Quick Hamburger Bun Recipes
Here on our ranch, I cook for three men who love burgers. These fluffy hamburger buns are just right for their big appetites. The buns are so good that I also serve them plain with a meal. -Jessie McKenney, Twodot, Montana
Recipe From tasteofhome.com
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 7
My mom used to make these hamburger buns all the time. They are so easy to make: light and fluffy as well as beautiful to look at. I get raves whenever I make them. Try using them for sandwich rolls too--delicious!
Recipe From allrecipes.com
Provided by LemonLush
Categories Bread Yeast Bread Recipes Rolls and Buns
Time 2h20m
Yield 12
Number Of Ingredients 9
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EASY AND QUICK HAMBURGER BUNS - MY HOMEMADE ROOTS
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Instructions. Heat oven to 425°F. In a mixing bowl, stir yeast, oil, and sugar into warm water, and allow to stand for 5 minutes, or until mixture is …
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Instructions. Heat oven to 425°F. In a mixing bowl, stir yeast, oil, and sugar into warm water, and allow to stand for 5 minutes, or until mixture is …
4.5/5 (79)
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- In a mixing bowl, stir yeast, oil, and sugar into warm water, and allow to stand for 5 minutes, or until mixture is foamy. If the yeast mixture doesn't look foamy after 10 minutes, the yeast is too old and the dough won't rise. Discard and replace with fresh yeast.
EASY HAMBURGER BUNS RECIPE - FOOD.COM
From food.com
Turn the dough out onto a lighly floured work surface and divide it into six pieces. Roll each piece into a smooth ball and place it in the lightly …
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Turn the dough out onto a lighly floured work surface and divide it into six pieces. Roll each piece into a smooth ball and place it in the lightly …
5/5 (4)
Total Time 15 mins
Category Yeast Breads
Calories 345 per serving
- Place all of the ingredients into a mixing bowl. (I use my bread maker dough cycle here). Stir to combine, then knead the dough until it's smooth and elastic, about 10-15 minute. Add a bit of additional flour or water if needed.
- Place the dough in a lightly greased bowl, turning to coat all sides. Cover it with lightly greased plastic wrap, and let the dough rise until it's doubled in bulk.
- Turn the dough out onto a lighly floured work surface and divide it into six pieces. Roll each piece into a smooth ball and place it in the lightly greased pan.
40 MINUTE HAMBURGER BUNS RECIPE - FOOD.COM
From food.com
Add oil and sugar and let stand for 5 minutes. Add the egg, salt and enough flour to form a soft dough. Turn onto a floured surface and knead until …
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Add oil and sugar and let stand for 5 minutes. Add the egg, salt and enough flour to form a soft dough. Turn onto a floured surface and knead until …
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QUICK AND EASY HAMBURGER BUN RECIPE - THE FEATHERED …
From thefeatherednester.com
Making the Dough. Dissolve the yeast in warm water in a large bowl. Add oil and sugar and let it stand for 5 minutes. Add a beaten egg, salt, and 3 …
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Making the Dough. Dissolve the yeast in warm water in a large bowl. Add oil and sugar and let it stand for 5 minutes. Add a beaten egg, salt, and 3 …
5/5 (7)
Total Time 33 mins
Category Side Dish, Lunch, Dinner, Bread
Calories 289 per serving
HOMEMADE HAMBURGER BUNS RECIPE | ALLRECIPES
From allrecipes.com
Let buns rise until doubled in size, about 1 hour. Preheat the oven to 375 degrees F (190 degrees C). Beat remaining egg with milk in a small bowl, using a fork, until mixture is thoroughly combined. Very gently and lightly brush tops of …
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Let buns rise until doubled in size, about 1 hour. Preheat the oven to 375 degrees F (190 degrees C). Beat remaining egg with milk in a small bowl, using a fork, until mixture is thoroughly combined. Very gently and lightly brush tops of …
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From bbcgoodfood.com
Method. Put the milk, butter and 100ml water in a pan and gently heat until the butter is melted. Set aside to cool until just warm. Tip the flour, sugar, yeast and 1 tsp salt into a large bowl and gradually work in the milk mixture, then the egg, …
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Method. Put the milk, butter and 100ml water in a pan and gently heat until the butter is melted. Set aside to cool until just warm. Tip the flour, sugar, yeast and 1 tsp salt into a large bowl and gradually work in the milk mixture, then the egg, …
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TWENTY MINUTE BUNS - ALLRECIPES
From allrecipes.com
Turn the dough out onto a lightly floured surface and divide into three equal pieces. Divide each big piece into 6 small ones. Form the pieces into rounds. Place the rounds into the prepared pan. Cover the rolls with a damp cloth or …
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Turn the dough out onto a lightly floured surface and divide into three equal pieces. Divide each big piece into 6 small ones. Form the pieces into rounds. Place the rounds into the prepared pan. Cover the rolls with a damp cloth or …
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QUICK AND EASY HOMEMADE HAMBURGER BUNS — LET'S …
From letsdishrecipes.com
In a mixing bowl, dissolve yeast in warm water. Add oil and sugar and let stand for 5 minutes. Stir in the egg and salt. Add the whole wheat flour and 1 cup of the bread flour. Gradually add the last cup of flour until a soft dough forms (you …
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In a mixing bowl, dissolve yeast in warm water. Add oil and sugar and let stand for 5 minutes. Stir in the egg and salt. Add the whole wheat flour and 1 cup of the bread flour. Gradually add the last cup of flour until a soft dough forms (you …
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QUICK BRIOCHE BUN RECIPE - KRISTINE'S KITCHEN
From kristineskitchenblog.com
Loosely cover the dough balls with a clean kitchen towel and let rest for 15 minutes. Combine the egg and 1 tablespoon milk in a small bowl, stirring with a fork. Remove the towel and brush the tops of the buns with the egg …
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Loosely cover the dough balls with a clean kitchen towel and let rest for 15 minutes. Combine the egg and 1 tablespoon milk in a small bowl, stirring with a fork. Remove the towel and brush the tops of the buns with the egg …
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EASY QUICK BUNS RECIPE - FOOD.COM
From food.com
Mix 2 C flour& yeast in a large bowl. In a separate bowl, heat milk, water, oil, sugar& salt to lukewarm in microwave. Add all at once to flour mixture and beat till smooth.
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Mix 2 C flour& yeast in a large bowl. In a separate bowl, heat milk, water, oil, sugar& salt to lukewarm in microwave. Add all at once to flour mixture and beat till smooth.
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From cookingwithmammac.com
Loosely cover the pans of shaped hamburger bun dough. (Use clean, lint-free kitchen towels or greased plastic wrap to cover them.) Preheat your oven to 425 degrees F. Let the covered dough rest for 10 minutes. Bake, …
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Loosely cover the pans of shaped hamburger bun dough. (Use clean, lint-free kitchen towels or greased plastic wrap to cover them.) Preheat your oven to 425 degrees F. Let the covered dough rest for 10 minutes. Bake, …
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From food.com
Add warm milk, sugar, butter, 1 1/2 tablespoons minced onions (if desired), salt, and 2 cups flour; blend well. Stir in 2 eggs & enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 4 to 6 …
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From foodhousehome.com
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1 cup plus 2 tablespoons warm water (110° to 115°) 1/3 cup vegetable oil 1/4 cup sugar 1 egg 1 teaspoon salt 3 to 3-1/2 cups all-purpose flour Directions: In a large bowl, dissolve yeast in …
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From pinterest.ca
Oct 18, 2018 - This site was built to help food bloggers show their recipes to more recipe lovers. Also anyone can create their own my recipe file called a collection. Recipe lovers can follow …
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From theeverydayfarmhouse.com
In a small sauce pan, heat the milk water and salt until warm. Melt the butter and mix it with the warm liquids. Add the honey or sugar. Blend together the yeast and 2 cups of the …
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In a small sauce pan, heat the milk water and salt until warm. Melt the butter and mix it with the warm liquids. Add the honey or sugar. Blend together the yeast and 2 cups of the …
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From pantrymama.com
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From foxandbriar.com
Divide into 8 equal pieces; shape each into a ball. Do not let the dough rise. Preheat oven to 425 degrees. Place the dough balls on a greased or lined baking sheet. Cover with a …
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Divide into 8 equal pieces; shape each into a ball. Do not let the dough rise. Preheat oven to 425 degrees. Place the dough balls on a greased or lined baking sheet. Cover with a …
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From munchkintime.com
Step 4: Shape each piece into a ball and place them onto a parchment-lined baking sheet. Cover with a kitchen towel and let it rest in a warm, draft-free area for 20-40 minutes. …
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Fresh, flavorful hamburger buns are surprisingly easy to make yourself. They take almost 4 hours, but there's only a few minutes of actual … From allrecipes.com Ratings 785 Calories …
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