Sushi Rice Made In Bamboo Steamer Recipes
Foolproof way to cook short grain rice; no more burnt pans to clean up! The only special equipment needed is a bamboo steamer and two dish cloths. I've found that soaking the rice for 8+ hours works best.
Recipe From food.com
Provided by Galley Wench
Categories Short Grain Rice
Time 35m
Yield 4 Cups
Number Of Ingredients 5
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5/5 (1)
Category Rice, Sushi
Cuisine Japanese
Total Time 55 mins
- Next, pour the rice into a sieve and put the sieve into a large bowl. Pour cold water on to the rice and wash. When the water becomes cloudy, drain it out and repeat this step 2 more times (3 times in total).
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