Raisin Scones Recipes
Make and share this Raisin Scones recipe from Food.com.
Recipe From food.com
Provided by Donna Matthews
Categories Scones
Time 35m
Yield 8 scones
Number Of Ingredients 10
More about "raisin scones recipes"
RAISIN SCONES RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Web Directions Preheat the oven to 400 degrees F. Combine 4 cups flour, 2 tablespoons sugar, the baking powder, and salt in an electric mixer fitted with a paddle... Dump the dough out onto a floured surface and be sure it is well combined. Flour your hands and a rolling pin and roll... Brush the scones ...
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Web Directions Preheat the oven to 400 degrees F. Combine 4 cups flour, 2 tablespoons sugar, the baking powder, and salt in an electric mixer fitted with a paddle... Dump the dough out onto a floured surface and be sure it is well combined. Flour your hands and a rolling pin and roll... Brush the scones ...
Author Ina Garten
Steps 4
Difficulty Easy
RAISIN SCONES - ENGLISH SCONES - BAKING SENSE®
From baking-sense.com
Web May 31, 2016 · Instructions Preheat the oven to 375 °F. Line two ½ sheet pan with parchment paper or a silicone baking mat. In a large mixing bowl, whisk together25 oz unbleached all purpose flour, 2 tablespoons baking powder, 4 oz granulated... Whisk together 14 oz buttermilk and 2 large eggs. Add the buttermilk ...
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Web May 31, 2016 · Instructions Preheat the oven to 375 °F. Line two ½ sheet pan with parchment paper or a silicone baking mat. In a large mixing bowl, whisk together25 oz unbleached all purpose flour, 2 tablespoons baking powder, 4 oz granulated... Whisk together 14 oz buttermilk and 2 large eggs. Add the buttermilk ...
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CINNAMON RAISIN SCONES - TASTES OF HOMEMADE
From tastesofhomemade.com
Web Mar 31, 2020 · Place the scones on baking sheet lined with parchment or lightly sprayed with cooking spray and bake just until golden. HOT TIP: By rolling the dough out on a piece of parchment paper it will reduce the chance of the scones sticking to the counter. It also makes cleanup much easier!
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Web Mar 31, 2020 · Place the scones on baking sheet lined with parchment or lightly sprayed with cooking spray and bake just until golden. HOT TIP: By rolling the dough out on a piece of parchment paper it will reduce the chance of the scones sticking to the counter. It also makes cleanup much easier!
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RAISIN SCONES RECIPE WITH THESE SIMPLE CLASSIC BISCUITS
From theblackpeppercorn.com
Web Feb 6, 2016 · Bake in 400F oven for 16-18 minutes. The tops will be starting to brown and the scones will be cooked through. Making scones is not a difficult task. In fact, I find it one of the most simple things to bake. The ingredients are items that you usually have in your fridge and pantry. It does not take long for them to get thrown in the oven.
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Web Feb 6, 2016 · Bake in 400F oven for 16-18 minutes. The tops will be starting to brown and the scones will be cooked through. Making scones is not a difficult task. In fact, I find it one of the most simple things to bake. The ingredients are items that you usually have in your fridge and pantry. It does not take long for them to get thrown in the oven.
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RAISIN SCONES | CANADIAN LIVING
From canadianliving.com
Web May 11, 2010 · Ingredients 2 cups all-purpose flour 1/4 cup granulated sugar 4 teaspoons baking powder 1/2 teaspoon salt 1/2 cup cold unsalted butter cubed 1/4 cup sultana raisin 1 egg 3/4 cups milk
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Web May 11, 2010 · Ingredients 2 cups all-purpose flour 1/4 cup granulated sugar 4 teaspoons baking powder 1/2 teaspoon salt 1/2 cup cold unsalted butter cubed 1/4 cup sultana raisin 1 egg 3/4 cups milk
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RAISIN SCONES RECIPE - FOOD.COM
From food.com
Web 10 Serves: 12 Nutrition information Advertisement ingredients Units: US 2 cups flour 2 tablespoons sugar 2 teaspoons baking powder 1⁄2 teaspoon salt 1⁄2 teaspoon baking soda 1⁄2 teaspoon nutmeg 1⁄2 cup cold butter 1 cup raisins 3⁄4 cup buttermilk 1 egg white, additional sugar for top Combine dry ingredients. Cut in butter to coarse crumbs.
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Web 10 Serves: 12 Nutrition information Advertisement ingredients Units: US 2 cups flour 2 tablespoons sugar 2 teaspoons baking powder 1⁄2 teaspoon salt 1⁄2 teaspoon baking soda 1⁄2 teaspoon nutmeg 1⁄2 cup cold butter 1 cup raisins 3⁄4 cup buttermilk 1 egg white, additional sugar for top Combine dry ingredients. Cut in butter to coarse crumbs.
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CINNAMON RAISIN SCONES - THE RECIPE REBEL
From thereciperebel.com
Web May 9, 2023 · written by Ashley Fehr 5 from 3 votes Prep Time 10 mins Servings 8 Jump to Recipe Published on May 9, 2023 / Last updated on May 9, 2023 These Cinnamon Raisin Scones are soft and crumbly, with a crisp exterior and buttery crumb. They are perfectly spiced and loaded with California raisins!
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Web May 9, 2023 · written by Ashley Fehr 5 from 3 votes Prep Time 10 mins Servings 8 Jump to Recipe Published on May 9, 2023 / Last updated on May 9, 2023 These Cinnamon Raisin Scones are soft and crumbly, with a crisp exterior and buttery crumb. They are perfectly spiced and loaded with California raisins!
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THE BEST EVER RAISIN SCONES RECIPE - EASY AS PIE RECIPES
From easyaspierecipes.com
Web Oct 26, 2021 · Method Preheat the oven to 200 ͦC Fan / 215 ͦC / 410 ͦF and grease or line a baking tray with baking paper. Sieve the flour, salt and baking powder into a bowl. Rub in the margarine until it looks like fine breadcrumbs. Add the sugar and raisins and stir to combine. Add the egg and milk to a small bowl or cup and beat together.
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Web Oct 26, 2021 · Method Preheat the oven to 200 ͦC Fan / 215 ͦC / 410 ͦF and grease or line a baking tray with baking paper. Sieve the flour, salt and baking powder into a bowl. Rub in the margarine until it looks like fine breadcrumbs. Add the sugar and raisins and stir to combine. Add the egg and milk to a small bowl or cup and beat together.
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CARNATION® | RAISIN SCONES
From carnationmilk.ca
Web 1: Preheat oven to 425°F (220°C). Grease a baking sheet. 2: In a food processor (or large bowl), mix flour, sugar, baking powder, cinnamon and salt. Cut in butter just until it is the size of peas. If using a food processor, transfer mixture to large bowl.
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Web 1: Preheat oven to 425°F (220°C). Grease a baking sheet. 2: In a food processor (or large bowl), mix flour, sugar, baking powder, cinnamon and salt. Cut in butter just until it is the size of peas. If using a food processor, transfer mixture to large bowl.
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MASTER SCONES RECIPE (ANY FLAVOR!) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Web May 1, 2019 · If it seems too dry, add 1-2 more Tablespoons heavy cream. Press into an 8-inch disc and, with a sharp knife or bench scraper, cut into 8 wedges. For smaller scones, press dough into two 5-inch discs and cut each into 8 wedges. To make 10-12 drop scones: Keep mixing dough in the bowl until it comes together.
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Web May 1, 2019 · If it seems too dry, add 1-2 more Tablespoons heavy cream. Press into an 8-inch disc and, with a sharp knife or bench scraper, cut into 8 wedges. For smaller scones, press dough into two 5-inch discs and cut each into 8 wedges. To make 10-12 drop scones: Keep mixing dough in the bowl until it comes together.
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CLASSIC RAISIN SCONES | LOVEFOODIES
From lovefoodies.com
Web Ingredients 2 cups or 250 g Self raising flour ½ cup or 50 g sugar 4 tsp baking powder Pinch of salt ½ cup or 110 g butter 1 egg and enough milk to make ¾ cup ¾ Cup Raisins
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Web Ingredients 2 cups or 250 g Self raising flour ½ cup or 50 g sugar 4 tsp baking powder Pinch of salt ½ cup or 110 g butter 1 egg and enough milk to make ¾ cup ¾ Cup Raisins
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SCOTTISH RAISIN SCONES | CANADIAN GOODNESS - DAIRY FARMERS OF …
From dairyfarmersofcanada.ca
Web Ingredients Preparation Nutrition Ingredients 1 tbsp (15 mL) white vinegar 1 cup (250 mL) Milk 2 cups (500 mL) all-purpose flour 3 tbsp (45 mL) sugar 1 tsp (5 mL) salt 1/2 tsp (2 mL) baking soda 1/3 cup (80 mL) shortening or butter 1/2 cup (125 mL) raisins 1 egg yolk beaten Sugar DID YOU KNOW?
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Web Ingredients Preparation Nutrition Ingredients 1 tbsp (15 mL) white vinegar 1 cup (250 mL) Milk 2 cups (500 mL) all-purpose flour 3 tbsp (45 mL) sugar 1 tsp (5 mL) salt 1/2 tsp (2 mL) baking soda 1/3 cup (80 mL) shortening or butter 1/2 cup (125 mL) raisins 1 egg yolk beaten Sugar DID YOU KNOW?
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RAISIN SCONES - ERREN'S KITCHEN
From errenskitchen.com
Web Dec 7, 2016 · Ingredients ▢ 3 cups all-purpose flour ▢ ½ cup granulated sugar ▢ 2 egg ▢ 1 tablespoon baking powder ▢ ½ teaspoon salt ▢ 4 oz butter (½ cup, 1 stick, 8 tablespoons), cut into small cubes ▢ 1 cup cream or milk ▢ 1 cup raisins
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Web Dec 7, 2016 · Ingredients ▢ 3 cups all-purpose flour ▢ ½ cup granulated sugar ▢ 2 egg ▢ 1 tablespoon baking powder ▢ ½ teaspoon salt ▢ 4 oz butter (½ cup, 1 stick, 8 tablespoons), cut into small cubes ▢ 1 cup cream or milk ▢ 1 cup raisins
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EASY RAISIN SCONES - BUSY MOM RECIPES
From busymomrecipes.com
Web 1 C. raisins. Instructions: Preheat oven to 425 degrees F. In a mixing bowl, mix together the flour, sugar, cream of tartar, baking soda, salt and lemon zest. Cut in the butter with two knives or a pastry cutter until the mixture resembles course crumbs. Gently stir in the buttermilk or buttermilk substitute just enough so that the dough leaves ...
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Web 1 C. raisins. Instructions: Preheat oven to 425 degrees F. In a mixing bowl, mix together the flour, sugar, cream of tartar, baking soda, salt and lemon zest. Cut in the butter with two knives or a pastry cutter until the mixture resembles course crumbs. Gently stir in the buttermilk or buttermilk substitute just enough so that the dough leaves ...
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RAISIN SCONES RECIPE | EPICURIOUS
From epicurious.com
Web Aug 20, 2004 · This has been my base recipe for scones for the last four years. I've varied it with blueberries, raspberries,pumpkin with cranberries, and ginger (crystalized) with pecans - all with rave reviews ...
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Web Aug 20, 2004 · This has been my base recipe for scones for the last four years. I've varied it with blueberries, raspberries,pumpkin with cranberries, and ginger (crystalized) with pecans - all with rave reviews ...
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THE BEST EASY RAISIN SCONE RECIPE - DRIZZLE AND DIP
From drizzleanddip.com
Web Jun 27, 2010 · 17 Comments I am a huge fan of scones and this is the best easy raisin scone recipe which rises so tall and is soft and fluffy in the middle. This fool-proof recipe is sure to become your favourite too. I was jotting down a recipe from TV again. This has become a bit of a habit of mine recently.
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Web Jun 27, 2010 · 17 Comments I am a huge fan of scones and this is the best easy raisin scone recipe which rises so tall and is soft and fluffy in the middle. This fool-proof recipe is sure to become your favourite too. I was jotting down a recipe from TV again. This has become a bit of a habit of mine recently.
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RAISIN SCONES RECIPE | EPICURIOUS
From epicurious.com
Web Aug 20, 2004 · This is the best raisin scone recipe I have found. Traditionally they are not meant to be sweet. These are butter and jam scones not coffee house scones.The dough is much more dry. Throw in an egg ...
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Web Aug 20, 2004 · This is the best raisin scone recipe I have found. Traditionally they are not meant to be sweet. These are butter and jam scones not coffee house scones.The dough is much more dry. Throw in an egg ...
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VANILLA AND RAISINS SCONES! | BBC GOOD FOOD
From bbcgoodfood.com
Web Method STEP 1 Pre-heat the oven to 180 fan and line a tray with baking paper. Add the flour, salt and butter into a bowl and... STEP 2 Mix in the sugar and raisins. Pour in almost all the milk and all the almond extract until you have a dough. STEP 3 Turn the dough out onto a lightly floured work ...
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Web Method STEP 1 Pre-heat the oven to 180 fan and line a tray with baking paper. Add the flour, salt and butter into a bowl and... STEP 2 Mix in the sugar and raisins. Pour in almost all the milk and all the almond extract until you have a dough. STEP 3 Turn the dough out onto a lightly floured work ...
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CINNAMON RAISIN SCONES - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
Web Feb 17, 2023 · All-purpose flour Granulated sugar Baking powder – make sure your baking powder is fresh! Cinnamon Salt Butter – use unsalted COLD butter that is cut into 1/4-inch cubes, so it’s easy to mix into the dry ingredients. Heavy cream– the cream creates rich tender scones.
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Web Feb 17, 2023 · All-purpose flour Granulated sugar Baking powder – make sure your baking powder is fresh! Cinnamon Salt Butter – use unsalted COLD butter that is cut into 1/4-inch cubes, so it’s easy to mix into the dry ingredients. Heavy cream– the cream creates rich tender scones.
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RAISIN SCONES RECIPE | HOW TO MAKE SCONES | WHAT'S COOKING AMERICA
From whatscookingamerica.net
Web Bake in a 350 degrees oven 8 to 10 minutes or until warm. Freezing unbaked scones: When you are ready to bake the scones, simply take out as many as you want to bake and let them sit on the kitchen counter on aluminum foil or parchment paper while you preheat the oven. They should only be allowed to thaw as long as it takes the oven to preheat.
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Web Bake in a 350 degrees oven 8 to 10 minutes or until warm. Freezing unbaked scones: When you are ready to bake the scones, simply take out as many as you want to bake and let them sit on the kitchen counter on aluminum foil or parchment paper while you preheat the oven. They should only be allowed to thaw as long as it takes the oven to preheat.
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SCONE RECIPE: THE BEST SCONES EVER - THE KITCHEN MAGPIE
From thekitchenmagpie.com
Web Aug 27, 2018 · Take your bowl with your cup of sour cream, and mix in the baking soda. Whisk together the flour, sugar,baking powder and salt in a large mixing bowl. Cut in the butter using a pastry blender or two knives in a criss-cross fashion, until the butter is broken into pea sized morsels in the flour.
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Web Aug 27, 2018 · Take your bowl with your cup of sour cream, and mix in the baking soda. Whisk together the flour, sugar,baking powder and salt in a large mixing bowl. Cut in the butter using a pastry blender or two knives in a criss-cross fashion, until the butter is broken into pea sized morsels in the flour.
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EASY AND DELICIOUS SOUR CREAM SCONES RECIPE (WITH VARIATIONS)
From beautycookskisses.com
Web Nov 28, 2023 · 2 tablespoons of sugar. Mix all the ingredients and gently pat down the dough to form a somewhat thick circle about eight inches around and two inches high. Then cut in half, then divide each half into thirds before placing a greased baking pan. Bake in a 400-degree oven for about 12-15 minutes, depending on how your oven is regulated and …
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Web Nov 28, 2023 · 2 tablespoons of sugar. Mix all the ingredients and gently pat down the dough to form a somewhat thick circle about eight inches around and two inches high. Then cut in half, then divide each half into thirds before placing a greased baking pan. Bake in a 400-degree oven for about 12-15 minutes, depending on how your oven is regulated and …
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RAISIN SCONES RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Web Feb 11, 2022 · Directions In a bowl, combine dry ingredients. Cut in butter until mixture resembles coarse crumbs. Stir in raisins and buttermilk... Turn onto a floured surface; knead gently 6-8 times. Pat into an 8-in. circle and cut into 12 wedges. Place 1 in. apart...
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Web Feb 11, 2022 · Directions In a bowl, combine dry ingredients. Cut in butter until mixture resembles coarse crumbs. Stir in raisins and buttermilk... Turn onto a floured surface; knead gently 6-8 times. Pat into an 8-in. circle and cut into 12 wedges. Place 1 in. apart...
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