Reconstituted Shitake Mushrooms Recipes
Delicious way to reconstitute dried shitake mushrooms for use in your recipes. A Japanese friend showed me how to make these a few months ago - they are moist and flavorful, you would never guess they started out dried. She used it to top a sushi salad, but they are also delicious alone. The broth makes a lovely soup too.
Recipe From food.com
Provided by Random Rachel
Categories Japanese
Time 35m
Yield 1 batch
Number Of Ingredients 7
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