Yummy and easy. Use in the center of cakes, jelly rolls or other desserts. It is deliberately on the runny side as I like my fillings to soak into the cake to add extra moisture. To make a filling that is thicker, increase the cornstarch by a teaspoon at a time until it is as thick as you are used to!
Recipe From food.com
Provided by That Napa Chicken R
Categories Dessert
Time 10m
Yield 1 cake
Number Of Ingredients 4
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