or lard. 6-7 tablespoons cold water. Combine everything together in a large bowl. Then cut the butter …
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ALICE'S FRENCH CANADIAN MEAT PIE - TOURTIERE RECIPE
From food.com
Add seasonings and mix. Add more seasonings to taste. Place pie dough on 2 pie plates. Add half of mixture to each pie. Cover each pie with remaining dough. Seal the edges …
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Add seasonings and mix. Add more seasonings to taste. Place pie dough on 2 pie plates. Add half of mixture to each pie. Cover each pie with remaining dough. Seal the edges …
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TOURTIèRE - FRENCH CANADIAN MEAT PIE - FOOD GYPSY
From foodgypsy.ca
Brush top of pie with egg wash and immediately place in 365°f (185°c) oven for 15 – 20 minutes. Reduce oven temperature 340°f (170°c) and bake for an additional 30 minutes (up …
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Brush top of pie with egg wash and immediately place in 365°f (185°c) oven for 15 – 20 minutes. Reduce oven temperature 340°f (170°c) and bake for an additional 30 minutes (up …
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MEAT PIES RECIPES : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
Explore Meat Pies Recipes with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Recipes Using …
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Explore Meat Pies Recipes with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Recipes Using …
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