Pickle In The Middle Roll Ups Recipes

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My mom used to make this as a simple and addictive appetizer when I was a kid. I have NEVER seen this anywhere, but my guess is that it's a Midwestern type dish. The flavors are unusual but incredibly good. The ham should NOT be paper thin, but should instead be more thickly sliced.

Recipe From food.com

Provided by bellacola

Categories     Meat

Time 5m

Yield 6 slices

Number Of Ingredients 3

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