I don't know where I found this, but I had it printed and decided to make it tonight - YUM! Very light and quick to put together. I had a can of artichoke hearts on hand and added 1/2 of the can in the sauce and it was delicious!
Recipe From food.com
Provided by BethR
Categories Tilapia
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Mmmm!!! Another recipe from our local grocer. Quick, cheap, and easy! Really good with wild rice and steamed veggies.
Recipe From food.com
Provided by piranhabriana
Categories Tilapia
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
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Dredge fillet in the parmesan mixture patting it all over to coat. Place in an oiled baking dish, repeat with remaining fillets. Sprinkle a little …
5/5 (118)
Total Time 25 mins
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In a large skillet, heat oil over medium heat. Add tilapia; cook until lightly browned and fish just begins to flake easily with a fork, 3-5 minutes per side. Remove from pan; keep warm. Add broth, lemon juice, butter and capers to same skillet; …
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Put grated Parmesan cheese in a wide bowl or plate (wide enough for fish to lay flat in). Heat 1 tablespoon of oil in a large nonstick pan over medium-high heat. Take your fish filets (1 at a time) and press into grated …
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From foodnetwork.ca
Step 1. Preheat the oven to 425ºF (220ºC). Combine the Parmesan, breadcrumbs, parsley, oregano and paprika. Arrange tilapia on a parchment-lined baking sheet; brush with olive oil and season with salt and pepper. Step 2. Coat the top of the tilapia with the crumb mixture. Bake for 10 to 12 minutes or until fish flakes easily with a fork. Step 3.
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Step 1. Preheat the oven to 425ºF (220ºC). Combine the Parmesan, breadcrumbs, parsley, oregano and paprika. Arrange tilapia on a parchment-lined baking sheet; brush with olive oil and season with salt and pepper. Step 2. Coat the top of the tilapia with the crumb mixture. Bake for 10 to 12 minutes or until fish flakes easily with a fork. Step 3.
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Prepare parmesan flour by combining 1/4 cup flour and parmesan cheese in shallow dish, set aside. Dredge fish in plain flour, shake off excess flour. Dip in egg wash. Coat in parmesan …
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Prepare parmesan flour by combining 1/4 cup flour and parmesan cheese in shallow dish, set aside. Dredge fish in plain flour, shake off excess flour. Dip in egg wash. Coat in parmesan …
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From pinterest.co.uk
Very light and quick to put together. I had a can of artichoke hearts on hand and added 1/2 of the can in the sauce and it was delicious! Jul 13, 2014 - I don't know where I found this, but I had …
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From food.com
Preheat oven to 425 degrees. Lightly spray a glass or enamel baking dish to assist in cleanup. Wash and pat dry 1-2 pounds of Tilapia filets, and place in the dish side by side. Season fish …
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Preheat oven to 425 degrees. Lightly spray a glass or enamel baking dish to assist in cleanup. Wash and pat dry 1-2 pounds of Tilapia filets, and place in the dish side by side. Season fish …
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Nutritional Facts: Parmesan Crusted Tilapia With Lemon Caper Sauce Please note, the information provided here is approximate. Totals do not include: possible substitutions (i.e. …
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PARMESAN CRUSTED TILAPIA WITH LEMON CAPER SAUCE RECIPE
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Jun 6, 2016 - Parmesan Crusted Tilapia With Lemon Caper Sauce With Tilapia Fillets, Flour, Egg, Flour, Parmesan Cheese, Olive Oil, Garlic, Capers, Lemon, White Wine ...
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From worldbestfilletrecipes.blogspot.com
1 lemon, juice of ; 2 tablespoons wine ; 1/4 cup chicken stock ; canned artichoke heart (optional) salt and pepper, to taste ; 1 tablespoon unsalted butter ; Recipe. 1 prepare parmesan flour by …
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1 lemon, juice of ; 2 tablespoons wine ; 1/4 cup chicken stock ; canned artichoke heart (optional) salt and pepper, to taste ; 1 tablespoon unsalted butter ; Recipe. 1 prepare parmesan flour by …
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Very light and quick to put together. I had a can of artichoke hearts on hand and added 1/2 of the can in the sauce and it was delicious! Pinterest. Today. Explore. When autocomplete results …
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Very light and quick to put together. I had a can of artichoke hearts on hand and added 1/2 of the can in the sauce and it was delicious! Pinterest. Today. Explore. When autocomplete results …
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From food.com
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Mix all ingredients (except Tilapia) in a bowl and set to the side. In the oven, broil Tilapia on each side for 2-3 minutes. After both sides have been broiled and fish is cooked (should flake easily), cover the top of the filets with parmesan mixture. Broild …
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From fooddiez.com
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