Pear Tart Recipes
This caramelized pear tart recipe is from a grocery store flyer. For the short crust pastry use recipe #140957 #140597 or no-roll short crust recipe #95116 #95116, or your favorite short crust pastry. I think this recipe would be equally good with caramelized apples or other fresh fruit. Serve with rich custard or vanilla ice cream.
Recipe From food.com
Provided by foodtvfan
Categories Tarts
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 8
This simple-to-make pear tart is sure to become a staple in your baking repertoire.
Recipe From marthastewart.com
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 1h10m
Number Of Ingredients 10
More about "pear tart recipes"
QUICK PEAR TART RECIPE | SUNNY ANDERSON | FOOD NETWORK
From foodnetwork.com
Preheat oven to 400 degrees F. In a small bowl, mix sugar and cinnamon together. Lay puff pastry sheet on a work surface brush with melted butter and sprinkle with half the cinnamon …
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Preheat oven to 400 degrees F. In a small bowl, mix sugar and cinnamon together. Lay puff pastry sheet on a work surface brush with melted butter and sprinkle with half the cinnamon …
Steps 3
RUSTIC PEAR TART RECIPE | ELLIE KRIEGER | FOOD NETWORK
From foodnetwork.com
Refrigerate for 30 minutes. In the meantime, preheat the oven to 425 degrees F, and prepare the filling. Peel the pears, core them and cut into 1/4-inch slices. In a large bowl toss the pear ...
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Refrigerate for 30 minutes. In the meantime, preheat the oven to 425 degrees F, and prepare the filling. Peel the pears, core them and cut into 1/4-inch slices. In a large bowl toss the pear ...
Steps 6
PEAR TART RECIPE - FOOD.COM
From food.com
Cut out core and slice crosswise in 1/4 inch thick slices. Put into lemon water while you finish cutting pears. Drain well in colander when done. Place pears in a large skillet with rest …
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Cut out core and slice crosswise in 1/4 inch thick slices. Put into lemon water while you finish cutting pears. Drain well in colander when done. Place pears in a large skillet with rest …
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SIMPLE PEAR TART RECIPE WITH FRESH PEARS - LITTLE HOUSE …
From littlehouseliving.com
Press dough evenly up the sides of the tart pan with your fingertips. Chill dough in the freezer while slicing the pears. For the filling: Peel and slice pears. Remove crust from freezer and …
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Press dough evenly up the sides of the tart pan with your fingertips. Chill dough in the freezer while slicing the pears. For the filling: Peel and slice pears. Remove crust from freezer and …
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PEAR AND CUSTARD TART RECIPE - FOOD.COM
From food.com
Trim and finish edges. Refrigerate 30 minutes. Preheat oven to 375F. Line pastry with foil and fill with pie weights or dry beans. Bake 15 minutes. Remove foil and weights and continue …
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Trim and finish edges. Refrigerate 30 minutes. Preheat oven to 375F. Line pastry with foil and fill with pie weights or dry beans. Bake 15 minutes. Remove foil and weights and continue …
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PEAR TART RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Prepare the pâte brisée crust: Roll the crust dough out to a 13-inch circle and press it into a 10-inch tart pan with a removable bottom (if you don't have a tart pan, a pie plate is just fine). Fit …
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Prepare the pâte brisée crust: Roll the crust dough out to a 13-inch circle and press it into a 10-inch tart pan with a removable bottom (if you don't have a tart pan, a pie plate is just fine). Fit …
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PEAR TART RECIPE | FOOD NETWORK
From foodnetwork.com
In a large bowl, gently combine the pear slices with the lemon juice, spices, sugar, and currants. Carefully arrange the fruits in the crust. Dot with butter, sprinkle with sugar.
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In a large bowl, gently combine the pear slices with the lemon juice, spices, sugar, and currants. Carefully arrange the fruits in the crust. Dot with butter, sprinkle with sugar.
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PEAR TARTE TATIN - WSJ RECIPES
From wsj.com
Directions. Preheat oven to 375 degrees. Set thawed puff pastry on a floured surface. Peel, halve and core pears. Slice each half into 3 slices. In a heavy, ovenproof 9-inch skillet or tarte …
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Directions. Preheat oven to 375 degrees. Set thawed puff pastry on a floured surface. Peel, halve and core pears. Slice each half into 3 slices. In a heavy, ovenproof 9-inch skillet or tarte …
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HOMEMADE PEAR TART RECIPE| THE RECIPE CRITIC
From therecipecritic.com
Assembly. Arrange pears: Arrange the pears in the chilled crust and sprinkle the top with the crumb topping. Bake: Bake for 35-40 minutes, until the edges of the crust are golden brown, …
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Assembly. Arrange pears: Arrange the pears in the chilled crust and sprinkle the top with the crumb topping. Bake: Bake for 35-40 minutes, until the edges of the crust are golden brown, …
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PEAR TART AND BANOFFEE PAVLOVA: CHETNA MAKAN’S EASY BAKING …
From theguardian.com
Take a 20–23cm ovenproof frying pan and cut out a circle of pastry the size of the pan. Put the pastry on a tray and refrigerate until needed. Heat the oven to 180C (160C fan)/350F/gas 4. …
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Take a 20–23cm ovenproof frying pan and cut out a circle of pastry the size of the pan. Put the pastry on a tray and refrigerate until needed. Heat the oven to 180C (160C fan)/350F/gas 4. …
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EASY PEAR TART OR GALETTE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Bake the tart until the crust is brown on the edges and pears are tender, about 50 minutes. While the tart bakes, bring the remaining 1/3 cup sugar, reserved pear slices, and 1/3 cup of water …
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Bake the tart until the crust is brown on the edges and pears are tender, about 50 minutes. While the tart bakes, bring the remaining 1/3 cup sugar, reserved pear slices, and 1/3 cup of water …
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BAVARIAN PEAR TART RECIPE - FOOD.COM
From food.com
Bottom Crust: Mix butter and sugar well. Add vanilla, flour and nuts. Press in bottom of pan; bake 10 minutes at 350 degrees. Set aside. Filling: Add all ingredients and beat smooth, pour over …
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Bottom Crust: Mix butter and sugar well. Add vanilla, flour and nuts. Press in bottom of pan; bake 10 minutes at 350 degrees. Set aside. Filling: Add all ingredients and beat smooth, pour over …
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DESSERT RECIPE PEAR AND GINGER TART MYLLULLUEDU (613.39 KB ...
From recipesmanuals.com
Line a 10-inch tart ring with sweet tart dough. Pour or pipe ginger brown butter into the pastry shell, filling to 1/2 inch of the top. Place pears, cut side down on a cutting board and cut them …
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Line a 10-inch tart ring with sweet tart dough. Pour or pipe ginger brown butter into the pastry shell, filling to 1/2 inch of the top. Place pears, cut side down on a cutting board and cut them …
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HASSELBACK PEAR TART - ALLRECIPES
From allrecipes.com
Directions. Preheat oven to 400 degrees F (200 degrees C). Fit puff pastry into a 10-inch square tart pan with removable sides. Place a pear half, cut-side down, onto a work surface. Place a …
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Directions. Preheat oven to 400 degrees F (200 degrees C). Fit puff pastry into a 10-inch square tart pan with removable sides. Place a pear half, cut-side down, onto a work surface. Place a …
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PEAR TART RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
For filling, beat cream cheese and 1/4 cup sugar until smooth. Beat in egg and vanilla. Spread into crust. Arrange pears over top. Mix cinnamon and remaining sugar; sprinkle over pears. …
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For filling, beat cream cheese and 1/4 cup sugar until smooth. Beat in egg and vanilla. Spread into crust. Arrange pears over top. Mix cinnamon and remaining sugar; sprinkle over pears. …
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PEAR TART RECIPE - BBC FOOD
From bbc.co.uk
Bake for 15 minutes, then remove the baking beans and paper, brush the pastry with the beaten egg and bake for a further 10 minutes. Set aside to cool. To make the filling, toss the pears in …
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Bake for 15 minutes, then remove the baking beans and paper, brush the pastry with the beaten egg and bake for a further 10 minutes. Set aside to cool. To make the filling, toss the pears in …
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PEAR TART RECIPE | FOOD NETWORK
From foodnetwork.com
Place a rack in the center of the oven and preheated to 375 degrees. In a food processor, pulse the orange zest and lemon zest with the sugar and cloves until fine.
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Place a rack in the center of the oven and preheated to 375 degrees. In a food processor, pulse the orange zest and lemon zest with the sugar and cloves until fine.
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10 BEST FRESH PEAR TART RECIPES | YUMMLY
From yummly.com
Pear Tart Recipe With Fresh Pears Little House Living flour, butter, sugar, cold water, salt, egg yolk, sugar, flour and 12 more Maple Pear Tart (paleo pear tart) Cavegirl Cuisine
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Pear Tart Recipe With Fresh Pears Little House Living flour, butter, sugar, cold water, salt, egg yolk, sugar, flour and 12 more Maple Pear Tart (paleo pear tart) Cavegirl Cuisine
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PEAR & ALMOND TART RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
Press the crumbs into the bottom and up the sides of a 4 1/4" x 13 3/4" tart pan; prick it all over with a fork. Chill the crust in the freezer for 15 minutes, then bake it until it's just beginning to …
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Press the crumbs into the bottom and up the sides of a 4 1/4" x 13 3/4" tart pan; prick it all over with a fork. Chill the crust in the freezer for 15 minutes, then bake it until it's just beginning to …
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PEAR TARTE TATIN RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
STEP 6. Drape the pastry over the pears, then tuck the edges down the pan sides and under the fruit (see Gordon’s guide). Pierce the pastry a few times, then bake for 15 mins. If a lot of juice …
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STEP 6. Drape the pastry over the pears, then tuck the edges down the pan sides and under the fruit (see Gordon’s guide). Pierce the pastry a few times, then bake for 15 mins. If a lot of juice …
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