Summer Corn And Cod Chowder Recipes
Terrific recipe for fresh corn and potatoes and has always been a hit whenever I've served it. Good vegetarian dish, too!
Recipe From allrecipes.com
Provided by outandabout829
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 1h10m
Yield 6
Number Of Ingredients 11
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FRESH CORN CHOWDER WITH BASIL AND WHITE FISH | FEASTING …
From feastingathome.com
Aug 11, 2017 Fresh Corn Chowder with basil and white fish -a light and healthy summery dinner that can be made in under 30 minutes. Use …
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Aug 11, 2017 Fresh Corn Chowder with basil and white fish -a light and healthy summery dinner that can be made in under 30 minutes. Use …
5/5 (30)
Calories 414 per serving
Category Main
- Heat oil in a large skillet over medium heat. Add onion and sauté until fragrant about 3 minutes. Add potatoes and corn. Saute 2- 3 minutes, add water or stock, salt and pepper and bring to a simmer. Cover, turn the heat down to low and simmer 10 minutes, or until potatoes are fork-tender.
- While the potatoes are simmering, sear the fish. Heat oil in another skillet. Season fish with salt and pepper and sear each side over medium-high heat. Lower heat and cook to your desired doneness. Set aside.
- When the potatoes are fork-tender, uncover and cook off a little of the liquid. At this point, you could add a few tablespoons half and half or soy milk for a little extra creaminess (cook it for a minute or two to thicken) or simply leave it out.
SUMMER CORN AND COD CHOWDER RECIPE | SELF
From self.com
Jun 15, 2012 Stir in fish, corn and 2/3 bacon; simmer 5 minutes. Stir in half-and-half and 3/4 scallion greens; simmer 2 minutes. Ladle into …
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Jun 15, 2012 Stir in fish, corn and 2/3 bacon; simmer 5 minutes. Stir in half-and-half and 3/4 scallion greens; simmer 2 minutes. Ladle into …
Servings 4
Calories 449 per serving
Estimated Reading Time 40 secs
SUMMER CORN CHOWDER - ALLRECIPES
From allrecipes.com
Mar 9, 2020 Ingredients 2 tablespoons olive oil 2 tablespoons butter 1 large onion, diced 3 tablespoons all-purpose flour 5 cups vegetable broth 2 large russet potatoes, cut into 1/4-inch pieces 4 cups corn kernels ½ …
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Mar 9, 2020 Ingredients 2 tablespoons olive oil 2 tablespoons butter 1 large onion, diced 3 tablespoons all-purpose flour 5 cups vegetable broth 2 large russet potatoes, cut into 1/4-inch pieces 4 cups corn kernels ½ …
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CORN CHOWDER RECIPE - FOOD & WINE
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Apr 14, 2023 Stir in potatoes, 2 cups corn, bay leaf, broth, and salt. Bring to a boil. Reduce heat and simmer, stirring occasionally, for 15 minutes. In a blender or food processor, puree remaining 2 cups...
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Apr 14, 2023 Stir in potatoes, 2 cups corn, bay leaf, broth, and salt. Bring to a boil. Reduce heat and simmer, stirring occasionally, for 15 minutes. In a blender or food processor, puree remaining 2 cups...
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SUMMER CORN CHOWDER - SUGAR SPUN RUN
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Jul 31, 2019 Stir in chicken broth, water, half and half, and spices (smoked paprika, salt, and pepper). Add the potatoes and corn, bring mixture to a boil and boil (stirring occasionally) until potatoes are tender when …
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Jul 31, 2019 Stir in chicken broth, water, half and half, and spices (smoked paprika, salt, and pepper). Add the potatoes and corn, bring mixture to a boil and boil (stirring occasionally) until potatoes are tender when …
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Jul 22, 2019 Melt butter in a large pot over medium heat. Add the onion and bacon and cook, stirring frequently, until onion has softened and just starting to brown around edges, about 8 - 10 minutes. Add in the flour …
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Jul 22, 2019 Melt butter in a large pot over medium heat. Add the onion and bacon and cook, stirring frequently, until onion has softened and just starting to brown around edges, about 8 - 10 minutes. Add in the flour …
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CORN AND COD CHOWDER - FOOD & WINE
From foodandwine.com
Dec 6, 2013 Add the water, clam juice, potatoes, celery, red pepper flakes, and salt; bring to a boil. Reduce the heat and simmer until the potatoes are tender, about 20 minutes. …
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Dec 6, 2013 Add the water, clam juice, potatoes, celery, red pepper flakes, and salt; bring to a boil. Reduce the heat and simmer until the potatoes are tender, about 20 minutes. …
4/5
Total Time 1 hr 15 mins
Cuisine New England
- In a large pot, cook the bacon until crisp. Drain the bacon on paper towels and crumble when cooled.
- Add the butter and onions to the pot. Cook over moderately low heat, stirring occasionally, until the onions are translucent, about 5 minutes.
- Add the water, clam juice, potatoes, celery, red-pepper flakes, and salt and bring to a boil. Reduce the heat and simmer until the potatoes are tender, about 20 minutes.
- Return the bacon to the pot. Add the corn, milk, and cream and simmer for 10 minutes. Stir in the cod and pepper. Bring back to a simmer and cook until just done, about 3 minutes longer.
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From foodnetwork.com
In a large bowl, remove corn kernels from cob using a small knife. Set aside. In heavy pot saute onion in olive oil. Add garlic and red pepper.
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In a large bowl, remove corn kernels from cob using a small knife. Set aside. In heavy pot saute onion in olive oil. Add garlic and red pepper.
Author Food Network Kitchen
Difficulty 25 min
SIMPLE SUMMER CORN CHOWDER - SEASONS AND SUPPERS
From seasonsandsuppers.ca
Aug 17, 2021 Melt butter in a large soup pot over medium heat. Add flour and cook, stirring, for 1 minute. Add the broth and milk and stir to combine. Add the bell pepper, …
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Aug 17, 2021 Melt butter in a large soup pot over medium heat. Add flour and cook, stirring, for 1 minute. Add the broth and milk and stir to combine. Add the bell pepper, …
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From foodnetwork.com
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