Turkey Meatballs With Sage And Cranberries Recipes
These tender, flavor-packed meatballs are the perfect Thanksgiving party snack, but they'd also make an excellent meatball sub.
Recipe From epicurious.com
Provided by Katherine Sacks
Categories Thanksgiving turkey Cranberry Cranberry Sauce Sage Meatball Ginger Dinner Friendsgiving Appetizer Hors D'Oeuvre
Yield Makes 50 meatballs
Number Of Ingredients 15
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Category Appetizer, Main Course
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- Place a rack in the center of your oven and preheat the oven to 425 degrees F. Place an ovenproof baking rack on top of a large, rimmed baking sheet, then lightly coat with cooking spray. Set aside.
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- Roll the mixture into 1 1/2 to 2-inch balls, using a small scoop to help portion as desired. Arrange the meatballs on top of the prepared baking rack. Bake in the oven for 12-14 minutes, just until cooked through.
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Dec 9, 2022 In a large bowl, add ground turkey, egg, apple, garlic powder, sage, thyme, salt and pepper. Mix with spatula well. Get medium bowl …
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Dec 16, 2018 Instructions. Preheat oven to 450º F. In a mixing bowl combine the apple, panko, large egg, green onions, garlic, sage, salt, and pepper. Gently stir until evenly combined. Add the ground turkey to the …
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