Pineapple Rice Recipes

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Pineapple Rice image

Sweet and savory, this colorful rice side dish is a perfect complement to Easter ham. Or, leftover ham can be stirred in to make a distinctive post-Easter brunch dish.

Recipe From food.com

Provided by College Inn

Categories     Pineapple

Time 35m

Yield 6

Number Of Ingredients 8

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5/5 (23)
Total Time 40 mins
Category Dessert
Calories 367 per serving

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PINEAPPLE RICE RECIPE | LAND O’LAKES
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From landolakes.com
Meanwhile, melt remaining 1 tablespoon butter in 10-inch skillet until sizzling. Add red pepper and green onions; cook over medium heat 3 minutes …

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  • Melt 1 tablespoon butter in 4-quart saucepan until sizzling. Add rice and cumin; cook over medium-high heat 1-2 minutes or until rice begins to brown.
  • Stir in water and salt; bring to a boil. Reduce heat to low. Cover; cook 15 minutes or until all water is absorbed. Let stand, covered, 5 minutes.
  • Meanwhile, melt remaining 1 tablespoon butter in 10-inch skillet until sizzling. Add red pepper and green onions; cook over medium heat 3 minutes or until tender. Stir in pineapple; cook 1 minute or until heated through. Gently stir rice with fork; stir in vegetable mixture.
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PINEAPPLE RICE (HAWAIIAN RICE) - LITTLE BROKEN
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From littlebroken.com
Pineapple: For best results, use canned crushed pineapple in pineapple juice. I do not recommend fresh pineapple. Sugar: Both …

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  • In a small saucepan, combine water, pineapple, sugar, butter, salt, and red pepper flakes. Cover and bring to a simmer over medium heat. Stir in rice and bring back to a simmer. Reduce heat to low, and simmer, partially covered for 15 minutes or until all of the water is absorbed. The rice will be almost done with a slight bite to it.
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PINEAPPLE RICE RECIPE | BBC GOOD FOOD
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From bbcgoodfood.com
Method. Heat the oil in a wok or frying pan. Sizzle the shallots until tinged then add the garlic and stir-fry for 1 min. Then add the curry powder …

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Total Time 15 mins
Category Dinner, Side Dish
Calories 253 per serving

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Place green onions, chili pepper, and cilantro in a food processor and process until finely chopped. Prepare rice according to package directions. While rice …

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Step 1: Add the pineapple peels, the rice, and the cinnamon stick in our large pot (photo 1). Step 2: Fill with water to cover the ingredients, approximately 1.5 liters of water ( photo 2). Step 3: Simmer for 30 minutes …
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It's perfect for making fried rice (defrost from frozen in microwave about 3 minutes on high per 2 cups of cooked rice). 2. Pineapple - of course this is best made with fresh pineapple but canned will do in a pinch. You'll need a …
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PINEAPPLE FRIED RICE RECIPE | FOOD NETWORK
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Heat 2 tablespoons of the oil in a wok or large skillet, swirling to coat the pan. Add the onion and toss until soft, 3 to 5 minutes. Add the garlic and toss until fragrant and soft, about 1 to 2 ...

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In a bowl, combine pineapple, onions, chili and cilantro. Mix and set aside. Heat oil in a skillet over medium heat. Saute garlic until golden brown. Add cooked rice and stir. Add …
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In a large pan, heat the oil over medium heat. Add the chicken and season with salt and pepper. Fry for about 10 minutes, until browned and cooked through. Remove the chicken …
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Ingredients. long grain rice measured to the 400ml/14fl oz level in a measuring jug and cooked according to packet instructions; 2 tbsp groundnut or peanut oil; 225g/8oz minced pork; 2 tbsp …
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Transfer to a large pot. Mix in 2 tablespoons of sugar and set aside for 1 hour until there are juicy in the bottom. Gently squeeze the pineapple cubes for more juice, but do not …
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Pineapple fried rice is a southeast Asian dish made of pre-cooked rice, juicy pineapple , chicken , pork, crab meat or shrimp, and other add-ins such as cor...
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