Smoked Corn On The Cob With Bourbon Butter Recipes
More about "smoked corn on the cob with bourbon butter recipes"
SMOKED CORN ON THE COB • FOOD FOLKS AND FUN
From foodfolksandfun.net
Web Dec 24, 2023 · Use a good quality wood chip or pellet. Hickory, maple, and apple are all good choices. Smoke the corn for 60 minutes, turning once …
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Web Dec 24, 2023 · Use a good quality wood chip or pellet. Hickory, maple, and apple are all good choices. Smoke the corn for 60 minutes, turning once …
Ratings 15
Calories 142 per serving
Category Side Dish
- 15 minutes before smoking, prepare your smoker by adding soaked wood chips or pellets, and preheat to 225 degrees F.
- Gently pull husks back over corn. Smoke for 60 minutes, turning once with long grilling tongs during smoking. Let the corn sit for 10 minutes.
SMOKED CORN ON THE COB - HEY GRILL, HEY
From heygrillhey.com
Web Jun 30, 2021 · Preheat. Fire up that smoker! I like to use my CampChef SmokePro and preheat to 225 degrees for this corn. Season. Remove …
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Web Jun 30, 2021 · Preheat. Fire up that smoker! I like to use my CampChef SmokePro and preheat to 225 degrees for this corn. Season. Remove …
5/5 (1)
Category Side Dish
Cuisine American, Barbecue
Total Time 3 hrs 45 mins
- Prepare the corn. On each ear of corn, peel back the husk and remove the silk. Replace the husk and place the ears of corn in a large pot. Cover the corn with cool water, making sure it is completely submerged. Soak the corn for 2 hours.
- Preheat the smoker. Preheat your smoker to 225 degrees F. I like to use mild woods like maple, alder, or pecan.
- Butter the corn. Remove the corn from the pot of water. Set on a towel and pat dry. Melt the butter and stir in the Sweet Rub seasoning. Peel back the husks on the corn and brush each ear on all sides with the seasoned butter. Pull the husks back up over the ear of corn.
- Smoke the corn. Place the seasoned, husk-on corn directly on the grates of the smoker. Close the lid and smoke for 90 minutes. Remove the corn from the smoker, peel back the husks, tie them off with butcher's twine to use as handles, and enjoy!
SMOKED CORN ON THE COB RECIPE - BONAPPETEACH
From bonappeteach.com
Web Jun 29, 2023 · Smoking Instructions: Cook: Place each piece of corn directly onto the grill grates or hang (like pictured) onto the smoker and …
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Web Jun 29, 2023 · Smoking Instructions: Cook: Place each piece of corn directly onto the grill grates or hang (like pictured) onto the smoker and …
Cuisine American, BBQ
Category Grilling, Side Dish
Servings 4
Calories 212 per serving
SMOKED CORN ON THE COB - THE COOKIN CHICKS
From thecookinchicks.com
Web Jun 10, 2020 · Remove corn from water and shake excess water off. Rub about 1/2 tablespoon olive oil onto each corn cob, coating entirely. Sprinkle desired seasoning …
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Web Jun 10, 2020 · Remove corn from water and shake excess water off. Rub about 1/2 tablespoon olive oil onto each corn cob, coating entirely. Sprinkle desired seasoning …
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SMOKED CORN ON THE COB - KITCHEN LAUGHTER
From kitchenlaughter.com
Web Apr 3, 2023 · Step Four: Melt butter and brush it liberally on the corn. Sprinkle on the salt and pepper. Step Five: Fold the corn husks back up over the ear and pinch them at the tip to keep them closed. Step Six: …
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Web Apr 3, 2023 · Step Four: Melt butter and brush it liberally on the corn. Sprinkle on the salt and pepper. Step Five: Fold the corn husks back up over the ear and pinch them at the tip to keep them closed. Step Six: …
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SMOKED CORN ON THE COB | HILDA'S KITCHEN BLOG
From hildaskitchenblog.com
Web Sep 13, 2022 · Carefully pull the husk back over the seasoned corn, then tie them with strips of corn husks or butcher's twine. STEP 4: Smoke corn at 165 degrees for 3 hours ( use super smoke for the first 2 hours). Next, …
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Web Sep 13, 2022 · Carefully pull the husk back over the seasoned corn, then tie them with strips of corn husks or butcher's twine. STEP 4: Smoke corn at 165 degrees for 3 hours ( use super smoke for the first 2 hours). Next, …
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SMOKED CORN ON THE COB - FROM MICHIGAN TO THE TABLE
From frommichigantothetable.com
Web Once the smoker grill has come to 225°F, place the ears of corn onto the grill grate. Close the lid and cook for 25 minutes. Turn the corn on the cob over with a pair of tongs. Baste with more seasoned butter and continue …
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Web Once the smoker grill has come to 225°F, place the ears of corn onto the grill grate. Close the lid and cook for 25 minutes. Turn the corn on the cob over with a pair of tongs. Baste with more seasoned butter and continue …
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BUTTERY SMOKED CORN ON THE COB RECIPE – THE …
From beardedbutchers.com
Web Nov 16, 2021 Bearded Butcher Blend Seasoning Co. The prime season for corn has just come to an end and the last harvest of the year is hitting grocery stores as we write this blog post. Now is the perfect time to snap …
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Web Nov 16, 2021 Bearded Butcher Blend Seasoning Co. The prime season for corn has just come to an end and the last harvest of the year is hitting grocery stores as we write this blog post. Now is the perfect time to snap …
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SMOKED CORN ON THE COB (BEGINNER FRIENDLY) - THE …
From theurbenlife.com
Web May 30, 2023 · Place the seasoned corn directly on the grates of the smoker. Close the lid and smoke for about 60 minutes. The smoked corn is done when the kernels start to turn dark yellow and get a nice light …
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Web May 30, 2023 · Place the seasoned corn directly on the grates of the smoker. Close the lid and smoke for about 60 minutes. The smoked corn is done when the kernels start to turn dark yellow and get a nice light …
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SMOKED CORN ON THE COB - FEEDTHEGRILL.COM
From feedthegrill.com
Web Aug 9, 2023 · Preheat – Prepare your smoker according to the manufacturer’s instructions, and preheat it to 225-250°F (110-120℃). Smoke – Place the corn directly on the grates …
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Web Aug 9, 2023 · Preheat – Prepare your smoker according to the manufacturer’s instructions, and preheat it to 225-250°F (110-120℃). Smoke – Place the corn directly on the grates …
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SMOKED CORN ON THE COB • THE CRUMBY KITCHEN
From thecrumbykitchen.com
Web Jun 20, 2023 · Preheat your smoker or pellet grill to 225 degrees F. Peel back corn husks and remove and discard the silks, then place them on a platter or cutting board. Combine butter, herbs of choice, paprika, garlic …
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Web Jun 20, 2023 · Preheat your smoker or pellet grill to 225 degrees F. Peel back corn husks and remove and discard the silks, then place them on a platter or cutting board. Combine butter, herbs of choice, paprika, garlic …
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SIMPLE SMOKED CORN ON THE COB RECIPE - EASY & DELICIOUS!
From bbqhero.com
Web Oct 10, 2023 · After applying butter to the corns: 1. Place it directly on the grill for smoking for about 45 minutes. 2. When half of the desired time is done, open the smoker and …
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Web Oct 10, 2023 · After applying butter to the corns: 1. Place it directly on the grill for smoking for about 45 minutes. 2. When half of the desired time is done, open the smoker and …
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BEST SMOKED CORN ON THE COB (TRAEGER PELLET GRILL …
From sipbitego.com
Web Sep 21, 2021 · Preheat the smoker to 225 degrees F. In a small bowl, mix together butter with fresh cilantro, garlic powder, salt and pepper. Brush half of the butter mixture all over the corn. Once the pellet grill is heated to …
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Web Sep 21, 2021 · Preheat the smoker to 225 degrees F. In a small bowl, mix together butter with fresh cilantro, garlic powder, salt and pepper. Brush half of the butter mixture all over the corn. Once the pellet grill is heated to …
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SMOKED CORN ON THE COB – THE WICKED NOODLE
From thewickednoodle.com
Web Dec 18, 2023 · Preheat a smoker or pellet grill to 225 degrees Fahrenheit. Meanwhile, place the ears of corn on a plate or platter. Combine the butter with the remaining ingredients except for the salt. Brush half the butter …
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Web Dec 18, 2023 · Preheat a smoker or pellet grill to 225 degrees Fahrenheit. Meanwhile, place the ears of corn on a plate or platter. Combine the butter with the remaining ingredients except for the salt. Brush half the butter …
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SMOKED CORN ON THE COB - BAKE IT WITH LOVE
From bakeitwithlove.com
Web Jul 26, 2023 · Preheat. Prepare your smoker by heating it to 225°F (105°C/Gas Mark ¼). Smoke. Place 4 shucked ears of corn (360 grams) directly on the smoker grates (no butter or seasoning yet) and smoke …
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Web Jul 26, 2023 · Preheat. Prepare your smoker by heating it to 225°F (105°C/Gas Mark ¼). Smoke. Place 4 shucked ears of corn (360 grams) directly on the smoker grates (no butter or seasoning yet) and smoke …
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SMOKED CORN ON THE COB - LEGENDS OF THE GRILL
From legendsofthegrill.com
Web Aug 10, 2023 · Preheat smoker to 225° F. Don’t forget to stock the hopper with your preferred pellets (we like hickory wood pellets for corn). Mix together the butter, salt, …
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Web Aug 10, 2023 · Preheat smoker to 225° F. Don’t forget to stock the hopper with your preferred pellets (we like hickory wood pellets for corn). Mix together the butter, salt, …
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SMOKED CORN ON THE COB - GIRL CARNIVORE
From girlcarnivore.com
Web Sep 2, 2016 · Smoke the cobs for 2-3 hours; your corn will get some nice char marks. Whisk the mayonnaise, sour cream, cilantro, paprika, cumin, and salt and pepper in a small bowl. Remove the corn from the smoker …
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Web Sep 2, 2016 · Smoke the cobs for 2-3 hours; your corn will get some nice char marks. Whisk the mayonnaise, sour cream, cilantro, paprika, cumin, and salt and pepper in a small bowl. Remove the corn from the smoker …
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BEST SMOKED CORN ON THE COB RECIPE • THE RUSTIC ELK
From therusticelk.com
Web Oct 23, 2023 · Ingredients Just a few simple ingredients are needed to make this delicious, buttery smoked corn recipe. Fresh corn. We usually cook one ear of corn per person, if we’re feeding a crowd, I’ll grab a …
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Web Oct 23, 2023 · Ingredients Just a few simple ingredients are needed to make this delicious, buttery smoked corn recipe. Fresh corn. We usually cook one ear of corn per person, if we’re feeding a crowd, I’ll grab a …
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SMOKED CORN ON THE COB - TASTE OF THE FRONTIER
From kleinworthco.com
Web Jun 19, 2018 · Allow the corn to soak for a minimum of 6 hours. Preheat the smoker to 250 degrees. Once soaked, pull back the husk, dry it off & rub each piece with butter. Sprinkle with the cheese and chili powder and …
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Web Jun 19, 2018 · Allow the corn to soak for a minimum of 6 hours. Preheat the smoker to 250 degrees. Once soaked, pull back the husk, dry it off & rub each piece with butter. Sprinkle with the cheese and chili powder and …
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SMOKED CORN ON THE COB - GRILLONADIME.COM
From grillonadime.com
Web Apr 15, 2023 · Step 1 – Heat Smoker – Preheat a pellet grill smoker with a water pan to 225 degrees. Peel back the husks and remove the silks from the corn. There is no need to …
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Web Apr 15, 2023 · Step 1 – Heat Smoker – Preheat a pellet grill smoker with a water pan to 225 degrees. Peel back the husks and remove the silks from the corn. There is no need to …
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SMOKED CORN ON THE COB - ALLRECIPES
From allrecipes.com
Web Mar 21, 2023 · Ingredients 4 ears corn on the cob, silks removed mesquite wood chips 2 tablespoons butter, melted 1 tablespoon chopped fresh cilantro 1 lime, zested ½ lime, juiced 1 teaspoon smoked paprika salt …
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Web Mar 21, 2023 · Ingredients 4 ears corn on the cob, silks removed mesquite wood chips 2 tablespoons butter, melted 1 tablespoon chopped fresh cilantro 1 lime, zested ½ lime, juiced 1 teaspoon smoked paprika salt …
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BOURBON BUTTER GRILLED CORN - BY ANDREA JANSSEN
From byandreajanssen.com
Web Aug 4, 2022 · Place the corn on the cob on a piece of aluminum foil and brush with half of the butter mix. Fold and place on a hot grill for 15 minutes. Repeat for the second corn cob. Remove the foil and place the …
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Web Aug 4, 2022 · Place the corn on the cob on a piece of aluminum foil and brush with half of the butter mix. Fold and place on a hot grill for 15 minutes. Repeat for the second corn cob. Remove the foil and place the …
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