Perfect Sugar Cookies Recipes
Classic sugar cookies take baking back to basics. But in their simplicity lies their perfection: It's hard to beat the delicate flavor of cookies with only the most elemental of ingredients. We veered from tradition a little by adding sour cream for softness and candied citrus for zest. This recipe appears in our cookbook "Martha Stewart's Cookie Perfection" (Clarkson Potter).
Recipe From marthastewart.com
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 10
Number Of Ingredients 14
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Preheat oven to 350°. Cream together the butter and sugar in the bowl of a stand mixer for a full 3 minutes. Scrape sides and add in vanilla and …
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Category Dessert
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Add the baking powder, salt, and flour. Mix until combined. Using a cookie cutter, cut the sugar cookie dough into desired shapes. Remove the exccess dough froum around the cookie shapes and transfer parchment to a cookie sheet. …
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Add the baking powder, salt, and flour. Mix until combined. Using a cookie cutter, cut the sugar cookie dough into desired shapes. Remove the exccess dough froum around the cookie shapes and transfer parchment to a cookie sheet. …
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Buttery Cut-Out Sugar Cookies with Icing. "This dough is fabulous to work with. The flavor is buttery without being too rich or sweet - the perfect foil for the icing. The icing dried firm and glossy and did not smear when I layered on a serving …
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Pre-heat your oven to 350°F (180°C) then line 2 cookie sheets with parchment paper, set aside. In a medium bowl combine the flour, baking powder, baking soda, and salt, set aside. Using a hand or stand mixer, cream the …
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Pre-heat your oven to 350°F (180°C) then line 2 cookie sheets with parchment paper, set aside. In a medium bowl combine the flour, baking powder, baking soda, and salt, set aside. Using a hand or stand mixer, cream the …
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From marthastewart.com
Preheat oven to 325 degrees. Line baking sheets with parchment. Remove one dough disk; let stand 5 to 10 minutes. Roll out 1/8 inch thick between two sheets of floured parchment, dusting dough with flour as needed.
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The Perfect Sugar Cookies Recipes: Tyler, Ardis: 9781093251050: Books - Amazon.ca. Skip to main content.ca. Hello Select your address Books Hello, Sign in. Account & Lists Returns & …
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The Perfect Sugar Cookies Recipes: Tyler, Ardis: 9781093251050: Books - Amazon.ca. Skip to main content.ca. Hello Select your address Books Hello, Sign in. Account & Lists Returns & …
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