Raisin Biscuits Recipes
A yummy biscuit from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Recipe From food.com
Provided by Molly53
Categories Breads
Time 30m
Yield 12-15 serving(s)
Number Of Ingredients 8
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ICED CINNAMON RAISIN BISCUITS - ALLRECIPES
From allrecipes.com
Preheat oven to 450 degrees F (230 degrees C). Whisk baking mix, white sugar, and cinnamon together in a bowl; stir in milk until dough is just …
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Preheat oven to 450 degrees F (230 degrees C). Whisk baking mix, white sugar, and cinnamon together in a bowl; stir in milk until dough is just …
5/5 (6)
Total Time 25 mins
Author Karen Zastrow
Calories 165 per serving
- Whisk baking mix, white sugar, and cinnamon together in a bowl; stir in milk until dough is just combined. Fold raisins into dough. Knead dough about 10 times and roll out to 1/2-inch thickness. Cut round biscuits using a biscuit cutter or cookie cutter; arrange on a baking sheet.
- Stir confectioners' sugar, water, and vanilla extract together until glaze is smooth; drizzle over warm biscuits.
GOLDEN RAISIN BISCUIT COOKIES RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
Golden Raisin Biscuit Cookies. Wrap the dough, and refrigerate it for 30 minutes. Towards the end of the refrigeration time, preheat the oven to 350°F. Take one piece of the dough, and place it on a lightly floured work surface. Roll it into a …
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Golden Raisin Biscuit Cookies. Wrap the dough, and refrigerate it for 30 minutes. Towards the end of the refrigeration time, preheat the oven to 350°F. Take one piece of the dough, and place it on a lightly floured work surface. Roll it into a …
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CINNAMON RAISIN BISCUITS RECIPE: HOW TO MAKE IT - TASTE …
From tasteofhome.com
Directions. In a large bowl, combine flour, baking powder, sugar, cinnamon and salt. Cut in shortening until mixture resembles coarse crumbs. Add milk and raisins; stir just until combined. Turn dough onto a floured surface. …
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Directions. In a large bowl, combine flour, baking powder, sugar, cinnamon and salt. Cut in shortening until mixture resembles coarse crumbs. Add milk and raisins; stir just until combined. Turn dough onto a floured surface. …
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BEST RAISIN TEA BISCUITS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
Preheat oven to 375° F. Soak raisins in hot water for 5 minutes and drain off excess water. Set aside. Stir together flour, sugar, baking powder and salt. Cut in butter with fingers …
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Preheat oven to 375° F. Soak raisins in hot water for 5 minutes and drain off excess water. Set aside. Stir together flour, sugar, baking powder and salt. Cut in butter with fingers …
2.8/5 (398)
Category Dessert,Fruit,Party Favourites,Snack
Servings 16
RAISIN TEA BISCUITS - ALLRECIPES
From allrecipes.com
Preheat an oven to 375 degrees F (190 degrees C). Soak raisins in water for 10 minutes; drain and set aside. Line a baking sheet with parchment paper. Whisk together the …
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Preheat an oven to 375 degrees F (190 degrees C). Soak raisins in water for 10 minutes; drain and set aside. Line a baking sheet with parchment paper. Whisk together the …
5/5 (60)
Total Time 30 mins
Author What's For Dinner, Mom?
Calories 416 per serving
RAISIN TEA BISCUITS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Preheat an oven to 375 degrees F (190 degrees C). Soak raisins in water for 10 minutes; drain and set aside. Line a baking sheet with parchment paper. Whisk together the flour, sugar, …
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Preheat an oven to 375 degrees F (190 degrees C). Soak raisins in water for 10 minutes; drain and set aside. Line a baking sheet with parchment paper. Whisk together the flour, sugar, …
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GARIBALDI BISCUITS RECIPE - FOOD.COM
From food.com
directions. Chop dried fruit (currants, raisins, sultanas or a mixture). Put flour and sugar into a bowl and rub in the butter lightly with the finger tips until no lumps remain, then stir in the …
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directions. Chop dried fruit (currants, raisins, sultanas or a mixture). Put flour and sugar into a bowl and rub in the butter lightly with the finger tips until no lumps remain, then stir in the …
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RAISIN BISCUITS RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
7. I use a mold for making mooncakes. Divide the dough into 16 grams each, brush the mold with oil, shape with the mold, preheat the oven, 160 degrees, 20 minutes.
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7. I use a mold for making mooncakes. Divide the dough into 16 grams each, brush the mold with oil, shape with the mold, preheat the oven, 160 degrees, 20 minutes.
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HARDEE'S RAISIN BISCUITS RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
What Makes This Hardee's Raisin Biscuits Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting …
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What Makes This Hardee's Raisin Biscuits Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting …
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ENGLISH RAISIN TEA BISCUITS - COMPLETE COMFORT FOODS
From completecomfortfoods.com
Cut in the butter until mixture resembles a coarse meal. Toss in the raisins. Make a well in the center of the dry mixture. In a small bowl or cup, mix together the lemon juice, …
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Cut in the butter until mixture resembles a coarse meal. Toss in the raisins. Make a well in the center of the dry mixture. In a small bowl or cup, mix together the lemon juice, …
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SUNSHINE RAISIN BISCUITS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Combine raisins and water in small saucepan. Bring to boil and simmer until all water is evaporated. Cool and chop in food processor or blender. Set aside. For bars, oil a 9x13-inch …
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Combine raisins and water in small saucepan. Bring to boil and simmer until all water is evaporated. Cool and chop in food processor or blender. Set aside. For bars, oil a 9x13-inch …
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YUMMY RAISIN TEA BISCUITS - NO SUGAR ADDED RECIPE - FOOD.COM
From food.com
Roll to 3/4" thickness, cut with biscuit cutter. 2" cutter makes 15 biscuits. Brush with milk and sprinkle with splenda (or sugar). Bake on ungreased cookie sheet for 12-15 minutes.
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Roll to 3/4" thickness, cut with biscuit cutter. 2" cutter makes 15 biscuits. Brush with milk and sprinkle with splenda (or sugar). Bake on ungreased cookie sheet for 12-15 minutes.
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From stevehacks.com
100g raisin: 150ml vegetable oil: 200g golden caster sugar: 1 large egg, beaten: 1 tsp ground cinnamon: 1 tsp vanilla extract: 140g plain flour: ¼ tsp bicarbonate of soda
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100g raisin: 150ml vegetable oil: 200g golden caster sugar: 1 large egg, beaten: 1 tsp ground cinnamon: 1 tsp vanilla extract: 140g plain flour: ¼ tsp bicarbonate of soda
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GOLDEN RAISIN BISCUITS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Steps: Heat oven to 180C/160C fan/gas 4 and line 2 baking trays with baking parchment. Pour 50ml/2fl oz boiling water over the raisins and leave to soak for 20 mins until plump. Drain, …
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Steps: Heat oven to 180C/160C fan/gas 4 and line 2 baking trays with baking parchment. Pour 50ml/2fl oz boiling water over the raisins and leave to soak for 20 mins until plump. Drain, …
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BISQUICK CINNAMON RAISIN BISCUITS RECIPE - FOOD.COM
From food.com
Preheat oven to 425°F. Stir all ingredients until soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Sprinkle with additional sugar, if desired. Bake 10 to 12 minutes or …
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Preheat oven to 425°F. Stir all ingredients until soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Sprinkle with additional sugar, if desired. Bake 10 to 12 minutes or …
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RAISIN BISCUITS RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
Member Recipes for Raisin Biscuits. O.K. 2.5/5 (2 ratings) raisin tea biscuits. Sweet Raisin tea biscuits. CALORIES: 296.6 | FAT: 4.5g | PROTEIN: 6.1g | CARBS: 58.7g | FIBER: 1.4g …
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Member Recipes for Raisin Biscuits. O.K. 2.5/5 (2 ratings) raisin tea biscuits. Sweet Raisin tea biscuits. CALORIES: 296.6 | FAT: 4.5g | PROTEIN: 6.1g | CARBS: 58.7g | FIBER: 1.4g …
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RAISIN BUTTER BISCUITS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Aug 17, 2021 · In the bowl of a food processor pulse to combine the flour, sugar, baking powder, and salt. Add the butter and pulse until the dough is crumbly. Add the orange juice and pulse …
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Aug 17, 2021 · In the bowl of a food processor pulse to combine the flour, sugar, baking powder, and salt. Add the butter and pulse until the dough is crumbly. Add the orange juice and pulse …
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SUNSHINE GOLDEN RAISIN BISCUITS RECIPES ALL YOU NEED IS …
From stevehacks.com
THE FOOD TIMELINE--CHRISTMAS FOOD HISTORY. Beat 6 egg yolks light and creamy with 2/3 cup sugar. Stir in 1 cup sifted flour and add 3/4 cup almonds, blanched and slivered, 1/2 …
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THE FOOD TIMELINE--CHRISTMAS FOOD HISTORY. Beat 6 egg yolks light and creamy with 2/3 cup sugar. Stir in 1 cup sifted flour and add 3/4 cup almonds, blanched and slivered, 1/2 …
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CINNAMON RAISIN BISCUITS RECIPE - FOOD.COM
From food.com
Another recipe from Cooking Light. Recipes. Breakfast & Brunch Recipes Lunch Recipes
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Another recipe from Cooking Light. Recipes. Breakfast & Brunch Recipes Lunch Recipes
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CINNAMON RAISIN BISCUITS RECIPE - FOOD.COM
From food.com
Preheat oven to 425F. Stir all ingredients together until a soft dough forms. Drop by spoonfuls onto an ungreased cookie sheet and sprinkle with additional sugar, if desired.
See details
Preheat oven to 425F. Stir all ingredients together until a soft dough forms. Drop by spoonfuls onto an ungreased cookie sheet and sprinkle with additional sugar, if desired.
See details
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