Open Faced Radish Sandwiches Recipes

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Open-Faced Radish Sandwiches image

Shaved paper thin and fanned out, radishes reveal their crisp white interiors. Cream cheese replaces butter in this update of a traditional tea sandwich.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 8

Number Of Ingredients 4

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  • Place radishes in medium bowl of ice water and chill at least 30 minutes and up to 2 hours. Drain radishes and slice thinly.
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