FLAVOR GALORE! This cornbread has the best flavor and is so moist! A real treat when combined with good homecooked vegetables! Will make any meal seem so special!
Recipe From food.com
Provided by Seasoned Cook
Categories Quick Breads
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
More about "southern sausage onion cornbread recipes"
SOUTHERN-STYLE CORNBREAD STUFFING - ONCE UPON A CHEF
From onceuponachef.com
Nov 14, 2019 For the Cornbread Preheat the oven to 350°F and set an oven rack in the middle position. Butter and flour a 9x13-inch baking pan …
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Nov 14, 2019 For the Cornbread Preheat the oven to 350°F and set an oven rack in the middle position. Butter and flour a 9x13-inch baking pan …
Cuisine American, Southern
Category Vegetables & Sides
Servings 8-10
Calories 541 per serving
- Preheat the oven to 350°F and set an oven rack in the middle position. Butter and flour a 9x13-inch baking pan or spray with a nonstick cooking spray with flour, such as Baker's Joy.
- In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, and salt. Add the milk mixture and the melted butter to the dry ingredients and whisk until smooth. Transfer the batter to the prepared baking pan and smooth the top. Bake until lightly golden around the edges and set, about 30 minutes. Cool in the pan on a wire rack until cool enough to handle, 20 to 30 minutes.
- Preheat the oven to 250°F and set the oven rack in the middle position. Cut the cornbread into 1-inch squares. Place the cut cornbread on a rimmed baking sheet and bake until lightly toasted, about 1 hour. Cool the cornbread on the baking sheet, about 15 minutes.
CORNBREAD STUFFING – WELLPLATED.COM
From wellplated.com
Nov 4, 2020 Saute the onions and celery with the sausage. Add the apple. Stir in the cranberries and herbs. Pour the mixture into the bowl …
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Nov 4, 2020 Saute the onions and celery with the sausage. Add the apple. Stir in the cranberries and herbs. Pour the mixture into the bowl …
5/5 (8)
Total Time 1 hr 40 mins
Category Side Dish
Calories 354 per serving
- Bake the cornbread (do this up to 2 days in advance): Place a rack in the center of your oven and preheat the oven to 425 degrees F, with a baking rack on the middle level. Coat an 8×8-inch baking pan with nonstick spray. Melt the butter and let come to room temperature.
- In a medium bowl or large measuring cup, stir together the milk and vinegar. Allow it to sit for 5 to 10 minutes, or until the milk has curdled slightly (you can also swap the milk for buttermilk, omit the vinegar, and skip this step). Stir in the honey, eggs, and melted butter.
- In a large mixing bowl, whisk together the cornmeal, flour, baking powder, baking soda, and salt. Add the wet ingredients and fold gently to combine.
- Pour the batter into the prepared pan and smooth the top. Bake for 16 to 20 minutes, until the cornbread is light and golden brown, with a deeper golden brown at the edges. A toothpick inserted into the middle should come out clean. Set aside to cool. Reduce the oven temperature to 300 degrees F.
SAUSAGE CORNBREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Jan 1, 2018 In a bowl, combine cornmeal, flour, baking powder and salt. Add the corn, milk, eggs and oil. Pour half into a greased 10-in. …
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Jan 1, 2018 In a bowl, combine cornmeal, flour, baking powder and salt. Add the corn, milk, eggs and oil. Pour half into a greased 10-in. …
5/5 (3)
Total Time 1 hr
Servings 10
Calories 369 per serving
- In a skillet, cook the sausage and onion over medium heat until meat is no longer pink and onion is tender; drain.
CORNBREAD AND SAUSAGE DRESSING RECIPE | REE …
From foodnetwork.com
Remove the sausage into a large bowl and drain half the grease. Lower the temperature under the skillet to medium. Melt the butter, then add the …
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Remove the sausage into a large bowl and drain half the grease. Lower the temperature under the skillet to medium. Melt the butter, then add the …
Author Ree Drummond
Steps 4
Difficulty Easy
CORNBREAD AND SAUSAGE QUICHE
From melissassouthernstylekitchen.com
Feb 12, 2014 Cook and crumble the sausage. Drain well. Saute the sliced green onion and red bell pepper in 2 tablespoon butter until soft, around 2-3 minutes. Season with salt and black pepper to your taste. Preheat the …
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Feb 12, 2014 Cook and crumble the sausage. Drain well. Saute the sliced green onion and red bell pepper in 2 tablespoon butter until soft, around 2-3 minutes. Season with salt and black pepper to your taste. Preheat the …
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CORNBREAD DRESSING WITH SAUSAGE - SOUTHERN LIVING
From southernliving.com
Aug 26, 2019 Lightly grease a 13-by-9-inch baking dish. Soak cornbread and sandwich bread in chicken broth in a large bowl 10 minutes; stir until liquid is absorbed. Melt butter in a large skillet over medium heat; add …
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Aug 26, 2019 Lightly grease a 13-by-9-inch baking dish. Soak cornbread and sandwich bread in chicken broth in a large bowl 10 minutes; stir until liquid is absorbed. Melt butter in a large skillet over medium heat; add …
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SOUTHERN CORNBREAD DRESSING WITH SAUSAGE RECIPE
From pauladeen.com
Directions. For cornbread: Preheat oven to 350 °F. Combine cornmeal and flour in a bowl and 1 stick of softened butter, vegetable oil, buttermilk and 4 eggs in another bowl. Add the wet ingredients to the dry ingredients and …
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Directions. For cornbread: Preheat oven to 350 °F. Combine cornmeal and flour in a bowl and 1 stick of softened butter, vegetable oil, buttermilk and 4 eggs in another bowl. Add the wet ingredients to the dry ingredients and …
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SAUSAGE CORNBREAD BAKE - ALLRECIPES
From allrecipes.com
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4.2/5 (26)
Total Time 1 hr 5 mins
Author Debbie Rowe
Published Oct 13, 1998
SAUSAGE CORNBREAD STUFFING RECIPE | ANNE BURRELL | FOOD NETWORK
From foodnetwork.com
Add the sausage and cook until the sausage begins to brown. Stir in the garlic and saute for another 1 to 2 minutes. Add the walnuts, sage and rosemary and cook for another …
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Add the sausage and cook until the sausage begins to brown. Stir in the garlic and saute for another 1 to 2 minutes. Add the walnuts, sage and rosemary and cook for another …
Author Anne Burrell
Steps 4
Difficulty Easy
SAVOR SOUTHERN-INSPIRED COMFORT FOOD AT OREGON’S CORNBREAD CAFE
From thatoregonlife.com
Mar 25, 2023 Photo via the Cornbread Cafe Facebook page. Hours: Wednesday – Sunday, 11:00am – 8:00pm. Location: 1290 W. 7th Ave Eugene, OR 97402. Phone: 541 …
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Mar 25, 2023 Photo via the Cornbread Cafe Facebook page. Hours: Wednesday – Sunday, 11:00am – 8:00pm. Location: 1290 W. 7th Ave Eugene, OR 97402. Phone: 541 …
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CORNBREAD DRESSING WITH SAUSAGE AND SAGE RECIPE
From seriouseats.com
Nov 3, 2020 When ready to bake, preheat oven to 375°F (190°C). Uncover dressing and bake until an instant-read thermometer reads 150°F (66°C) when inserted into center of …
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Nov 3, 2020 When ready to bake, preheat oven to 375°F (190°C). Uncover dressing and bake until an instant-read thermometer reads 150°F (66°C) when inserted into center of …
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SAUSAGE ONION CORNBREAD RECIPE - FOOD.COM
From food.com
8 ounces bulk sausage directions Preheat oven to 350°. In a medium bowl, combine cornmeal, flour, sugar, baking powder, salt, and soda. Using a pastry blender or 2 …
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8 ounces bulk sausage directions Preheat oven to 350°. In a medium bowl, combine cornmeal, flour, sugar, baking powder, salt, and soda. Using a pastry blender or 2 …
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SOUTH YOUR MOUTH: SOUTHERN CORNBREAD DRESSING WITH SAUSAGE
From southyourmouth.com
Nov 9, 2015 Instructions. Crumble corn bread into small pieces then add to a large mixing bowl; set aside. Cook and crumble sausage until cooked through and nicely browned. …
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Nov 9, 2015 Instructions. Crumble corn bread into small pieces then add to a large mixing bowl; set aside. Cook and crumble sausage until cooked through and nicely browned. …
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GRANDMOTHER’S SOUTHERN DRESSING WITH COUNTRY SAUSAGE ... - FOOD …
From foodnetwork.com
For the cornbread: Preheat the oven to 350 degrees F. Grease an 8-inch-square casserole dish with nonstick cooking spray. Whisk together the cornmeal, flour, baking soda and …
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For the cornbread: Preheat the oven to 350 degrees F. Grease an 8-inch-square casserole dish with nonstick cooking spray. Whisk together the cornmeal, flour, baking soda and …
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GRILLED CORNBREAD WITH SAUSAGE GRAVY RECIPE - FOOD.COM
From food.com
Corn Bread: Preheat oven to 425°F. Grease a 8x8x2 inch baking dish. Combine all ingredients, except butter, and mix well. Pour into prepared dish and bake 25-30 minutes.
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Corn Bread: Preheat oven to 425°F. Grease a 8x8x2 inch baking dish. Combine all ingredients, except butter, and mix well. Pour into prepared dish and bake 25-30 minutes.
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SOUTHERN-STYLE CHICKEN SAUSAGE AND BUTTERMILK CORNBREAD STUFFING
From wholefoodsmarket.com
Method. Cut cornbread into cubes and spread out on a baking sheet to dry overnight or toast in a 300°F oven for one hour. Preheat oven to 375°F. Heat a skillet over medium heat. …
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Method. Cut cornbread into cubes and spread out on a baking sheet to dry overnight or toast in a 300°F oven for one hour. Preheat oven to 375°F. Heat a skillet over medium heat. …
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ONION CORNBREAD RECIPE - FOOD.COM
From food.com
1 cup flour 1 cup cornmeal 2 eggs 3 tablespoons sugar 2 teaspoons salt 4 teaspoons baking powder 2 cups milk 1 medium onion 1⁄4 cup butter directions Chop the onion and …
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1 cup flour 1 cup cornmeal 2 eggs 3 tablespoons sugar 2 teaspoons salt 4 teaspoons baking powder 2 cups milk 1 medium onion 1⁄4 cup butter directions Chop the onion and …
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SOUTHERN CHICKEN AND RICE • DEEPFRIEDHONEY
From deepfriedhoney.com
Mar 29, 2023 Set the liquid aside, just in case. Stir in the rice, chicken bouillon, and seasoned salt. Replace the lid, reduce the heat to low, and let everything cook …
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Mar 29, 2023 Set the liquid aside, just in case. Stir in the rice, chicken bouillon, and seasoned salt. Replace the lid, reduce the heat to low, and let everything cook …
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SAUSAGE CORNBREAD STUFFING - SOUTHERN PLATE
From southernplate.com
Preheat the oven to 325 degrees F (165 degrees C). Cook sausage in a skillet over medium-high heat. Cook, stirring often and breaking the sausage up with a spoon until …
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Preheat the oven to 325 degrees F (165 degrees C). Cook sausage in a skillet over medium-high heat. Cook, stirring often and breaking the sausage up with a spoon until …
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CORNBREAD STUFFING WITH SAUSAGE - ALLRECIPES
From allrecipes.com
Aug 4, 2022 1 teaspoon dried sage, crushed Directions Preheat the oven to 325 degrees F (165 degrees C). Combine sausage, celery, and onions in a large, deep skillet over …
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Aug 4, 2022 1 teaspoon dried sage, crushed Directions Preheat the oven to 325 degrees F (165 degrees C). Combine sausage, celery, and onions in a large, deep skillet over …
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SOUTHERN FRIED CABBAGE WITH BACON - THE SOUL FOOD POT
From thesoulfoodpot.com
Cover the pan with a lid and simmer for about 10 minutes, removing the lid to stir occasionally. Remove the lid from the skillet and cook the cabbage uncovered for about …
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Cover the pan with a lid and simmer for about 10 minutes, removing the lid to stir occasionally. Remove the lid from the skillet and cook the cabbage uncovered for about …
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SOUTHERN SAUSAGE ONION CORNBREAD RECIPE - FOOD.COM
From rush.net-freaks.com
This cornbread has the best flavor and is so moist! A real treat when combined with good homecooked vegetables! Will make any meal s. Recipes. Breakfast & Brunch Recipes ; …
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This cornbread has the best flavor and is so moist! A real treat when combined with good homecooked vegetables! Will make any meal s. Recipes. Breakfast & Brunch Recipes ; …
See details
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