My mother often served a delicious Polish dish made with cabbage. We always topped ours with a dollop of sour cream and sometimes served this over mashed potatoes. You can make this just using the cabbage, but I add kielbasa or smoked turkey for additional flavour. Delicious.
Recipe From allrecipes.com
Provided by pretzeld
Categories World Cuisine Recipes European Eastern European Polish
Time 1h20m
Yield 8
Number Of Ingredients 11
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Aug 15, 2017 - This family hand-me-down recipe is a mixture of cabbage, onion, garlic, tomato, caraway seed, and smoked sausage for a hearty Polish-style meal. Pinterest Today
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The instruction how to make Moms Polish Stewed Cabbage. Heat olive oil in a Dutch oven over medium heat. Cook and stir onions and garlic in hot oil until onion is …
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