Traditional Nutella Cookies Recipes
I had these cookies for the first time at a football tailgate and they were so delicious that we were all amazed to find out that one of the guys had made them. He got the original recipe from a tailgating website and they are way too delicious and easy not to pass on.
Recipe From food.com
Provided by kmccart
Categories Drop Cookies
Time 1h
Yield 4 dozen cookies
Number Of Ingredients 11
i found this recipe on alpineberry's blog: http://alpineberry.blogspot.com/2006/08/nutella-cookies.html i must have made the cookies a lot smaller than her because i got twice as many! they ended up being about 2 1/2 inches in diameter. i made a few slight changes, but nothing substantial... Mm! delicious! i didn't use the hazelnuts because i didn't have any on hand, but they would add good texture i'm sure
Recipe From food.com
Provided by ellie3763
Categories Drop Cookies
Time 30m
Yield 60 cookies, 60 serving(s)
Number Of Ingredients 14
I have seen this recipe on quite a few different blogs and have yet to try it myself. But it looks scrumptious and who doesn't love nutella?
Recipe From food.com
Provided by Roxanne J.R.
Categories Nuts
Time 30m
Yield 30 cookies
Number Of Ingredients 7
My take on Giada De Laurentiis' recipe for Chocolate Hazelnut Biscotti. Delicious cookies that are guaranteed to have people asking "What's in here?" These cookies where my first foray into baking, and they were very easy for a beginner. My family, who knows my cooking inabilities, thought they were slice and bake! Suggestion: I use a Silpat silicon baking sheet on my cookie sheet. It keeps the bottoms from getting too done.
Recipe From food.com
Provided by Mrs. H
Categories Dessert
Time 23m
Yield 27-30 cookies
Number Of Ingredients 12
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From allrecipes.com
Step 1. Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with aluminum foil or parchment paper. Advertisement. Step 2. …
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Step 1. Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with aluminum foil or parchment paper. Advertisement. Step 2. …
5/5 (1)
Total Time 30 mins
Category Drop Cookies
Calories 180 per serving
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with aluminum foil or parchment paper.
- Cream butter and sugar in a medium bowl with an electric mixer until white and fluffy. Add egg and vanilla extract; beat well. Add chocolate-hazelnut spread and mix completely. Slowly add flour and cocoa powder and mix well. Stir in chocolate chips and hazelnuts.
- Bake in the preheated oven for 8 minutes. Turn the oven off and allow the cookies to sit in the oven for 2 minutes more.
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From foodnetwork.com
Watch how to make this recipe. Whisk together the flour, salt, baking powder and baking soda in a large bowl. Beat together the brown sugar and butter in …
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Watch how to make this recipe. Whisk together the flour, salt, baking powder and baking soda in a large bowl. Beat together the brown sugar and butter in …
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Steps 6
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From cookingwithnonna.com
Heat the oven to 340°F (170° celsius). Divide the dough into 3 equal parts. Roll out each one of them (on a floured board and floured rolling pin) to a rectangle 1/2 cm (1/5 inch) thick. Spread the Nutella (if the spread is too thick, …
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Heat the oven to 340°F (170° celsius). Divide the dough into 3 equal parts. Roll out each one of them (on a floured board and floured rolling pin) to a rectangle 1/2 cm (1/5 inch) thick. Spread the Nutella (if the spread is too thick, …
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Step 1. Preheat the oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets or line with parchment paper. Advertisement. Step 2. Whisk both flours and baking soda together in a medium bowl. Step 3. Cream the brown sugar, …
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chocolate chips, vanilla extract, baking soda, flour, salt, brown sugar and 4 more
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From preppykitchen.com
Simply wrap them in bags or boxes with a pretty ribbon! preheat oven to 350F. Beat the egg into nutella until smooth then add the flour and mix until combined. Roll into 1.5 inch balls (40g). Bake on a parchment-lined sheet …
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Simply wrap them in bags or boxes with a pretty ribbon! preheat oven to 350F. Beat the egg into nutella until smooth then add the flour and mix until combined. Roll into 1.5 inch balls (40g). Bake on a parchment-lined sheet …
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NUTELLA COOKIES RECIPE - FOOD.COM
From food.com
Sift together flour, cocoa, baking soda, and salt in a bowl. Beat Nutella and butter with an electric mixer until smooth and combined. Beat in the brown sugar, then egg and …
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Sift together flour, cocoa, baking soda, and salt in a bowl. Beat Nutella and butter with an electric mixer until smooth and combined. Beat in the brown sugar, then egg and …
5/5 (1)
Total Time 2 hrs 50 mins
Category Dessert
Calories 128 per serving
- Beat Nutella and butter with an electric mixer until smooth and combined. Beat in the brown sugar, then egg and hazelnut extract (if using). Add the flour mixture with mixer on low speed until dough comes together.
- Transfer dough to a large sheet of plastic wrap or wax paper. Use the wrap to shape into a 2-inch-diameter log. Secure tightly, and chill for 2 hours, or overnight.
- Preheat oven to 350°F Slice dough log into 1/4-inch-thick slices, rolling log 90 degrees between slices to keep edges round.
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From dinneratthezoo.com
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Place the butter, granulated sugar and brown sugar in the bowl of a mixer. Beat until fluffy, about 2-3 minutes. Add the remaining 1/4 cup of Nutella and vanilla extract to the bowl. …
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From justsotasty.com
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From recipegoulash.cc
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