This recipe is from Family Fun magazine which says this recipe is "not quite authentic, but very, very good." If cut-up broccoli is available at your salad bar, preparation time is even faster. Next time, I'm going to try broccolini. I also add more tuna, if I have it.
Recipe From food.com
Provided by Lorraine of AZ
Categories Tuna
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
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