Sukiyaki Recipes
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SUKIYAKI RECIPE: HOW TO MAKE SUKIYAKI AT HOME - THE …
From thewoksoflife.com
Nov 26, 2018 In a pot over a portable electric or gas cooktop (or just your regular stove) over medium heat, add 2 tablespoons sake, ¼ cup …
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Nov 26, 2018 In a pot over a portable electric or gas cooktop (or just your regular stove) over medium heat, add 2 tablespoons sake, ¼ cup …
4.9/5 (15)
Total Time 40 mins
Category Beef
Calories 751 per serving
- In a pot over a portable electric or gas cooktop (or just your regular stove) over medium heat, add 2 tablespoons sake, ¼ cup mirin, 1 tablespoon brown sugar, and ¼ cup soy sauce in a saucepan. Bring to a boil, turn off the heat, make sure all the sugar is dissolved, and transfer to a bowl.
- Then prepare all your sukiyaki ingredients––the tofu slices, rehydrated shiitake mushrooms, enoki mushrooms, napa cabbage, tong ho, and scallions. Set aside on a plate. Soak the dried vermicelli noodles in water for 10 minutes.
- Heat 1 tablespoon vegetable oil in the pan. Fry the white parts of the scallions in the oil for 2 minutes. Chop the green parts of the scallions finely and set aside.
- In the pan with the scallions, add the sliced beef. Sear the beef for 10 seconds, and add a drizzle of your sukiyaki sauce. Fry the meat until it just begins to brown––it should still be a bit pink. Remove from the pot and set aside.
SUKIYAKI - RECIPETIN JAPAN
From japan.recipetineats.com
Nov 15, 2016 Typical ingredients of sukiyaki are thinly sliced beef, shallots (scallions), shirataki (しらたき, konnyaku yum noodles), yaki …
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Nov 15, 2016 Typical ingredients of sukiyaki are thinly sliced beef, shallots (scallions), shirataki (しらたき, konnyaku yum noodles), yaki …
5/5 (5)
Category Main
Cuisine Japanese
Total Time 25 mins
- Beef: If each slice of beef is very large, cut it into two. A slice larger than your palm might be too big to handle when eating.
EASY SUKIYAKI RECIPE - MOCHI MOMMY
From mochimommy.com
Oct 30, 2021 Sukiyaki is a style of Japanese hotpot in which the ingredients (usually thinly sliced beef, veggies, and noodles) are cooked in a soy sauce flavored broth. Because the broth is so flavorful, you eat the …
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Oct 30, 2021 Sukiyaki is a style of Japanese hotpot in which the ingredients (usually thinly sliced beef, veggies, and noodles) are cooked in a soy sauce flavored broth. Because the broth is so flavorful, you eat the …
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EASY JAPANESE SUKIYAKI RECIPE – JAPAN FOOD STYLE
From japanfoodstyle.com
1 small white onion 1 large carrot 1 medium head, napa cabbage 1 bunch, enoki mushrooms (if you don’t have them, don’t worry) 1 block, tofu (firm) All you need to do with the ingredients is cut them up nicely and …
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1 small white onion 1 large carrot 1 medium head, napa cabbage 1 bunch, enoki mushrooms (if you don’t have them, don’t worry) 1 block, tofu (firm) All you need to do with the ingredients is cut them up nicely and …
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SUKIYAKI - WIKIPEDIA
From en.wikipedia.org
Sukiyaki (鋤焼, or more commonly すき焼き; [sɯ̥kijaki]) is a Japanese dish that is prepared and served in the nabemono (Japanese hot pot) style. It consists of meat (usually thinly sliced beef) which is slowly cooked or …
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Sukiyaki (鋤焼, or more commonly すき焼き; [sɯ̥kijaki]) is a Japanese dish that is prepared and served in the nabemono (Japanese hot pot) style. It consists of meat (usually thinly sliced beef) which is slowly cooked or …
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SUKIYAKI (すき焼き) - HISTORY, RECIPE, AND INFO OF IT - FOOD …
From foodinjapan.org
May 5, 2021 Sukiyaki is a type of nabemono (one-pot dish) that consists of thinly sliced beef and various vegetables simmered in a sweet and savory broth. If you are looking for a warm and cozy way to enjoy Japanese …
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May 5, 2021 Sukiyaki is a type of nabemono (one-pot dish) that consists of thinly sliced beef and various vegetables simmered in a sweet and savory broth. If you are looking for a warm and cozy way to enjoy Japanese …
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GROUND BEEF SUKIYAKI RECIPE - FOOD.COM
From food.com
directions. In large skillet, brown beef until crumbly. In small bowl, mix sugar, soy sauce, A-1, and salt. Set aside. Drain mushrooms, reserving liquid. When meat is cooked, mix in vegetables. Add sauce. Simmer 3 minutes, …
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directions. In large skillet, brown beef until crumbly. In small bowl, mix sugar, soy sauce, A-1, and salt. Set aside. Drain mushrooms, reserving liquid. When meat is cooked, mix in vegetables. Add sauce. Simmer 3 minutes, …
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SUKIYAKI RECIPE | BOBBY FLAY | FOOD NETWORK
From foodnetwork.com
Nov 18, 2016 1 pound thinly sliced beef meat 1/4 cup sugar 2 medium onions, sliced 4 ounces yam noodles (shirataki) 1 cup sliced bamboo shoots 2 stalks celery, sliced 1 …
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Nov 18, 2016 1 pound thinly sliced beef meat 1/4 cup sugar 2 medium onions, sliced 4 ounces yam noodles (shirataki) 1 cup sliced bamboo shoots 2 stalks celery, sliced 1 …
4.1/5 (18)
Category Main-Dish
Author Bobby Flay
Difficulty Easy
- Mix soy sauce, sugar, stock, and mirin together in a bowl. Arrange meat and vegetables on a large platter. Heat an electric skillet to 375 degrees F.
- Add oil to the skillet and heat. Brown meat in the oil, adding sugar slowly. Move the meat to the corner of the skillet when well browned. Add other vegetables, keeping each separate. Add sauce and cover. Bring to a boil and cook for 2 minutes. Uncover and turn all ingredients while cooking 2 minutes more. Serve on small plates.
SAGA WAGYU SUKIYAKI RECIPE | MASAHARU MORIMOTO | FOOD NETWORK
From foodnetwork.com
Preheat a casserole type of large pan. Place the fat piece to oil the pan. When the fat melts, place slices of wagyu beef to sear them lightly. Add mirin, sake, soy sauce and sugar. …
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Preheat a casserole type of large pan. Place the fat piece to oil the pan. When the fat melts, place slices of wagyu beef to sear them lightly. Add mirin, sake, soy sauce and sugar. …
Author Masaharu Morimoto
Steps 7
Difficulty Easy
SUKIYAKI, A TRADITIONAL JAPANESE FOOD FOR SPECIAL OCCASIONS
From globalkitchenjapan.com
Dec 11, 2019 Cooking Process. 1. Heat and boil Warishita. Put all the ingredients marked with (A) above into a pot to heat it up. Once it boils, lower the heat and remove …
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Dec 11, 2019 Cooking Process. 1. Heat and boil Warishita. Put all the ingredients marked with (A) above into a pot to heat it up. Once it boils, lower the heat and remove …
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SUKIYAKI RECIPE: HOW TO MAKE JAPANESE HOT POT AT HOME
From honestfoodtalks.com
Apr 28, 2023 Once ready to cook, heat the vegetable oil in the pot over a portable or regular stove. Add the sliced beef and let it sear for 10 seconds before drizzling the …
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Apr 28, 2023 Once ready to cook, heat the vegetable oil in the pot over a portable or regular stove. Add the sliced beef and let it sear for 10 seconds before drizzling the …
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SUKIYAKI | TRADITIONAL BEEF DISH FROM JAPAN - TASTEATLAS
From tasteatlas.com
(すき焼き, 鋤焼) Sukiyaki is the Japanese sweet and salty hot-pot meal. It is usually prepared tableside on a portable gas stove, in a traditional shallow iron pan. This popular …
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(すき焼き, 鋤焼) Sukiyaki is the Japanese sweet and salty hot-pot meal. It is usually prepared tableside on a portable gas stove, in a traditional shallow iron pan. This popular …
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VEGAN SUKIYAKI {FOOD OF THE WORLD} - LYDIA'S FLEXITARIAN KITCHEN
From lydiasflexitariankitchen.com
Sep 7, 2015 Instructions. Mix the tamari, sugar, vegetable broth and mirin together and set aside. Heat the sesame oil in the bottom of a large dutch oven or wok type skillet. …
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Sep 7, 2015 Instructions. Mix the tamari, sugar, vegetable broth and mirin together and set aside. Heat the sesame oil in the bottom of a large dutch oven or wok type skillet. …
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SUKIYAKI RECIPE – JAPANESE COOKING 101
From japanesecooking101.com
Dec 6, 2012 Sukiyaki is one of the most popular hot pot dishes in Japan. It has a sweet and salty flavor a little bit like teriyaki sauce, but with beef and vegetable in the mix, it has …
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Dec 6, 2012 Sukiyaki is one of the most popular hot pot dishes in Japan. It has a sweet and salty flavor a little bit like teriyaki sauce, but with beef and vegetable in the mix, it has …
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EASY BEEF SUKIYAKI RECIPE - FITSIAN FOOD LIFE
From fitsianfoodlife.com
Mar 7, 2023 Place a slice of beef and sprinkle with some sauce, then flip. Do this for all of the beef slices. Begin to arrange the cut vegetables in the cast iron pot. Then pour in the …
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Mar 7, 2023 Place a slice of beef and sprinkle with some sauce, then flip. Do this for all of the beef slices. Begin to arrange the cut vegetables in the cast iron pot. Then pour in the …
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SUKIYAKI | JAPANESE FOODS GUIDE | JAPAN CITY TOUR
From japancitytour.com
Sukiyaki | Japanese Food Guide. Sukiyaki is a typical wintertime dish in Japan featuring beef, tofu, scallions, cabbage, and mushrooms. They are all put together in a pot, …
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Sukiyaki | Japanese Food Guide. Sukiyaki is a typical wintertime dish in Japan featuring beef, tofu, scallions, cabbage, and mushrooms. They are all put together in a pot, …
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SUKIYAKI: RECIPE, HOW TO EAT, AND THE BEST PLACES IN TOKYO TO TRY
From savorjapan.com
Jul 28, 2020 What Is Sukiyaki? "Sukiyaki" is a dish made by grilling and then boiling ingredients such as thinly sliced beef, spring onions, and tofu in a dashi known as …
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Jul 28, 2020 What Is Sukiyaki? "Sukiyaki" is a dish made by grilling and then boiling ingredients such as thinly sliced beef, spring onions, and tofu in a dashi known as …
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HOME | SUKIYAKI | PREMIUM JAPANESE TEPPAN-STYLE EXPERIENCE!
From sukiyaki-restaurants.com
Sukiyaki is committed to providing a premium Japanese Teppan-style quick-service experience. Featuring only the finest and freshest ingredients, our teppanyaki stir-fry …
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Sukiyaki is committed to providing a premium Japanese Teppan-style quick-service experience. Featuring only the finest and freshest ingredients, our teppanyaki stir-fry …
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SUKIYAKI RECIPE - QUICK FROM SCRATCH ONE-DISH MEALS
From foodandwine.com
Nov 24, 2015 Ingredients 1/2 pound angel hair 3 tablespoons cooking oil 1/4 cup sugar 1 1/2 pounds club steak, trimmed of fat, sliced very thin 10 scallions including green tops, …
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Nov 24, 2015 Ingredients 1/2 pound angel hair 3 tablespoons cooking oil 1/4 cup sugar 1 1/2 pounds club steak, trimmed of fat, sliced very thin 10 scallions including green tops, …
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SUKIYAKI DELIVERY - ONLINE MENU - ORDER SUKIYAKI NEAR ME - UBER …
From ubereats.com
Sukiyaki locations in Canada. Get the Sukiyaki menu items you love delivered to your door with Uber Eats. Find a Sukiyaki near you to get started. Gatineau. 1 location. Montreal. …
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Sukiyaki locations in Canada. Get the Sukiyaki menu items you love delivered to your door with Uber Eats. Find a Sukiyaki near you to get started. Gatineau. 1 location. Montreal. …
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SUKIYAKI | DESCRIPTION, INGREDIENTS, & PREPARATION | BRITANNICA
From britannica.com
sukiyaki, in Japanese cuisine, a dish of beef and vegetables prepared in the nabemono (one-pot) style. It is a fairly recent addition to Japanese cuisine. Because Buddhist law …
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sukiyaki, in Japanese cuisine, a dish of beef and vegetables prepared in the nabemono (one-pot) style. It is a fairly recent addition to Japanese cuisine. Because Buddhist law …
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SUKIYAKI RECIPE - FOOD.COM
From food.com
Sukiyaki is a very popular one-pot meal in Japan. The main ingredient is thin sliced beef; it is simmered in a skillet in the sukiyaki sauce with many vegetables and other …
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Sukiyaki is a very popular one-pot meal in Japan. The main ingredient is thin sliced beef; it is simmered in a skillet in the sukiyaki sauce with many vegetables and other …
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