Seared Tuna Steak With Avocado Salsa Recipes
This recipe is from Eddie V's Edgewater Grill in Scottsdale, Arizona. It is the original recipe; however, I make a few slight changes to the recipe (to accomodate my personal tastes) when I make it. First, I add a little soy sauce to the vinaigrette to bring out the flavors a little more. Second, I only use 2 Tbsp. of olive oil (instead of the recommended 4 Tbsp.) because I like a chunkier vinaigrette. Third, I chop the cilantro and sprinkle it on top of the fish and salsa. Either way, it is a great recipe and worth having at least once!
Recipe From food.com
Provided by Southern Polar Bear
Categories Tuna
Time 28m
Yield 2 steaks, 2 serving(s)
Number Of Ingredients 12
From Tyler Florence on FN. A friend made this at a dinner party when we were needing something healthy -- it was delish!
Recipe From food.com
Provided by DriaDB
Categories Tuna
Time 14m
Yield 4 serving(s)
Number Of Ingredients 11
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SEARED TUNA WITH AVOCADO AND SALSA VERDE - FOOD & WINE
From foodandwine.com
Heat a grill pan or heavy cast-iron pan over moderately high heat. Rub the tuna steaks all over with the 1 tablespoon oil. Sprinkle with the …
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Heat a grill pan or heavy cast-iron pan over moderately high heat. Rub the tuna steaks all over with the 1 tablespoon oil. Sprinkle with the …
5/5
- Put the parsley, capers, garlic, lemon juice, anchovy paste, mustard, 1/2 teaspoon of the salt, and 1/8 teaspoon of the pepper into a food processor. Pulse to chop, six to eight times. With the machine running, add the 1/2 cup oil in a thin stream to make a coarse puree. Leave the sauce in the food processor and, if necessary, pulse to re-emulsify just before serving.
- Heat a grill pan or heavy cast-iron pan over moderately high heat. Rub the tuna steaks all over with the 1 tablespoon oil. Sprinkle with the remaining 1/4 teaspoon salt and 1/8 teaspoon pepper. Cook the fish for 3 minutes. Turn and cook until done to your taste, 3 to 4 minutes longer for medium rare. To serve, top the tuna steaks with the avocado and drizzle with the sauce.
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From 5minutesformom.com
Instructions. Add the avocado, tomato, green onion, red onion, one tablespoon of lemon juice, one tablespoon of olive oil, and 1/4 cup of cilantro …
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Instructions. Add the avocado, tomato, green onion, red onion, one tablespoon of lemon juice, one tablespoon of olive oil, and 1/4 cup of cilantro …
4/5 (7)
Estimated Reading Time 2 mins
Servings 2
- Add the avocado, tomato, green onion, red onion, one tablespoon of lemon juice, one tablespoon of olive oil, and 1/4 cup of cilantro to a bowl.
- To prepare the fish, pat dry with paper towels and sprinkle both sides with a little salt and pepper.
SEARED TUNA WITH AVOCADO SALSA RECIPE | MYRECIPES
From myrecipes.com
Step 1. Combine first 9 ingredients in a medium bowl. Advertisement. Step 2. Combine soy sauce and brown sugar in a small bowl, …
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Step 1. Combine first 9 ingredients in a medium bowl. Advertisement. Step 2. Combine soy sauce and brown sugar in a small bowl, …
5/5 (10)
Calories 384 per serving
Servings 4
- Combine soy sauce and brown sugar in a small bowl, stirring until brown sugar dissolves. Reserve 1 tablespoon soy sauce mixture. Heat a grill pan over high heat. Coat pan evenly with cooking spray. Add steaks to pan; cook 2 minutes on each side or until desired degree of doneness, basting steaks frequently with soy mixture. Remove steaks from grill pan; drizzle with reserved 1 tablespoon soy mixture. Serve fish with salsa.
PAN-SEARED TUNA WITH AVOCADO, SOY, GINGER, AND LIME
From foodnetwork.com
Place a skillet over medium-high heat and coat with the remaining 2 tablespoons of olive oil. Season the tuna generously with salt and pepper. Lay the tuna in …
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Place a skillet over medium-high heat and coat with the remaining 2 tablespoons of olive oil. Season the tuna generously with salt and pepper. Lay the tuna in …
Author Tyler Florence
Steps 2
Difficulty Easy
SEARED TUNA WITH AVOCADO SALSA VERDE - DISHING OUT HEALTH
From dishingouthealth.com
Instructions. Combine cilantro, garlic, capers, lime juice, red pepper flakes, ¼ tsp. each of the salt and black pepper in a blender or mini food processor. Blend, gradually pouring in all but 1 Tbsp. of the olive oil, until …
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Instructions. Combine cilantro, garlic, capers, lime juice, red pepper flakes, ¼ tsp. each of the salt and black pepper in a blender or mini food processor. Blend, gradually pouring in all but 1 Tbsp. of the olive oil, until …
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CILANTRO LIME GRILLED TUNA AVOCADO CUCUMBER SALSA
From wholeandheavenlyoven.com
Cilantro Lime Grilled Tuna. In a medium shallow bowl, whisk oil, lime juice, garlic, salt, pepper, and cilantro. Place tuna steaks in bowl, turning to coat both sides. Let tuna stand in marinade 10-15 minutes. Remove tuna …
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Cilantro Lime Grilled Tuna. In a medium shallow bowl, whisk oil, lime juice, garlic, salt, pepper, and cilantro. Place tuna steaks in bowl, turning to coat both sides. Let tuna stand in marinade 10-15 minutes. Remove tuna …
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PAN-SEARED SESAME-CRUSTED TUNA STEAKS WITH AVOCADO …
From food.com
Spread the sesame seeds in a shallow dish. Pat the fish dry with paper towels, then rub thoroughly with 1 tablespoon of the oil. Season the fish with salt and pepper. Press both …
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Spread the sesame seeds in a shallow dish. Pat the fish dry with paper towels, then rub thoroughly with 1 tablespoon of the oil. Season the fish with salt and pepper. Press both …
Servings 4
Total Time 25 mins
Category Sauces
Calories 321 per serving
GRILLED BLACKENED TUNA STEAK RECIPE WITH MANGO AVOCADO SALSA
From wholefully.com
Instructions. To make the seasoning mix, whisk all ingredients together and store in an airtight container. The mix should keep well for at least three months. To make the mango avocado …
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Instructions. To make the seasoning mix, whisk all ingredients together and store in an airtight container. The mix should keep well for at least three months. To make the mango avocado …
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SEARED TUNA WITH AVOCADO AND SALSA VERDE RECIPE | RECIPES.NET
From recipes.net
Heat a grill pan or heavy cast-iron pan over moderately high heat. Rub the tuna steaks all over with the 1 tablespoon oil. Sprinkle with salt and pepper. Cook the fish for 3 …
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Heat a grill pan or heavy cast-iron pan over moderately high heat. Rub the tuna steaks all over with the 1 tablespoon oil. Sprinkle with salt and pepper. Cook the fish for 3 …
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RECIPES FOR SEARED TUNA STEAK WITH AVOCADO SALSA
From cooktime24.com
Seared tuna with sage 32; Seared ahi tuna with miso noodles recipe 9; Seared tuna in wasabi sauce 7; Seared tuna and salsa 6; Seared ahi tuna salad 5; Seared tuna with soba noodles …
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Seared tuna with sage 32; Seared ahi tuna with miso noodles recipe 9; Seared tuna in wasabi sauce 7; Seared tuna and salsa 6; Seared ahi tuna salad 5; Seared tuna with soba noodles …
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17 BEST TUNA STEAK RECIPES FOR FISH LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
Season the steaks with rich herbs de Provence, and arrange lemon slices on a baking sheet. Place the steaks next to the lemons (not on top), and bake for just 10 minutes. It …
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Season the steaks with rich herbs de Provence, and arrange lemon slices on a baking sheet. Place the steaks next to the lemons (not on top), and bake for just 10 minutes. It …
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SEARED AHI TUNA WITH ASIAN AVOCADO SALSA - FOODIECRUSH
From foodiecrush.com
Heat a large cast iron skillet on high add the canola oil. Sprinkle the tuna steaks with salt and sear in skillet for 1-2 minutes, depending on thickness, on each side. Place ⅓ cup or so of …
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Heat a large cast iron skillet on high add the canola oil. Sprinkle the tuna steaks with salt and sear in skillet for 1-2 minutes, depending on thickness, on each side. Place ⅓ cup or so of …
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MEXICAN TUNA STEAK WITH AVOCADO SALSA (PALEO, WHOLE30) - IRENA …
From cookedandloved.com
Instructions. Sprinkle tuna steaks with sea salt, black pepper and drizzle with olive oil on both sides. Set aside. Heat 3 tablespoons of coconut oil in a frying pan over medium …
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Instructions. Sprinkle tuna steaks with sea salt, black pepper and drizzle with olive oil on both sides. Set aside. Heat 3 tablespoons of coconut oil in a frying pan over medium …
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SEARED TUNA WITH AVOCADO AND SALSA VERDE RECIPE | MYRECIPES
From myrecipes.com
Salsa verde is a pungent Italian sauce made with capers, parsley, and anchovies. It stands up nicely to the meaty tuna steaks, while serving as a perfect foil for the mild avocado. It stands …
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Salsa verde is a pungent Italian sauce made with capers, parsley, and anchovies. It stands up nicely to the meaty tuna steaks, while serving as a perfect foil for the mild avocado. It stands …
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SEARED TUNA WITH AVOCADO AND SALSA VERDE RECIPE - FOOD NEWS
From foodnewsnews.com
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Make Salsa Verde: combine all ingredients in a food processor or blender and process until smooth. Season fish well with salt and pepper. Heat a frying pan until very hot, add a little oil …
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