Scones Best Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SCONES

2000-05-08



Scones image

This is a very simple recipe for scones. You can customize them by adding dried fruit or nuts. Half and half can also be substituted for milk if you wish.

Provided by Donna

Categories     Bread     Quick Bread Recipes     Scone Recipes

Time 25m

Yield 8

Number Of Ingredients 7

Ingredients:

  • 3 cups all-purpose flour
  • ½ cup white sugar
  • 5 teaspoons baking powder
  • ½ teaspoon salt
  • ¾ cup butter
  • 1 egg, beaten
  • 1 cup milk

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
  • In a large bowl, combine flour, sugar, baking powder, and salt. Cut in butter. Mix the egg and milk in a small bowl, and stir into flour mixture until moistened.
  • Turn dough out onto a lightly floured surface, and knead briefly. Roll dough out into a 1/2 inch thick round. Cut into 8 wedges, and place on the prepared baking sheet.
  • Bake 15 minutes in the preheated oven, or until golden brown.

Nutrition Facts : Calories 397.3 calories, Carbohydrate 50.6 g, Cholesterol 71.4 mg, Fat 18.9 g, Fiber 1.3 g, Protein 6.8 g, SaturatedFat 11.6 g, Sodium 594.9 mg, Sugar 14.1 g

Top Asked Questions

  1. How to make scones?
    How to Make Scones: 1 Mix dry ingredients. Whisk together flour, sugar, baking powder, baking soda and salt. 2 Cut in butter. Grate the frozen butter and add to dry mixture. Use a fork or pastry blender to cut in the butter. 3 Mix wet ingredients. In a separate bowl whisk together yogurt, cream, egg, and vanilla until well blended. More ...
  2. What do you serve with scones?
    "Scones are the perfect afternoon treat to serve with butter and jam, and this recipe will be sure to lead you to success. You can customize it with dried fruit or cheese; or enjoy with some fresh fruit. This recipe will walk you through all the steps, and you'll have homemade scones in no time."
  3. What does a scone taste like in a food processor?
    After many tries, I had the perfect food-processor scone recipe. It’s tender as can be, moist, and buttery tasting, with just a hint of sweetness. And I love how smooth and pretty they bake up.
  4. What is the best flour to use for scones?
    Cinnamon scones smell wonderful when baking, and make a great on-the-go breakfast or a lovely afternoon treat to enjoy with a cup of tea or coffee. For a lighter-tasting scone, use pastry flour instead of all-purpose, or replace half the all-purpose flour called for in the recipe with cake flour.

Recently Recipes

People also searched

More about "scones food"

SCONES RECIPE | ALTON BROWN | FOOD NETWORK
scones-recipe-alton-brown-food-network image
2015-05-09 In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well. Cut in butter and shortening. In a separate bowl, combine cream with …
From foodnetwork.com
5/5 (235)
Author Alton Brown
Servings 12
Steps 2
  • In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well. Cut in butter and shortening. In a separate bowl, combine cream with beaten egg then add to dry ingredients. Stir in fruit. Turn dough out onto a floured surface. Roll dough out and cut into biscuit size rounds. Bake for 15 minutes or until brown.
In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well. Cut in butter and shortening. In a separate bowl, combine cream with …"> See details


14 BEST SCONE RECIPES - THE SPRUCE EATS
2022-02-24
From thespruceeats.com
Author Cathy Jacobs
Published 2019-10-14
Estimated Reading Time 5 mins
  • Blueberry Scones. Moist, tangy, sweet blueberry scones are a popular tea room treat. Add lemon zest to the batter to make the flavor of blueberries sing.
  • Buttermilk Scones. Cream-brushed buttermilk scones have a tangy flavor that practically begs you to top them with sweet fruit preserves or lemon curd. They also make an excellent base for miniature strawberry shortcakes.
  • Easy British Scone Recipe. These are the classic tea time scones enjoyed in British living rooms that taste wonderful with some butter and raspberry or strawberry jam.
  • Lavender Scones. Fragrant lavender scones make an excellent bridal or baby shower treat or an elegant addition to an afternoon tea for invited guests, with lavender sprigs decorating the serving platter.
  • Cheese Scones. Cheese scones are a favorite savory snack in Britain. They make a great mid-day pick-me-up, or even a light lunch when you're running between obligations.
  • Vegan Berry Scones. For those following a vegan diet, these dairy-free scones are a delicious option. The secret ingredient is virgin coconut oil, which imparts the desired, light, crumbly texture you crave in scones, along with a subtle coconut-vanilla taste.
  • Pumpkin Ginger Scones with Sweet Tahini Glaze. Pumpkin ginger scones slathered with a sweet, sticky, sesame-flavored glaze, are an indulgent, autumnal twist on the traditional recipe.
  • Glazed Lemon Cream Scones. Lemon scones make a delicious breakfast treat, but they are equally wonderful for dessert after dinner, especially when topped with tangy lemon curd.
  • Vegan Chocolate Chip Scones. Chocolate chip cookie lovers, these scones are made for you! Use vegan margarine, egg replacer, and soy milk for yummy, cookie-like scones that are entirely vegan-friendly if you use dairy-free chocolate chips.
  • Onion Scones. Savory onion scones would make a sophisticated substitute for onion bread or rolls when you serve steak and potatoes for dinner. They taste great topped with butter and look nice arranged with flatbreads in a bread basket.
See details


SIMPLE SCONES RECIPE | ALLRECIPES
2020-06-19 "grate recipe" ;) actually, grating the frozen butter worked well, faster than cutting in. i just held a frozen stick of regular (salted) butter in its waxed paper wrapper. certainly would be easiest in a food processor though. these scones are delish! i've made with craisins and orange zest, also dried blueberries and almond extract, and will probably try more flavors as it is a …
From allrecipes.com
Ratings 2.9K
Calories 319 per serving
Category Scones
"grate recipe" ;) actually, grating the frozen butter worked well, faster than cutting in. i just held a frozen stick of regular (salted) butter in its waxed paper wrapper. certainly would be easiest in a food processor though. these scones are delish! i've made with craisins and orange zest, also dried blueberries and almond extract, and will probably try more flavors as it is a …"> See details


SCONES - RECIPETIN EATS
2018-04-27 These scones are made with a food processor which is not only faster, it eliminates the risk of common pitfalls. Soft and fluffy insides, golden tops, serve them with copious amounts of jam and cream for the ultimate classic afternoon experience. Classic plain scone recipe. Perhaps the simplest of all baked goods in this entire world, the humble scone surely conjures …
From recipetineats.com
These scones are made with a food processor which is not only faster, it eliminates the risk of common pitfalls. Soft and fluffy insides, golden tops, serve them with copious amounts of jam and cream for the ultimate classic afternoon experience. Classic plain scone recipe. Perhaps the simplest of all baked goods in this entire world, the humble scone surely conjures …"> See details


EASY SCONES RECIPE [LIGHT & FLUFFY] - A FOOD LOVER'S KITCHEN
2022-02-15 You should put the scones into the oven right away. Make sure the oven is properly and fully preheated before putting them in. Bake the scones for 10-12 minutes, until about tripled in height, and golden brown on the tops and bottoms. Tips for Making Light & Fluffy Scones. To make flaky, fluffy scones, you need to start with cold butter. Just ...
From afoodloverskitchen.com
You should put the scones into the oven right away. Make sure the oven is properly and fully preheated before putting them in. Bake the scones for 10-12 minutes, until about tripled in height, and golden brown on the tops and bottoms. Tips for Making Light & Fluffy Scones. To make flaky, fluffy scones, you need to start with cold butter. Just ..."> See details


BEST BLUEBERRY SCONES WITH LEMON GLAZE RECIPES | FOOD ...
2015-07-22 Let the scones cool a bit before you apply the glaze. Step 4. Technically you should make this simple lemon glaze in a double boiler (i.e. over a pot of simmering water with a heatproof bowl set on top) but it’s even simpler to zap it in the microwave. Mix the lemon juice and confectioners’ sugar together in a microwave-safe bowl. Stir until the sugar dissolves. Add the …
From foodnetwork.ca
Let the scones cool a bit before you apply the glaze. Step 4. Technically you should make this simple lemon glaze in a double boiler (i.e. over a pot of simmering water with a heatproof bowl set on top) but it’s even simpler to zap it in the microwave. Mix the lemon juice and confectioners’ sugar together in a microwave-safe bowl. Stir until the sugar dissolves. Add the …"> See details


PERFECT SCONES RECIPE | ALL4WOMEN FOOD
2015-05-26 Heat the oven to 220 Celsius and line a baking tray with greaseproof paper by firstly lightly buttering the tray and then sticking the paper to the tray. In a large bowl, sift in the flour, baking powder and salt. Add the butter cubes and with your fingertips, rub the flour and butter together until you get a breadcrumb consistency.
From all4women.co.za
Heat the oven to 220 Celsius and line a baking tray with greaseproof paper by firstly lightly buttering the tray and then sticking the paper to the tray. In a large bowl, sift in the flour, baking powder and salt. Add the butter cubes and with your fingertips, rub the flour and butter together until you get a breadcrumb consistency."> See details


22 SCONE RECIPES FOR BREAKFAST, BRUNCH AND ... - TASTE OF …
2019-01-23 Apple & Cheddar Mini Scones. Because cheese and sage go so well with apples, I decided to put them all in scones. These mini treats make a fall weekend brunch, tailgate or party even more fun. —Sue Gronholz, Beaver Dam, Wisconsin. Go to Recipe. 14 / 22.
From tasteofhome.com
Apple & Cheddar Mini Scones. Because cheese and sage go so well with apples, I decided to put them all in scones. These mini treats make a fall weekend brunch, tailgate or party even more fun. —Sue Gronholz, Beaver Dam, Wisconsin. Go to Recipe. 14 / 22."> See details


SCONE RECIPE: THE BEST SCONES EVER - THE KITCHEN MAGPIE
2020-09-30 Don’t Make These Scones . . unless you can resist eating the entire batch in one sitting!!! Yes, they really are the best scones ever. I’ve been addicted to them ever since I had high tea in B.C. at the Empress Hotel. Every recipe I tried, though, seemed a little lacking. Some use too much baking powder, giving them a slightly “off ...
From thekitchenmagpie.com
Don’t Make These Scones . . unless you can resist eating the entire batch in one sitting!!! Yes, they really are the best scones ever. I’ve been addicted to them ever since I had high tea in B.C. at the Empress Hotel. Every recipe I tried, though, seemed a little lacking. Some use too much baking powder, giving them a slightly “off ..."> See details


THE BEST SCONE RECIPE (WITH VIDEO ... - SUGAR SPUN RUN
2020-11-13 ¹If you don’t have a food processor you can make the scones by whisking together the flour, sugar, baking powder and salt. Cut the butter into the dry ingredients with either a pastry cutter, box grater, or pair of knives. Whisk together heavy cream and vanilla and pour over and stir until well-combined. The dough will be very dry but will come together with some effort. If …
From sugarspunrun.com
¹If you don’t have a food processor you can make the scones by whisking together the flour, sugar, baking powder and salt. Cut the butter into the dry ingredients with either a pastry cutter, box grater, or pair of knives. Whisk together heavy cream and vanilla and pour over and stir until well-combined. The dough will be very dry but will come together with some effort. If …"> See details


SCONE - WIKIPEDIA
2022-02-24A scone (/ s k ɒ n / or / s k oʊ n /) is a baked good, usually made of either wheat or oatmeal with baking powder as a leavening agent, and baked on sheet pans.A scone is often slightly sweetened and occasionally glazed with egg wash. The scone is a basic component of the cream tea.It differs from teacakes and other types of sweets that are made with yeast.Scones were …
From en.wikipedia.org
See details


HOW TO MAKE DOUBLE-LEMON SCONES | FOOD & WINE
2021-12-16 Add the zest to a food processor along with all-purpose flour, granulated sugar, baking powder (which will help give the scones a fluffy texture), kosher salt, and of course, the poppy seeds. Make ...
From foodandwine.com
Add the zest to a food processor along with all-purpose flour, granulated sugar, baking powder (which will help give the scones a fluffy texture), kosher salt, and of course, the poppy seeds. Make ..."> See details


FOOD PROCESSOR BUTTERMILK SCONES: EASY BREAKFAST RECIPE ...
2018-02-26 Food Processor Buttermilk Scones are a simple and quick pastry for breakfast and tea parties, served with butter, clotted cream or your favorite jams. Hi, I’m Amanda from Life at Cloverhill and I’m excited to share a really easy Buttermilk Scone recipe using your food processor. Yup, your food processor does most of the work and the result is a light and airy …
From kenarry.com
Food Processor Buttermilk Scones are a simple and quick pastry for breakfast and tea parties, served with butter, clotted cream or your favorite jams. Hi, I’m Amanda from Life at Cloverhill and I’m excited to share a really easy Buttermilk Scone recipe using your food processor. Yup, your food processor does most of the work and the result is a light and airy …"> See details


MASTER SCONES RECIPE (ANY FLAVOR!) - SALLY'S BAKING …
2019-05-01 A food processor works too, but it often overworks the scone dough. To avoid overly dense scones, work the dough as little as possible. Messy and crumbly is a good thing! Whisk the wet ingredients together. Mix wet ingredients and dry ingredients. Mix together, then pour out onto the counter. Form into a disc and cut into wedges. Wedges are easiest, but you can make 10 …
From sallysbakingaddiction.com
A food processor works too, but it often overworks the scone dough. To avoid overly dense scones, work the dough as little as possible. Messy and crumbly is a good thing! Whisk the wet ingredients together. Mix wet ingredients and dry ingredients. Mix together, then pour out onto the counter. Form into a disc and cut into wedges. Wedges are easiest, but you can make 10 …"> See details


BASIC SCONE RECIPE: MOIST, TENDER, & EASY -BAKING A MOMENT
2018-06-05 Instructions. Preheat the oven to 375 degrees F and line a baking sheet with parchment. Place the flour, sugar, baking powder, and salt in the bowl of a food processor, and pulse to combine. Cut the butter into pieces, and add to the food processor. Pulse the food processor until the mixture resembles coarse meal.
From bakingamoment.com
Instructions. Preheat the oven to 375 degrees F and line a baking sheet with parchment. Place the flour, sugar, baking powder, and salt in the bowl of a food processor, and pulse to combine. Cut the butter into pieces, and add to the food processor. Pulse the food processor until the mixture resembles coarse meal."> See details


ENGLISH STYLE SCONES - INCREDIBLY FLUFFY AND DELICIOUS ...
2018-11-10 How to freeze scones: You can either freeze scones baked or unbaked. To freeze baked scones, let them cool to room temperature, then freeze in an airtight bag for up to 2 months. To freeze unbaked scones, make the recipe up to cutting the dough circles, then bake the circles straight from frozen for 5 extra minutes, or until cooked through.
From fifteenspatulas.com
How to freeze scones: You can either freeze scones baked or unbaked. To freeze baked scones, let them cool to room temperature, then freeze in an airtight bag for up to 2 months. To freeze unbaked scones, make the recipe up to cutting the dough circles, then bake the circles straight from frozen for 5 extra minutes, or until cooked through."> See details


16 EASY SCONE RECIPES YOU'LL LOVE FOR AFTERNOON TEA OR ...
2020-05-07 Quick to make and easy to enjoy, scones are a simple type of quick bread that's similar to a biscuit. Here, w'ere sharing our best scone recipes—from classic cream scones to fruit-packed blueberry scones to glazed ginger scones and healthy oat scones.
From marthastewart.com
Quick to make and easy to enjoy, scones are a simple type of quick bread that's similar to a biscuit. Here, w'ere sharing our best scone recipes—from classic cream scones to fruit-packed blueberry scones to glazed ginger scones and healthy oat scones."> See details


THE BEST SCONES YOU'LL EVER MAKE | THE FOOD CHARLATAN
2021-11-12 Dry ingredients: In a large bowl, combine 2 and 1/2 cups flour, 1/2 cup sugar**, 1/2 teaspoon kosher salt, and 1 and 1/2 tablespoons baking powder. Wet ingredients: In another medium bowl, add 1 egg, 2 teaspoons vanilla (omit for savory scones), 1/3 cup cream and 1/3 cup sour cream. Whisk it together. Set aside.
From thefoodcharlatan.com
Dry ingredients: In a large bowl, combine 2 and 1/2 cups flour, 1/2 cup sugar**, 1/2 teaspoon kosher salt, and 1 and 1/2 tablespoons baking powder. Wet ingredients: In another medium bowl, add 1 egg, 2 teaspoons vanilla (omit for savory scones), 1/3 cup cream and 1/3 cup sour cream. Whisk it together. Set aside."> See details


SAVOURY SCONES | CHEESE RECIPES | JAMIE OLIVER RECIPES
2022-02-24Method. Preheat the oven to 200ºC/400ºF/gas 6. Pulse the flour and butter in a food processor until they start to look like breadcrumbs. Tip into a bowl and make a well in the middle. In another bowl, beat the eggs and milk with a fork, add a good pinch of salt and pepper and pour into the well. Mix the flour into the eggs and milk, adding a ...
From jamieoliver.com


MORE THAN 20 SCONE RECIPES | FOOD BLOGGERS OF CANADA
2022-02-24Raspberry Lemon Scones. by Food Meanderings. These Raspberry Lemon Scones from Food Meanderings are a perfect balance of sweet and tart and they have a hint of liquorice flavour from aniseed and fennel for that extra hint of something special. 3. Matcha Almond Scones with Bergamot Glaze. by Sift and Simmer. If you're a tea lover the only thing better than a cup of …
From foodbloggersofcanada.com
See details


THE BEST SCONE RECIPE - LIVE WELL ... - LIVE WELL BAKE OFTEN
2020-09-07 To make the scones: Preheat oven too 400°F (204°C). Line a large baking sheet with parchment paper or a silicone baking mat and set aside. In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt.
From livewellbakeoften.com
To make the scones: Preheat oven too 400°F (204°C). Line a large baking sheet with parchment paper or a silicone baking mat and set aside. In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt."> See details


HOW TO MAKE SCONES - DOUGH DO'S AND DON'TS - FOOD CRUMBLES
2019-08-18 As such, you can rub in the fat by hand, but you might just as well use a food processor, or a stand mixer for instance. The machines sure speed up the process, especially for larger quantities! Butter works great in most scone recipes. Butter also adds a little flavor, as opposed to shortening and margarine. 2. Knead/mix as little as possible. For a gluten network …
From foodcrumbles.com
As such, you can rub in the fat by hand, but you might just as well use a food processor, or a stand mixer for instance. The machines sure speed up the process, especially for larger quantities! Butter works great in most scone recipes. Butter also adds a little flavor, as opposed to shortening and margarine. 2. Knead/mix as little as possible. For a gluten network …"> See details


SCONE RECIPES : FOOD NETWORK | FOOD NETWORK
2022-02-24
From foodnetwork.com
See details


SCONES RECIPE - FOOD.COM
2022-02-24Place the scones on a parchment paper lined baking sheet or else a lightly greased pan. Make mixture of one well-beaten egg with 1 TBS heavy cream. Brush the scones with this mixture. Bake at 375 degrees for approximately 15 minutes or until lightly browned. These scones freeze very well. This recipe is very good as is but there are ways to jazz it up a little. When adding …
From food.com
See details


CLASSIC SCONES WITH JAM & CLOTTED CREAM RECIPE - BBC GOOD FOOD
2022-02-24Brush the tops with a beaten egg, then carefully arrange on the hot baking tray. Bake for 10 mins until risen and golden on the top. Eat just warm or cold on the day of baking, generously topped with jam and clotted cream.
From bbcgoodfood.com
See details


OUR FINEST BUTTERMILK SCONES | CANADIAN LIVING
2012-10-25 Apricot Almond Scones Sprinkle 3/4 cup chopped dried apricots over ingredients just before stirring together. Shape and bake as directed; let cool completely. Stir together 1 cup icing sugar, 2 tbsp milk, dash almond extract and up to 1 tsp water, if necessary, to make thin icing; drizzle over scones. Sprinkle with 1/4 cup toasted sliced almonds.
From canadianliving.com
Apricot Almond Scones Sprinkle 3/4 cup chopped dried apricots over ingredients just before stirring together. Shape and bake as directed; let cool completely. Stir together 1 cup icing sugar, 2 tbsp milk, dash almond extract and up to 1 tsp water, if necessary, to make thin icing; drizzle over scones. Sprinkle with 1/4 cup toasted sliced almonds."> See details


SCONES RECIPE - BBC FOOD
2022-02-24Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already. Each serving provides 150 kcal, 3.5g protein, 20g carbohydrates (of ...
From bbc.co.uk
See details


CHEDDAR CHEESE SCONES RECIPE - FOOD.COM
2022-02-24In a large bowl, stir together the flour, sugar, baking powder, baking soda, cayenne pepper and salt. Using a pastry blender or two knives, cut in the butter until the mixture resembles coarse crumbs. Stir in the cheese. Add the buttermilk all at once, stirring with a fork to make a soft, sticky dough. With lightly floured hands, press the ...
From food.com
See details


CHEESE SCONES – BEST RECIPE EVER! – LIFE AND CHEESE
2012-06-17 Sometimes food can say a thousand words. Like saying sorry to your neighbour for getting the wrong tree cut down, or 'oops - inside thought' to a friend, or 'thank you' to a colleague. And when I need to do penance, or bribe or thank someone these scones are delicious foodie emissaries. This is the best and…
From lifeandcheese.com
Sometimes food can say a thousand words. Like saying sorry to your neighbour for getting the wrong tree cut down, or 'oops - inside thought' to a friend, or 'thank you' to a colleague. And when I need to do penance, or bribe or thank someone these scones are delicious foodie emissaries. This is the best and…"> See details


EASY HOMEMADE SCONES (ANY FLAVOR) - TASTES BETTER FROM SCRATCH
2020-03-11 For vegan scones: substitute vegan butter, vegan yogurt, flax egg, and replace heavy whipping cream with coconut milk. For Gluten free scones: substitute gluten free flour. Make ahead Instructions: The scones dough can be made one day in advance. Prepare the recipe through step 5, cover dough and refrigerate for up to one day.
From tastesbetterfromscratch.com
For vegan scones: substitute vegan butter, vegan yogurt, flax egg, and replace heavy whipping cream with coconut milk. For Gluten free scones: substitute gluten free flour. Make ahead Instructions: The scones dough can be made one day in advance. Prepare the recipe through step 5, cover dough and refrigerate for up to one day."> See details


RAISIN SCONES - CANADIAN LIVING
2010-05-11 Method. In large bowl, whisk together flour, sugar, baking powder and salt. With pastry blender, 2 knives or fingertips, cut in butter until in coarse crumbs with a few larger pieces. Mix in raisins. In glass measure, beat egg with fork; add enough of the milk to make 1 cup (250 mL), stirring to blend. Remove 2 tbsp (25 mL) and set aside.
From canadianliving.com
Method. In large bowl, whisk together flour, sugar, baking powder and salt. With pastry blender, 2 knives or fingertips, cut in butter until in coarse crumbs with a few larger pieces. Mix in raisins. In glass measure, beat egg with fork; add enough of the milk to make 1 cup (250 mL), stirring to blend. Remove 2 tbsp (25 mL) and set aside."> See details


CALORIES IN SCONE AND NUTRITION FACTS - FATSECRET
2007-08-21 There are 148 calories in 1 Scone. Get full nutrition facts and other common serving sizes of Scone including 1 oz and 100 g.
From fatsecret.com
There are 148 calories in 1 Scone. Get full nutrition facts and other common serving sizes of Scone including 1 oz and 100 g."> See details


SCONES | MASON DIXIE – MASON DIXIE FOODS
2022-02-24Scones | Mason Dixie – Mason Dixie Foods Online Shop. FREE Shipping on ALL Continental US orders! Blueberry Lemon Scones Learn more. 4-pack (16 ct) 8-pack (32 ct) Add to Cart - $64.95. Chocolate Chip Scones Learn more. Cranberry & Orange Scones Learn more. In Store Only.
From masondixiefoods.com
See details


FOOD PICKS: KOREAN-STYLE SCONES, PLANT-BASED BUTCHER AND ...
2022-02-17 Yummy ugly scones. They may not be the usual English scones, but they are no less yummy. Humble Bakery's "Korean-style scones", which look more like rock buns, are now available as a box set ($23 ...
From straitstimes.com
Yummy ugly scones. They may not be the usual English scones, but they are no less yummy. Humble Bakery's "Korean-style scones", which look more like rock buns, are now available as a box set ($23 ..."> See details


13 SCONE RECIPES TO MASTER | FOOD & WINE
2020-05-12 13 Scone Recipes to Master. Scones are delicious sweet or savory, and luckily, we have recipes for both. Justin Chapple’s double-lemon version is a play on lemon-poppy seed cakes; date scones ...
From foodandwine.com
13 Scone Recipes to Master. Scones are delicious sweet or savory, and luckily, we have recipes for both. Justin Chapple’s double-lemon version is a play on lemon-poppy seed cakes; date scones ..."> See details


14 SWEET AND SAVORY SCONE RECIPES TO BAKE ALL YEAR ROUND ...
2022-02-24We like our scones served with butter—or better yet, Mama's homemade jam. Scones are one of the most versatile baked goods that can be carried through the seasons, from fresh Peach Scones in the summer to Sweet Potato Ginger Scones in the winter. Although scones can seem intimidating, they're not all that tricky to make. Besides, Southerners are always up for a good …
From southernliving.com
See details


SCONES - MAMA LOVES FOOD
2021-08-20 Scones. Combine flour, sugar, and baking powder in a food processor and pulse to combine. Add butter and pulse to create a texture like coarse breadcrumbs. In a small mixing bowl or measuring cup, whisk together egg, heavy cream and sour cream. Add to food processor and pulse just until a dough forms.
From mamalovesfood.com
Scones. Combine flour, sugar, and baking powder in a food processor and pulse to combine. Add butter and pulse to create a texture like coarse breadcrumbs. In a small mixing bowl or measuring cup, whisk together egg, heavy cream and sour cream. Add to food processor and pulse just until a dough forms."> See details


SCONES: A SHORT HISTORY OF SCONES - FOOD REFERENCE ARTICLES
2022-02-24Scones became popular and an essential part of the fashionable ritual of taking tea in England when Anna, the Duchess of Bedford (1788 – 1861), one late afternoon, ordered the servants to bring tea and some sweet breads, which included scones. She was so delighted by this, that she ordered it every afternoon and what now has become an English tradition is the “Afternoon …
From foodreference.com


QUICK, EASY, BRITISH SCONE RECIPE - THE SPRUCE EATS
2021-07-21 Turn the mixture onto a floured board and knead very lightly until just smooth then lightly roll out to 3/4-inch thick. Cut rounds with a 3-inch cutter. Place on the baking tray and brush with the beaten egg and milk mixture. Bake near the top of the hot oven for 15 minutes or until golden brown and well risen.
From thespruceeats.com
Turn the mixture onto a floured board and knead very lightly until just smooth then lightly roll out to 3/4-inch thick. Cut rounds with a 3-inch cutter. Place on the baking tray and brush with the beaten egg and milk mixture. Bake near the top of the hot oven for 15 minutes or until golden brown and well risen."> See details


SCONES - KING ARTHUR BAKING
2022-02-24For best texture and highest rise, place the pan of scones in the freezer for 30 minutes, uncovered. Chilling the scones relaxes the gluten in the flour, which makes the scones more tender and allows them to rise higher. It also chills the fat, which will make the scones a bit flakier. While the scones are chilling, preheat the oven to 425°F with a rack in the upper third. …
From kingarthurbaking.com
See details


BEST BACON CRANBERRY SCONES WITH CITRUS BASIL BUTTER ...
2018-12-05 In the bowl of a food processor, pulse together the flour, sugar, butter, baking powder and salt until the mixture resembles a coarse meal. Transfer the mixture to a medium bowl and stir in the bacon and cranberries. Gradually stir in the cream until the mixture forms a dough. Step 3. On a lightly floured work surface, pat dough into a 1/2-inch ...
From foodnetwork.ca
In the bowl of a food processor, pulse together the flour, sugar, butter, baking powder and salt until the mixture resembles a coarse meal. Transfer the mixture to a medium bowl and stir in the bacon and cranberries. Gradually stir in the cream until the mixture forms a dough. Step 3. On a lightly floured work surface, pat dough into a 1/2-inch ..."> See details


SCONE RECIPES | BBC GOOD FOOD
2022-02-24Ice cream scones. A star rating of 3.9 out of 5. 6 ratings. Bake super quick scones using ice cream as the base batter. Serve in the traditional way with jam and cream, plus a pot of tea, to wow any impromptu guests.
From bbcgoodfood.com
See details


SCONE RECIPES - EASY, SOFT, BLUEBERRY & MORE - TASTE OF HOME
2022-02-24Scones are comfort food to me, so I decided to make these savory scones with roasted garlic butter. The addition... Apple ‘n’ Honey Scones. 2 reviews. These scones take little time to prepare and are wonderfully moist with lots of flavor.—Bernadette Colvin, Tomball, Texas. Parmesan Scones . 6 reviews. The addition of onions gives these scones a nice bite. You …
From tasteofhome.com
See details


GRANNY’S SCOTTISH SCONE RECIPE IS FOOLPROOF!
2022-02-24These scones are nicest eaten the same day. My Granny’s scones were wonderful – it may have been the sour milk or the knife or her cold hands! I recall that her scones were always soft and tasty even two or three days later. Scones freeze well too of course. So its worth making a big batch for future scone-emergencies!
From must-see-scotland.com
See details


BEST SCONE RECIPE | HOW TO MAKE SCONES | JAMIE OLIVER
2022-02-24First and foremost, brilliant scones are about having the confidence to do as little as possible, so do what I say and they’ll be really great; and the second and third time you make them you'll get the dough into a solid mass even quicker, even better. Put the dried fruit into a bowl and pour over just enough orange juice to cover. Ideally ...
From jamieoliver.com
See details


EASY FOOD PROCESSOR SCONES - LIFE IS A PARTY
2020-04-01 Easy Food Processor Scones: easy and quick to make in your food processor, these flakey scones are perfect for a tea party, breakfast, or snack. These easy food processor scones are an old favourite of mine. They are my go-to scone recipe. I’ve made them so many times, so I’m very confident in telling you...
From lifeisaparty.ca
Easy Food Processor Scones: easy and quick to make in your food processor, these flakey scones are perfect for a tea party, breakfast, or snack. These easy food processor scones are an old favourite of mine. They are my go-to scone recipe. I’ve made them so many times, so I’m very confident in telling you..."> See details


SCONES RECIPE | GOOD FOOD
2022-02-24Scones are the cornerstone of all good baking repertoires. The techniques of rubbing in and mixing with a flat-bladed knife are both required, and if done with a light touch will produce light, fluffy scones. This recipe will have you whipping up a perfect batch of scones in just 30 minutes.
From goodfood.com.au
See details


Related Search