Poached Pears Recipes

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Make and share this Poached Pears recipe from Food.com.

Recipe From food.com

Provided by Lucky.Wife

Categories     Dessert

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

More about "poached pears recipes"

POACHED PEARS RECIPE | GOOD FOOD
poached-pears-recipe-good-food image
From goodfood.com.au
2. Peel the pears, keeping their stalks attached. Place them upright in the saucepan, cover and poach very gently for 30–45 minutes, or until …

Servings 4
Total Time 1 hr 30 mins
Category Dessert

  • Use a saucepan large enough to hold 4 upright pears, plus their stalks. Put the sugar and 750 ml (26 fl oz/3 cups) water in the pan over low heat, stirring until the sugar has dissolved. Bring to the boil, add the lemon juice, cinnamon stick, cloves and vanilla bean.
  • Peel the pears, keeping their stalks attached. Place them upright in the saucepan, cover and poach very gently for 30–45 minutes, or until tender. Remove the pears to serving bowls and simmer the syrup until it is slightly thickened.
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EASY POACHED PEARS RECIPE | MARTHA STEWART
easy-poached-pears-recipe-martha-stewart image
From marthastewart.com
Cook, turning pears occasionally, until easily pierced with the tip of a paring knife, but not falling apart, about 20 minutes. Remove pears from …

3.1/5 (146)
Total Time 45 mins
Category Dessert & Treats Recipes
Calories 128 per serving

  • In a large saucepan, combine lemon zest, cinnamon stick, allspice, ground pepper, apple cider, and water.
  • Add pears. Cover with waxed paper to prevent discoloring. Bring to a simmer. Cook, turning pears occasionally, until easily pierced with the tip of a paring knife, but not falling apart, about 20 minutes. Remove pears from liquid; transfer to large bowl.
  • Raise heat to high; boil cider mixture until reduced to a syrup, about 15 minutes. Discard cinnamon. Pour syrup over pears; refrigerate. To serve, slice off a sliver from the bottom of each pear (so it stands upright). Serve pears with lemon sorbet, if desired.
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POACHED PEAR RECIPES
poached-pear image
From allrecipes.com

  • Poached Pears. View Recipe. Pears are poached in champagne with sugar, orange juice, orange slices, cloves, and vanilla. Coat them in melted chocolate and serve with sweetened whipped cream flavored with vanilla and Grand Marnier for a classy dessert!
  • Blushing Cranberry Pears. View Recipe. Whole peeled pears are cooked until soft in a poaching liquid featuring cranberry juice and cinnamon. "Very tasty!" says reviewer Lily.
  • Poires Au Vin Rouge (Pears in Red Wine) View Recipe. Pears are poached in red wine with cinnamon, cloves, orange zest, fennel seed, peppercorns, and bay leaves to create this classic French dessert.
  • Poached Pears Belle Helene. View Recipe. In this version of the classic fruit dessert, Chef John cooks pears in a sweet vanilla poaching liquid, then dips them in hot fudge sauce.
  • French Orange Poached Pears (Poire Avec Orange) View Recipe. Pears are poached in sweetened orange juice with brown and white sugar, vanilla extract, and cinnamon.
  • Stoofperen met Rode Wijn (Red Wine-Poached Pears) View Recipe. You only need a handful of ingredients to make these elegant poached pears in red wine. "You can eat the pears as a dessert, warm or cold," says recipe creator nanda.
  • Pears Panos. View Recipe. Bosc pears are poached in a sweet syrup with a touch of vanilla and Cointreau for a light autumn dessert that won't weigh you down.
  • Red Wine Poached Pears with Chocolate Filling. View Recipe. Red wine-poached pears make a gorgeous seasonal dessert. They're even more luscious filled with chocolate!
  • Flambeed Vanilla-Poached Pears with Apricot Sauce. View Recipe. An incredibly impressive poached pear recipe that's perfect for grown-ups. "I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears," says recipe creator Anna.
  • Sous Vide Poached Pears. View Recipe. Pear halves are poached in a resealable or silicone bag with butter, brown sugar, and vanilla extract in this light and refreshing dessert that you can make ahead of time.
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VANILLA POACHED PEARS RECIPE | ALTON BROWN | FOOD NETWORK
vanilla-poached-pears-recipe-alton-brown-food-network image
From foodnetwork.com
Place the white wine, water, sugar and vanilla bean and pulp into a 4-quart saucepan over medium-high heat and bring to a boil. Core the pears from the …

Author Alton Brown
Steps 4
Difficulty Easy

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POACHED PEARS RECIPE | FOOD NETWORK
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From foodnetwork.com
Directions. Combine the wine, sugar, cinnamon stick, star anise, clove, orange zest and vanilla bean in a deep pot and bring to a simmer. Add the pears, …

Author The Kitchen
Steps 2
Difficulty Easy

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VANILLA POACHED PEARS RECIPE | FOOD NETWORK KITCHEN | FOOD …
From foodnetwork.com
Make dessert in just 15 minutes: Peel, halve and core 4 pears. Put in a shallow dish with 1 cup white wine, 2/3 cup sugar, 2 strips grapefruit zest and 1 split vanilla bean. Cover with plastic ...

Author Food Network Kitchen
Difficulty Easy

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POACHED PEARS RECIPE | FOOD NETWORK
From foodnetwork.com
In a saucepan, combine wine, water, vanilla bean and lemon juice. Simmer for 5 minutes. Add pears to poaching liquid and poach for 8 minutes. Remove pears from poaching liquid and …

Author Peter Kump's New York Cooking School
Difficulty Easy

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POACHED PEARS | RICARDO
From ricardocuisine.com
In a small saucepan, bring the water, sugar, and lemon juice to a boil. Simmer for 2 to 3 minutes. Peel the pears, being careful to keep the stalk. With a melon baller, core the …

5/5 (4)
Category Desserts
Servings 4
Total Time 45 mins

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BEST POACHED PEARS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
Step 3. Remove pears from the poaching liquid. Increase heat to medium. Bring poaching liquid back to a simmer and reduce until thickens to a syrup, about 10 to 15 minutes. …

3/5 (22)
Category Citrus,Dessert,Dinner,Fruit
Servings 4

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SPICED POACHED PEARS RECIPE - FOOD.COM
From food.com
directions. Combine the water, red wine, lemon juice, sugar and spices in a medium saucepan and bring to a boil. Reduce heat and simmer gently for 5 minutes. Place the pears in an …
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BONUS RECIPE: PEARS POACHED IN RED WINE - FOODHOUSEHOME.COM
From foodhousehome.com
Red wine poached pears Recipe and styling Katelyn Williams Photos Angie Lázaro Winter's treasure of plump ripe pears get an even rosier blush with a good glug of red wine and a …
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EASY POACHED PEARS RECIPE - GARNISH WITH LEMON
From garnishwithlemon.com
Peel and core pears and gently add to poaching liquid. Cut a round of parchment paper about the size of your pot and place it on top of the pears. Reduce heat and let the …
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HOW TO MAKE POACHED PEARS | FEATURES | JAMIE OLIVER
From jamieoliver.com
Peel 4 medium pears, leaving the stalk intact. Place them them into a saucepan with crushed cardamom pods, caster sugar, a vanilla pod, saffron, a cinnamon stick and 1 litre …
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POACHED PEARS RECIPE - FOOD.COM
From food.com
A fantastic recipe for poached pears, of course it would have to come from Martha!! Recipes. Breakfast & Brunch Recipes Lunch Recipes Appetizers & Snack Recipes Dinner Recipes …
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RED WINE POACHED PEARS RECIPE - BBC FOOD
From bbc.co.uk
Method. Place the wine, sugar and the herbs and spices into a pan over a medium heat and bring to the boil. Reduce the heat to a simmer, then add the pears and poach for 20-30 minutes, or …
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BEST POACHED PEARS RECIPE - HOW TO MAKE POACHED PEARS …
From delish.com
Step 1 In a medium saucepan over medium-high heat, bring Prosecco, water, and sugar to a boil. Step 2 Reduce heat to medium low, and add zest, juice, and spices. Stir to …
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HOW TO POACH PEARS - BBC FOOD
From bbc.co.uk
Masterchef contestant Steve warmed the judges' hearts with his delicious seven-part poached pear dessert. We've simplified the process so you can have a go yourself! ...
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BEST LEMONY POACHED PEARS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
Bring saffron, water, ginger, lemon, sugar and honey to a boil. Add pears, and make sure there is enough water to cover them. Turn heat down to a simmer.
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TEQUILA-POACHED PEARS WITH CHILI-CHOCOLATE SAUCE RECIPE
From chatelaine.com
Before serving, remove pears from liquid and arrange in serving dishes. Boil liquid, reducing until about 1 ½ cups remain, 8 to 10 min. Remove from heat and whisk in cream, …
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POACHED PEARS RECIPE - FOOD.COM
From food.com
In a saucepan, combine the wine, lemon juice, the vanilla bean, sugar and about 2 cups of water. Cover and cook until the sugar has dissolved.
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VANILLA POACHED PEARS - FOOD WITH FEELING
From foodwithfeeling.com
Combine ingredients. Place the pears in a large pot with the water. Add the sugar, cinnamon, anise, and vanilla. Cook pears. Bring the ingredients to a boil and reduce the heat …
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MULLED WINE POACHED PEARS • WITH CRéME ANGLAISE!
From theviewfromgreatisland.com
Instructions. Put the wine, pomegranate juice, sugar, spices, and orange slices into a large deep pot and begin to heat. Peel each pear and drop them into the pot. Bring the pot …
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POACHED PEARS IN SPICED RED WINE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
STEP 1. Halve the vanilla pod lengthways, scrape out the black seeds and put in a large saucepan with the wine, sugar, cinnamon and thyme. Cut each piece of pod into three long …
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BEST SAVORY RUGELACH WITH PEARS, MEMBRILLO & BLUE CHEESE
From food52.com
Directions. Make the dough.In a large mixing bowl, whisk together both flours, salt, pepper, and brown sugar. In the bowl of a standing mixer fitted with the paddle attachment, …
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