This is a 'dairy' main meal for Passover that re-heats well. Even the pickiest eaters love this recipe. Vegetables like mushrooms, zucchini, and peppers may be added; steam them al dente first and add to layers. Italian cheese blend can be used in place of mozzarella if desired.
Recipe From allrecipes.com
Provided by Weekend Cook
Categories Main Dish Recipes Pasta Lasagna Recipes
Time 1h
Yield 10
Number Of Ingredients 5
This recipe uses matzah sheets instead of lasagna noodles. Delicious, and it's easy to take the leftovers for lunch the next day (unlike dry matzah for sandwiches!) As an option, add cooked spinach, mushrooms, onions, or peppers.
Recipe From allrecipes.com
Provided by Beck943
Categories Main Dish Recipes Pasta Lasagna Recipes
Time 45m
Yield 12
Number Of Ingredients 7
This traditional Sephardic Passover main course uses leaven-free matzo in place of regular lasagna noodles, and has a delicious meat and spinach/mushroom filling.
Recipe From food.com
Provided by Sephardi Kitchen
Categories Savory Pies
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 15
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PASSOVER MATZO LASAGNA - ALLRECIPES
From allrecipes.com
Directions. Preheat an oven to 350 degrees F (175 degrees C). Soak matzo sheets in a large bowl of hot water until tender, about 30 seconds. …
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Directions. Preheat an oven to 350 degrees F (175 degrees C). Soak matzo sheets in a large bowl of hot water until tender, about 30 seconds. …
5/5 (29)
Total Time 50 mins
Servings 12
Calories 242 per serving
- Soak matzo sheets in a large bowl of hot water until tender, about 30 seconds. Drain. Combine eggs, cottage cheese, and 1/2 of the mozzarella cheese in a bowl. Pour 1/2 of a cup of marinara sauce on the bottom of a 9x13 inch baking pan. Place 2 matzo sheets over the sauce, then pour another layer of sauce over the sheets. Spread 1/2 of the cheese mixture on top, then another layer of sauce. Continue layering until all the matzo sheets are used, finishing with a layer of sauce. Sprinkle the remaining mozzarella cheese over the top.
PASSOVER LASAGNA - JAMIE GELLER
From jamiegeller.com
Preheat oven to 350 degrees F. Pour boiling water over matzo in colander; drain immediately. In a bowl combine tomato juice, garlic, ketchup, …
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Preheat oven to 350 degrees F. Pour boiling water over matzo in colander; drain immediately. In a bowl combine tomato juice, garlic, ketchup, …
Servings 5-6
Total Time 1 hr 5 mins
PASSOVER LASAGNA | RECIPE
From kosher.com
Prepare the Passover Lasagna. Soak the matzo and eggplant slices in milk, separately. Make the tomato sauce. Gently fry onion pieces in a pan. Add the …
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Prepare the Passover Lasagna. Soak the matzo and eggplant slices in milk, separately. Make the tomato sauce. Gently fry onion pieces in a pan. Add the …
Servings 6
Category Mains
EGGPLANT MATZO LASAGNA RECIPE | FOOD NETWORK …
From foodnetwork.com
a 9-by-13-inch dish baking dish, at least 2 1/2 inches deep; an immersion blender. For the tomato sauce: Heat the oil in a large heavy-bottomed pot over medium …
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a 9-by-13-inch dish baking dish, at least 2 1/2 inches deep; an immersion blender. For the tomato sauce: Heat the oil in a large heavy-bottomed pot over medium …
Author Maya Ferrante for Food Network Kitchen
Steps 10
Difficulty Intermediate
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From jamiegeller.com
Taste the sauce and add salt and pepper to your preference. Preheat oven to 350℉/175°C. Time to build the lasagna. First put a small layer of sauce on the bottom of your dish. Soak 3 matzah sheets for 30 seconds in …
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Taste the sauce and add salt and pepper to your preference. Preheat oven to 350℉/175°C. Time to build the lasagna. First put a small layer of sauce on the bottom of your dish. Soak 3 matzah sheets for 30 seconds in …
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MATZO LASAGNA FOR PASSOVER | EPICURIOUS
From epicurious.com
The best part of Passover in my mother's Sephardic home has never been the food at the first seder (sorry Mami!), but what was served the next day for lunch: Passover lasagna. During Passover many ...
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The best part of Passover in my mother's Sephardic home has never been the food at the first seder (sorry Mami!), but what was served the next day for lunch: Passover lasagna. During Passover many ...
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SEPHARDIC MEAT AND EGGPLANT LASAGNA: MEGINAH - FOOD …
From foodnetwork.com
Preheat oven to 350 degrees F. In a large frying pan, brown ground turkey and veal, approximately 10 minutes. Once brown, drain, then sprinkle 2 tablespoons of cinnamon onto …
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Preheat oven to 350 degrees F. In a large frying pan, brown ground turkey and veal, approximately 10 minutes. Once brown, drain, then sprinkle 2 tablespoons of cinnamon onto …
Author Judy Bin
Difficulty 1 hr 10 min
PESACH SPINACH LASAGNA - JAMIE GELLER
From jamiegeller.com
Preheat oven to 350. Drain spinach thoroughly. In a bowl break matzo up into small pieces. Cover with warm water just until beginning to soften. Drain thoroughly. In a bowl …
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Preheat oven to 350. Drain spinach thoroughly. In a bowl break matzo up into small pieces. Cover with warm water just until beginning to soften. Drain thoroughly. In a bowl …
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Total Time 1 hr 5 mins
MATZAH LASAGNA || PESACH RECIPE - YOUTUBE
From youtube.com
This delicious Pesach recipe is guaranteed to have you coming back for seconds!INGREDIENTS:7 sheets of matza1 can tomato puree3 tubs cottage cheese2 …
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This delicious Pesach recipe is guaranteed to have you coming back for seconds!INGREDIENTS:7 sheets of matza1 can tomato puree3 tubs cottage cheese2 …
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SPINACH FETA PASSOVER LASAGNA RECIPE - FOOD.COM
From food.com
directions Preheat oven to 400 F with a rack in the middle. Cook onion in oil in a large heavy skillet over medium heat, stirring occasionally, until golden, 12-15 minutes. Put spinach in a …
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directions Preheat oven to 400 F with a rack in the middle. Cook onion in oil in a large heavy skillet over medium heat, stirring occasionally, until golden, 12-15 minutes. Put spinach in a …
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From yeahthatskosher.com
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LA PESACH MEALS DELIVERED!
From pesachmeals.com
First and Second Days Delivery. Pickup and Delivery Available. Accepting Limited Orders. *Free Delivery on Orders Over $450*. Order Deadline-Sunday Apr/10 7pm. Order Before Apr/1st …
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First and Second Days Delivery. Pickup and Delivery Available. Accepting Limited Orders. *Free Delivery on Orders Over $450*. Order Deadline-Sunday Apr/10 7pm. Order Before Apr/1st …
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PASSOVER LASAGNA : THE ISRAEL FOREVER FOUNDATION
From israelforever.org
INGREDIENTS 1 packet of Matzah 1 Eggplant (cut in thin slices, and soaked in milk for a few minutes) 1 can Crushed Tomatoes 1 Onion, cut into pieces 1 cup of grated Cheese (add more …
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INGREDIENTS 1 packet of Matzah 1 Eggplant (cut in thin slices, and soaked in milk for a few minutes) 1 can Crushed Tomatoes 1 Onion, cut into pieces 1 cup of grated Cheese (add more …
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PASSOVER LASAGNA – GOURMANIA
From gourmania.com
Dried basil and dried oregano to taste. 7 matzot (approximately) This tastes like lasagna made with pasta! Preheat oven to 375°F. Insert slicer in food processor bowl. Slice onions, pepper …
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Dried basil and dried oregano to taste. 7 matzot (approximately) This tastes like lasagna made with pasta! Preheat oven to 375°F. Insert slicer in food processor bowl. Slice onions, pepper …
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PASSOVER SPINACH AND CHEESE LASAGNA | MY JEWISH LEARNING
From myjewishlearning.com
Let lasagna rest for 15 minutes before baking to allow matzah to moisten slightly. Cover lasagna with foil and bake for 35 minutes. Remove foil and sprinkle remaining 1 1/2 cups mozzarella …
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Let lasagna rest for 15 minutes before baking to allow matzah to moisten slightly. Cover lasagna with foil and bake for 35 minutes. Remove foil and sprinkle remaining 1 1/2 cups mozzarella …
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MATZOH LASAGNA RECIPE - FOOD.COM
From food.com
directions Grease a pan large enough to fit the one matzoh board. You can use olive oil spray. Place enough sauce to cover the bottom, about 1/2 cup. Place the 1 matzoh board on top. …
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directions Grease a pan large enough to fit the one matzoh board. You can use olive oil spray. Place enough sauce to cover the bottom, about 1/2 cup. Place the 1 matzoh board on top. …
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From food.com
ingredients Units: US Meat filling 1 tablespoon olive oil 1 1⁄2 lbs ground beef or 1 1/2 lbs ground lamb 1 medium onion, chopped 1⁄4 cup fresh parsley, chopped 1 garlic clove 1 teaspoon …
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ingredients Units: US Meat filling 1 tablespoon olive oil 1 1⁄2 lbs ground beef or 1 1/2 lbs ground lamb 1 medium onion, chopped 1⁄4 cup fresh parsley, chopped 1 garlic clove 1 teaspoon …
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