The Best Baked Ziti Recipes

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Make and share this The Best Baked Ziti recipe from Food.com.

Recipe From food.com

Provided by Jenny Frenny

Categories     Pork

Time 50m

Yield 12 serving(s)

Number Of Ingredients 14

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Mar 7, 2020 Cook ziti for the recommended cooking time on the packet MINUS 2 minutes. (Note 5) Drain, then return to pot. Preheat oven to …

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Total Time 1 hr 10 mins
Category Dinner
Calories 557 per serving

  • Cook ziti for the recommended cooking time on the packet MINUS 2 minutes. (Note 5) Drain, then return to pot.
  • Make Sauce: Heat oil in a large skillet over high heat. Add onion and garlic and cook for 2 minutes or until onion is translucent.
  • Add meat and cook, breaking it up as you go. When it is just cooked, add Seasonings and cook for 2 minutes.
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Sep 21, 2020 ¾ pound sweet Italian sausage 2 tablespoons olive oil 1 large yellow onion, diced ½ teaspoon dried oregano ¼ teaspoon dried …

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  • Heat olive oil in a large saucepan set over high heat. Add sausages and onion. Cook, stirring occasionally and breaking up with a spatula, until the sausage begins to brown, and the onion turns translucent, 5 to 7 minutes. Add oregano, thyme, and rosemary and cook for 1 minute more. Pour in marinara sauce. Pour 1 cup water into each jar to rinse out remaining sauce; add to the saucepan. Stir together and bring sauce to a simmer.
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  • While sauce simmers, bring a large pot of generously salted water to a boil. Add ziti and cook, stirring occasionally, for 1 or 2 minutes less than the directions on the package call for, about 8 minutes. Drain well and transfer into a large mixing bowl.
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