This recipe has been handed down to me and have never seen it in any cookbook. I see others who have had it handed down as well, but, they each vary in quantity. I have posted this in my chicken pot pie recipe, but, would like to have it separate so it can be referred to for any pastry's that I will put up for pies etc. This has...
Recipe From justapinch.com
Provided by Barbie Cunningham
Categories Other Desserts
Time 15m
Number Of Ingredients 5
More about "no fail pastry recipes"
NO FAIL PIE CRUST (COLD WATER PASTRY) - FOOD MEANDERINGS
From foodmeanderings.com
Sep 14, 2019 The trick to making no fail pastry is simply using very cold water, as it helps to keep the fat cold so it does not melt. If the fat ends …
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Sep 14, 2019 The trick to making no fail pastry is simply using very cold water, as it helps to keep the fat cold so it does not melt. If the fat ends …
5/5 (3)
Total Time 15 mins
Category Dessert
Calories 494 per serving
- In a large mixing bowl, mix flour, baking powder, salt and brown sugar. Cut in shortening with a pastry cutter. Mix well.
- Mix well until you can form it into a large ball. * Don't be afraid to really get in there with your hands! If it feels gooey, add a little more flour. Add only 1 tbsp of flour at a time until it no longer feels gooey or wet. You don't want it too dry, as it won't roll out properly (and you will have additional flour on the board - be very careful not to use too much flour!)
5-MINUTE NO FAIL FLAKY PIE CRUST RECIPE | JENNA KATE AT …
From food.jennakateathome.com
Sep 3, 2020 Tarts and Pies 5 Minute No Fail Flaky Pie Crust Updated December 30, 2022 242 shares Jump to Recipe Print Recipe Is there …
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Sep 3, 2020 Tarts and Pies 5 Minute No Fail Flaky Pie Crust Updated December 30, 2022 242 shares Jump to Recipe Print Recipe Is there …
5/5 (2)
Category Pie Crust / Short Crust Pastry
Cuisine American
Calories 3590 per serving
ALL BUTTER PIE CRUST - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Oct 25, 2018 Use ice cold water. Fill a glass with 1 cup of water, add ice. You only need 1/2 cup of water in this butter pie crust recipe, but have a little extra just in case. Use cold butter. I keep some of my butter in the …
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Oct 25, 2018 Use ice cold water. Fill a glass with 1 cup of water, add ice. You only need 1/2 cup of water in this butter pie crust recipe, but have a little extra just in case. Use cold butter. I keep some of my butter in the …
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NO-FAIL PIE CRUST - ALLRECIPES
From allrecipes.com
Feb 20, 2023 1 large egg 1 tablespoon distilled white vinegar Directions Whisk flour and salt together in a large bowl. Cut in shortening until it resembles coarse crumbs. Mix cold water, egg, and vinegar together in …
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Feb 20, 2023 1 large egg 1 tablespoon distilled white vinegar Directions Whisk flour and salt together in a large bowl. Cut in shortening until it resembles coarse crumbs. Mix cold water, egg, and vinegar together in …
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NO-FAIL BUTTER PIE CRUST RECIPE - FOODIECRUSH
From foodiecrush.com
Pulse the flour mixture until there is a mixture of almond/walnut-size pieces and pea-size pieces, about 7-10 pulses. Drizzle the cold water over the butter-flour mixture and pulse 3-4 more times. To make the pie dough in …
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Pulse the flour mixture until there is a mixture of almond/walnut-size pieces and pea-size pieces, about 7-10 pulses. Drizzle the cold water over the butter-flour mixture and pulse 3-4 more times. To make the pie dough in …
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NO FAIL PASTRY CRUST - STEVEN AND CHRIS - CBC
From cbc.ca
Oct 3, 2014 Ingredients 2 1/2 cups all purpose flour 3/4 tsp fine sea salt 1 cup cubed lard, cold 1 egg yolk 4 tbsp ice water, more if needed 1 tbsp lemon juice or vinegar Preparation In a large bowl, mix the...
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Oct 3, 2014 Ingredients 2 1/2 cups all purpose flour 3/4 tsp fine sea salt 1 cup cubed lard, cold 1 egg yolk 4 tbsp ice water, more if needed 1 tbsp lemon juice or vinegar Preparation In a large bowl, mix the...
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PERFECT PIE CRUST RECIPE | INA GARTEN - FOOD NETWORK
From foodnetwork.com
Place the flour, salt, and sugar in the bowl of a food processor fitted with a steel blade and pulse a few times to mix. Add the butter and shortening. Pulse 8 to 12 times, until the …
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Place the flour, salt, and sugar in the bowl of a food processor fitted with a steel blade and pulse a few times to mix. Add the butter and shortening. Pulse 8 to 12 times, until the …
Author Ina Garten
Steps 2
Difficulty Easy
NO-FAIL PASTRY RECIPE - FOOD.COM
From food.com
directions. Cut lard into 4 cups of flour. The secret to making great pastry is to cut the lard in very fine, until it looks like pea meal. Mix in the rest of the dry ingredients and flour. In a …
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directions. Cut lard into 4 cups of flour. The secret to making great pastry is to cut the lard in very fine, until it looks like pea meal. Mix in the rest of the dry ingredients and flour. In a …
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PERFECT , NEVER FAIL PASTRY CRUST RECIPE - FOOD.COM
From food.com
8 Yields: 3 small 2 crust pies or 2 large pie, 1 pie shell Nutrition information Advertisement ingredients Units: US 5 cups flour 1 teaspoon baking powder 1 teaspoon salt 1 …
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8 Yields: 3 small 2 crust pies or 2 large pie, 1 pie shell Nutrition information Advertisement ingredients Units: US 5 cups flour 1 teaspoon baking powder 1 teaspoon salt 1 …
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EASY, NO FAIL PASTRY CRUST RECIPE - FOOD.COM
From food.com
2 1⁄2 cups flour 1 teaspoon salt 1 teaspoon sugar 16 tablespoons unsalted butter (really cold or frozen) 1⁄4 - 1⁄2 cup ice water directions Measure the flour, salt, and sugar into a food …
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2 1⁄2 cups flour 1 teaspoon salt 1 teaspoon sugar 16 tablespoons unsalted butter (really cold or frozen) 1⁄4 - 1⁄2 cup ice water directions Measure the flour, salt, and sugar into a food …
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NEVER, NEVER FAIL PIE PASTRY - ALLRECIPES
From allrecipes.com
Dec 29, 2022 Directions. Mix together flour, sugar, baking powder, and salt in a medium bowl. Cut in lard until mixture resembles a coarse meal. Whisk together …
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Dec 29, 2022 Directions. Mix together flour, sugar, baking powder, and salt in a medium bowl. Cut in lard until mixture resembles a coarse meal. Whisk together …
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NO FAIL PASTRY CRUST - STEVEN AND CHRIS - CBC
From cbc.ca
Oct 3, 2014 Using a pastry cutter or two knives, cut in the lard until it's the size of small peas. In a small bowl with a fork, beat together the egg yolk, 4 tbsp of ice water and the vinegar or lemon juice.
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Oct 3, 2014 Using a pastry cutter or two knives, cut in the lard until it's the size of small peas. In a small bowl with a fork, beat together the egg yolk, 4 tbsp of ice water and the vinegar or lemon juice.
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NO-FAIL PIE CRUST RECIPE - FOOD.COM
From food.com
5 crusts Nutrition information Advertisement ingredients Units: US 4 cups flour 1 tablespoon sugar 2 teaspoons salt 1 3⁄4 cups shortening (NOT refrigerated, don't …
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5 crusts Nutrition information Advertisement ingredients Units: US 4 cups flour 1 tablespoon sugar 2 teaspoons salt 1 3⁄4 cups shortening (NOT refrigerated, don't …
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PERFECT PROCESSOR PIE PASTRY | CANADIAN LIVING
From canadianliving.com
Nov 16, 2007 1. In food processor fitted with metal blade, blend flour with salt. Using on/off motion, cut in butter and lard until mixture resembles fine crumbs with a few larger …
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Nov 16, 2007 1. In food processor fitted with metal blade, blend flour with salt. Using on/off motion, cut in butter and lard until mixture resembles fine crumbs with a few larger …
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NO-FAIL PIE CRUST | CANADIAN LIVING
From canadianliving.com
Jul 14, 2005 Pour in enough of the 7Up soft drink to make 1 cup (250 mL). Stirring briskly with fork, gradually add egg mixture to flour mixture just until dough holds together. Turn …
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Jul 14, 2005 Pour in enough of the 7Up soft drink to make 1 cup (250 mL). Stirring briskly with fork, gradually add egg mixture to flour mixture just until dough holds together. Turn …
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NO FAIL PASTRY RECIPE - FOOD.COM
From food.com
6 Yields: 1 pie Nutrition information Advertisement ingredients Units: US 3 cups all-purpose flour 1 1⁄2 teaspoons salt 1⁄2 cup cold unsalted butter, cut in 8 pieces 1⁄2 cup cold …
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6 Yields: 1 pie Nutrition information Advertisement ingredients Units: US 3 cups all-purpose flour 1 1⁄2 teaspoons salt 1⁄2 cup cold unsalted butter, cut in 8 pieces 1⁄2 cup cold …
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NO FAIL, SOUR CREAM PIE CRUST RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Mar 7, 2023 No Fail, Sour Cream Pie Crust Prep Time 20 mins Dough chilling 60 mins Total Time 80 mins Servings 8 servings Yield 2 crusts For a single-crust 9-inch pie, halve …
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Mar 7, 2023 No Fail, Sour Cream Pie Crust Prep Time 20 mins Dough chilling 60 mins Total Time 80 mins Servings 8 servings Yield 2 crusts For a single-crust 9-inch pie, halve …
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MOST INCREDIBLE NO FAIL PIE CRUST RECIPE - FOOD.COM
From food.com
1 teaspoon vinegar directions Cut together flour, shortening and salt until it resembles small peas. Combine the egg, water and vinegar and gradually add to flour mixture. Stir …
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1 teaspoon vinegar directions Cut together flour, shortening and salt until it resembles small peas. Combine the egg, water and vinegar and gradually add to flour mixture. Stir …
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EASY ALL-BUTTER FLAKY PIE CRUST - INSPIRED TASTE
From inspiredtaste.net
Apr 13, 2023 Add 1 ½ cups flour, salt, and sugar (optional) to a food processor. Pulse 2 to 3 times until combined. The remaining cup of flour will be added later. Scatter butter …
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Apr 13, 2023 Add 1 ½ cups flour, salt, and sugar (optional) to a food processor. Pulse 2 to 3 times until combined. The remaining cup of flour will be added later. Scatter butter …
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HOME - NO FAIL RECIPES
From nofailrecipe.com
They are made by incorporating bananas in a sweet batter and then deep fried. Easy to make, easy to love! Ingredients 1 tablespoon unsalted butter, melted 2 bananas, ripe 1 …
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They are made by incorporating bananas in a sweet batter and then deep fried. Easy to make, easy to love! Ingredients 1 tablespoon unsalted butter, melted 2 bananas, ripe 1 …
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ROBINHOOD | NO FAIL PASTRY
From robinhood.ca
1 egg ½ cup cold water 1 tbsp white vinegar Next Directions Combine flour and salt in mixing bowl. Cut room temperature shortening into flour with pastry blender or two knives …
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1 egg ½ cup cold water 1 tbsp white vinegar Next Directions Combine flour and salt in mixing bowl. Cut room temperature shortening into flour with pastry blender or two knives …
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RECIPE DETAIL PAGE | LCBO - ENGLISH
From lcbo.com
1 egg Salt and freshly ground pepper 2 tbsp (30 mL) olive oil 1 tbsp (15 mL) butter ¼ cup (60 mL) chopped shallots 1½ lbs (750 g) mixed mushrooms 1 tbsp (15 mL) chopped …
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1 egg Salt and freshly ground pepper 2 tbsp (30 mL) olive oil 1 tbsp (15 mL) butter ¼ cup (60 mL) chopped shallots 1½ lbs (750 g) mixed mushrooms 1 tbsp (15 mL) chopped …
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