Quick Cioppino Recipes
I have been making this for so long, can't recall where it came from. I have a few "more complicated" recipes, but this is SO tasty , SO quickly, that it is the one I make most often.
Recipe From food.com
Provided by NurseJaney
Categories Halibut
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
More about "quick cioppino recipes"
CIOPPINO (FISHERMAN'S STEW) - ONCE UPON A CHEF
From onceuponachef.com
Dec 20, 2022 Cioppino, a hearty Italian-American stew made with a medley of fresh seafood in a rich tomato and wine broth, perfectly …
See details
Dec 20, 2022 Cioppino, a hearty Italian-American stew made with a medley of fresh seafood in a rich tomato and wine broth, perfectly …
Cuisine American, Italian
Total Time 1 hr 45 mins
Category Dinner
Calories 575 per serving
- Preheat the oven to 400°F and set an oven rack in the middle position. Line a baking sheet with aluminum foil and set aside.
- In a large pot, heat 4 tablespoons of the oil over medium heat. Add the shallots and cook, stirring frequently, until soft and translucent, about 5 minutes. Add the garlic and cook, stirring constantly, for 1 minute more. Do not brown.
- Add the wine and increase the heat to high. Boil until the wine is reduced by about half, 3 to 4 minutes.
- Add the crushed tomatoes, clam juice, sugar, 1 teaspoon of the salt, red pepper flakes, oregano, thyme sprigs, and 1 cup of water. Bring to a boil; reduce the heat and simmer, covered, for 25 minutes.
QUICK CIOPPINO RECIPE | MARTHA STEWART
From marthastewart.com
Dec 15, 2010 1 medium onion, cut into 1/4-inch dice 4 garlic cloves, smashed and peeled 3 sprigs fresh thyme 1 teaspoon coarse salt 1/4 …
See details
Dec 15, 2010 1 medium onion, cut into 1/4-inch dice 4 garlic cloves, smashed and peeled 3 sprigs fresh thyme 1 teaspoon coarse salt 1/4 …
3.2/5 (32)
Total Time 45 mins
Category Soup Recipes
INA GARTEN'S EASY CIOPPINO RECIPE - FOODIECRUSH .COM
From foodiecrush.com
Keyword cioppino Prep Time 30 minutes Cook Time 40 minutes Total Time 1 hour 10 minutes Servings 6 Calories 373kcal Ingredients ¼ cup olive oil 2 cups fennel bulb white part only, cut into ½-inch dice 1 ½ cup yellow …
See details
Keyword cioppino Prep Time 30 minutes Cook Time 40 minutes Total Time 1 hour 10 minutes Servings 6 Calories 373kcal Ingredients ¼ cup olive oil 2 cups fennel bulb white part only, cut into ½-inch dice 1 ½ cup yellow …
See details
CIOPPINO - ALLRECIPES | FOOD, FRIENDS, AND RECIPE INSPIRATION
From allrecipes.com
Jul 25, 2022 ¾ cup butter 2 onions, chopped 1 bunch fresh parsley, chopped 2 cloves garlic, minced 2 (14.5 ounce) cans stewed tomatoes 2 (14.5 ounce) cans chicken broth 1 ½ cups white wine 1 cup water 2 bay …
See details
Jul 25, 2022 ¾ cup butter 2 onions, chopped 1 bunch fresh parsley, chopped 2 cloves garlic, minced 2 (14.5 ounce) cans stewed tomatoes 2 (14.5 ounce) cans chicken broth 1 ½ cups white wine 1 cup water 2 bay …
See details
CIOPPINO RECIPE | GIADA DE LAURENTIIS | FOOD NETWORK
From foodnetwork.com
1 large fennel bulb, thinly sliced 1 onion, chopped 3 large shallots, chopped 2 teaspoons salt 4 large garlic cloves, finely chopped 3/4 teaspoon dried crushed red pepper flakes, plus …
See details
1 large fennel bulb, thinly sliced 1 onion, chopped 3 large shallots, chopped 2 teaspoons salt 4 large garlic cloves, finely chopped 3/4 teaspoon dried crushed red pepper flakes, plus …
Author Giada De Laurentiis
Steps 3
Difficulty Easy
QUICK AND EASY CIOPPINO RECIPE | EPICURIOUS
From epicurious.com
Sep 18, 2007 Ingredients Makes 4 servings 1 fennel bulb, stalks discarded and bulb cut lengthwise into 6 wedges 1 medium onion, quartered 3 garlic cloves, smashed and …
See details
Sep 18, 2007 Ingredients Makes 4 servings 1 fennel bulb, stalks discarded and bulb cut lengthwise into 6 wedges 1 medium onion, quartered 3 garlic cloves, smashed and …
4.5/5 (85)
Total Time 40 mins
Servings 4
CIOPPINO RECIPE | FOOD NETWORK
From foodnetwork.com
Roast until cooked through and flaky, 10 to 12 minutes. Meanwhile, in a large Dutch oven over medium heat, heat the oil. When shimmering, add onions and fennel bulb. Stir and …
See details
Roast until cooked through and flaky, 10 to 12 minutes. Meanwhile, in a large Dutch oven over medium heat, heat the oil. When shimmering, add onions and fennel bulb. Stir and …
Author Michael Voltaggio
Steps 4
Difficulty Intermediate
CIOPPINO RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
1 pound large (16 to 20-count) shrimp, peeled and deveined 1 pound sea scallops, halved crosswise 24 mussels, scrubbed 1 tablespoon Pernod 3 tablespoons minced fresh …
See details
1 pound large (16 to 20-count) shrimp, peeled and deveined 1 pound sea scallops, halved crosswise 24 mussels, scrubbed 1 tablespoon Pernod 3 tablespoons minced fresh …
Author Ina Garten
Steps 7
Difficulty Easy
QUICK SLAP-DASH CIOPPINO RECIPE - FOOD.COM
From food.com
Grate your veggies, and saute over med-high heat until transluscent. Add in the rest of the ingredients up to the fish. Bring to a boil, then stir and reduce over medium heat until …
See details
Grate your veggies, and saute over med-high heat until transluscent. Add in the rest of the ingredients up to the fish. Bring to a boil, then stir and reduce over medium heat until …
See details
QUICK CIOPPINO RECIPE | BON APPéTIT
From bonappetit.com
Oct 31, 2005 Heat oil in large pot over medium-high heat. Add next 4 ingredients; sauté 6 minutes. Add tomatoes, clam juice, and wine; bring to boil. Reduce heat to medium; …
See details
Oct 31, 2005 Heat oil in large pot over medium-high heat. Add next 4 ingredients; sauté 6 minutes. Add tomatoes, clam juice, and wine; bring to boil. Reduce heat to medium; …
See details
QUICK CRAB CIOPPINO RECIPE | MYRECIPES
From myrecipes.com
Pour olive oil into a 5- to 6-quart pan over medium-high heat. When hot, add onion and garlic and stir often until limp, 3 to 4 minutes. Add broth, wine, tomato paste, basil, …
See details
Pour olive oil into a 5- to 6-quart pan over medium-high heat. When hot, add onion and garlic and stir often until limp, 3 to 4 minutes. Add broth, wine, tomato paste, basil, …
See details
SIMPLE AUTHENTIC CIOPPINO RECIPE | FEASTING AT HOME
From feastingathome.com
Nov 10, 2017 Simple Authentic Cioppino that is easy to make and full of flavor. Fresh fish and seafood in a flavorful light broth. Serve with crusty bread to mop up all the juices. …
See details
Nov 10, 2017 Simple Authentic Cioppino that is easy to make and full of flavor. Fresh fish and seafood in a flavorful light broth. Serve with crusty bread to mop up all the juices. …
See details
EASY CIOPPINO (SEAFOOD STEW) - DAMN DELICIOUS
From damndelicious.net
Feb 3, 2023 Ingredients 4 tablespoons unsalted butter 1 medium sweet onion, diced 1 small fennel bulb, cored and diced 2 tablespoons tomato paste 3 cloves garlic, minced ½ …
See details
Feb 3, 2023 Ingredients 4 tablespoons unsalted butter 1 medium sweet onion, diced 1 small fennel bulb, cored and diced 2 tablespoons tomato paste 3 cloves garlic, minced ½ …
See details
CIOPPINO RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Oct 5, 2022 Add the garlic, and sauté a minute more. Shred (squish) tomatoes with your hands and add to the pot along with the juice from the can. Add broth from the mollusks, …
See details
Oct 5, 2022 Add the garlic, and sauté a minute more. Shred (squish) tomatoes with your hands and add to the pot along with the juice from the can. Add broth from the mollusks, …
See details
QUICK CRAB CIOPPINO RECIPE -SUNSET MAGAZINE
From sunset.com
How to Make It. 1. Pour olive oil into a 5- to 6-quart pan over medium-high heat. When hot, add onion and garlic and stir often until limp, 3 to 4 minutes. Add broth, wine, tomato …
See details
How to Make It. 1. Pour olive oil into a 5- to 6-quart pan over medium-high heat. When hot, add onion and garlic and stir often until limp, 3 to 4 minutes. Add broth, wine, tomato …
See details
CIOPPINO RECIPE - FOOD.COM
From food.com
In an 8 quart pan over medium heat saute the onion, garlic, pepper and parsley in the oil until the onion is soft. Stir in sauce and diced tomatoes, wine, bay leaf, basil, oregano …
See details
In an 8 quart pan over medium heat saute the onion, garlic, pepper and parsley in the oil until the onion is soft. Stir in sauce and diced tomatoes, wine, bay leaf, basil, oregano …
See details
QUICK CIOPPINO RECIPE | EPICURIOUS
From epicurious.com
Dec 9, 2011 To revisit this recipe, visit My Account, then View saved recipes.. Close Alert
See details
Dec 9, 2011 To revisit this recipe, visit My Account, then View saved recipes.. Close Alert
See details
CIOPPINO RECIPE | BON APPéTIT
From bonappetit.com
Nov 14, 2011 1 medium onion, finely chopped 1 small (or 1/2 large) fennel bulb, finely chopped 4 garlic cloves, coarsely chopped 3 bay leaves 1 teaspoon dried oregano 1 /2 …
See details
Nov 14, 2011 1 medium onion, finely chopped 1 small (or 1/2 large) fennel bulb, finely chopped 4 garlic cloves, coarsely chopped 3 bay leaves 1 teaspoon dried oregano 1 /2 …
See details
CIOPPINO (SAN FRANCISCO SEAFOOD STEW) RECIPE - SERIOUS EATS
From seriouseats.com
Sep 15, 2022 For the Cioppino: In a large 8- or 12-quart, heavy bottomed pot, heat olive oil over medium heat until shimmering. Add onion, fennel, garlic, red pepper flakes, and …
See details
Sep 15, 2022 For the Cioppino: In a large 8- or 12-quart, heavy bottomed pot, heat olive oil over medium heat until shimmering. Add onion, fennel, garlic, red pepper flakes, and …
See details
BEST-EVER CIOPPINO RECIPE - HOW TO MAKE BEST-EVER …
From delish.com
Jun 13, 2022 1 bulb fennel, chopped, fronds reserved 2 shallots, minced 2 garlic cloves, thinly sliced 1 tsp. dried oregano 1/2 tsp. red pepper flakes Kosher salt Freshly ground …
See details
Jun 13, 2022 1 bulb fennel, chopped, fronds reserved 2 shallots, minced 2 garlic cloves, thinly sliced 1 tsp. dried oregano 1/2 tsp. red pepper flakes Kosher salt Freshly ground …
See details
Recently Recipes
