The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is from Barton Creek Country Club in Austin, TX. I clipped it from the Austin-American Statesman many years ago.
Recipe From food.com
Provided by appleydapply
Categories Chowders
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
This is a very yummy soup that we like to make when we want fast and easy. You can also add chicken to this if you so desire.
Recipe From food.com
Provided by Tinamama
Categories Chowders
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
This comes from Rachael Ray's "Comfort Foods" 30-minute meals series. There are a bunch of corn chowder recipes here but I like the idea of Old Bay in this one.
Recipe From food.com
Provided by HisPixie
Categories Chowders
Time 25m
Yield 6 serving(s)
Number Of Ingredients 13
This is quick and easy to make. Its very good and my picky eating daughters even love it, especially on a cold evening. We have it with either corn chips or corn bread. I use the low fat/low sodium soup and 1% milk and is just as tasty. This was given to me by a co-workers wife after he brought some to work and shared one day. Just as good re-heated.
Recipe From food.com
Provided by harleypapa
Categories Chowders
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
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In a large saucepan, saute onion in butter until tender. Stir in flour. Add the potato, water and bouillon; bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until potato is …
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In a large saucepan, saute onion in butter until tender. Stir in flour. Add the potato, water and bouillon; bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until potato is …
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From pinterest.com
May 28, 2012 - The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is …
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May 28, 2012 - The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is …
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Corn kernels tasting as good as fresh picked corn. With vegetables, pasta, rice and seasoning. Makes approximately 6 (1 cup) servings. 6.35 oz.
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Corn kernels tasting as good as fresh picked corn. With vegetables, pasta, rice and seasoning. Makes approximately 6 (1 cup) servings. 6.35 oz.
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Jay’s Texas Old Bay Shrimp and Corn Chowder feature a "corn broth" made from slow cooking fresh corn cobs then combining with sauteed onions, celery, bell peppers, garlic, hand …
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2 cups Pioneer Country Gravy Mix, prepared; 1 can (15 oz) whole kernel corn, undrained; 1 can (16 oz) creamed corn; 1/4 cup onion, minced; 4 slices bacon, cooked and …
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TEXAS COUNTRY CLUB CORN CHOWDER FROM FOOD.COM
From pinterest.co.uk
Dec 16, 2012 - The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is …
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Dec 16, 2012 - The peppers in this soup give it just the right amount of spice, while the half & half and bacon give it just the right amount of richness. A creamy, comforting meal. The recipe is …
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From thepioneerwoman.com
Directions. In a large Dutch oven or stockpot, heat olive oil until shimmering. Add chopped onion and cook until softened, about 8–10 minutes. Stir in butter and green chiles. …
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Directions. In a large Dutch oven or stockpot, heat olive oil until shimmering. Add chopped onion and cook until softened, about 8–10 minutes. Stir in butter and green chiles. …
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From ifood.tv
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CORN CHOWDER RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Method. Heat butter in a pan, then cook onion, garlic, celery, pepper and potato for 5 mins. Stir in milk and stock, bring to the boil, then simmer for 15 mins. Stir in corn, cook for 3 mins, then …
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Method. Heat butter in a pan, then cook onion, garlic, celery, pepper and potato for 5 mins. Stir in milk and stock, bring to the boil, then simmer for 15 mins. Stir in corn, cook for 3 mins, then …
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