Upper Peninsula Pasties Best Recipes

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AUTHENTIC U.P. PASTIES RECIPE
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WebRoll out the dough, and brush the edges with milk. Put 1 cup of filling onto one side of each crust and fold over. Seal the edge by …
From cdkitchen.com
Servings 4
Calories 1102 per serving
Total Time 2 hrs
Roll out the dough, and brush the edges with milk. Put 1 cup of filling onto one side of each crust and fold over. Seal the edge by …"> See details

THE HISTORY OF AN UP NORTH STAPLE: PASTIES | A …
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WebAug 14, 2019 The traditional Cornish pasty has sliced vegetables while the evolved Yooper pasty has diced vegetables. The correct …
From ahealthiermichigan.org
Reviews 21
Estimated Reading Time 2 mins
Aug 14, 2019 The traditional Cornish pasty has sliced vegetables while the evolved Yooper pasty has diced vegetables. The correct …"> See details

TASTE OF THE UPPER PENINSULA PASTIES - YELP
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Web37. 0.06 miles away from Taste of the Upper Peninsula Pasties. Great food and service, starting with many breakfast options served all day and night. Excellent lunch and dinner with specials offered …
From yelp.com
37. 0.06 miles away from Taste of the Upper Peninsula Pasties. Great food and service, starting with many breakfast options served all day and night. Excellent lunch and dinner with specials offered …"> See details

PASTY - WIKIPEDIA
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WebPork and apple pasties are readily available in shops throughout Cornwall and Devon, with the ingredients including an apple flavoured sauce, mixed together throughout the pasty, as well as sweet …
From en.wikipedia.org
Pork and apple pasties are readily available in shops throughout Cornwall and Devon, with the ingredients including an apple flavoured sauce, mixed together throughout the pasty, as well as sweet …"> See details

UPPER PENINSULA PASTIES AND #SUNDAYSUPPER
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WebJan 18, 2015 Upper Peninsula Beef Pasties Author: Mary Ellen Prep time: 2 hours 30 mins Cook time: 40 mins Total time: 3 hours 10 mins Serves: 6 - 10 pasties Beef pasties made with ground beef, …
From recipesfoodandcooking.com
Jan 18, 2015 Upper Peninsula Beef Pasties Author: Mary Ellen Prep time: 2 hours 30 mins Cook time: 40 mins Total time: 3 hours 10 mins Serves: 6 - 10 pasties Beef pasties made with ground beef, …"> See details

RECIPE: HOW TO MAKE NORTHERN MICHIGAN PASTIES
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WebMakes 6 pasties 1lb round steak, cut into ½” cubes 2 c peeled, diced potatoes or use rutabaga or turnips 2 tbsp butter Pastry (recipe and instructions follows) 1 ¼ c chopped onion 2 tbsp chopped parsley 1 …
From delishably.com
Makes 6 pasties 1lb round steak, cut into ½” cubes 2 c peeled, diced potatoes or use rutabaga or turnips 2 tbsp butter Pastry (recipe and instructions follows) 1 ¼ c chopped onion 2 tbsp chopped parsley 1 …"> See details

YOOPER PASTIES - FOODIE WITH FAMILY
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WebMar 7, 2022 2 large carrots peeled and diced 2 medium onions peeled and diced 8 medium potatoes preferably a waxy variety like Yukon golds or reds, peeled and diced 4 pounds lean ground beef …
From foodiewithfamily.com
Mar 7, 2022 2 large carrots peeled and diced 2 medium onions peeled and diced 8 medium potatoes preferably a waxy variety like Yukon golds or reds, peeled and diced 4 pounds lean ground beef …"> See details

IN MICHIGAN, THE PASTY ISN'T X-RATED. IT'S A PORTABLE …
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WebMar 16, 2017 Livermore's father runs a logging business, where the pasty is a favorite with Upper Peninsula loggers. The pasty's trademark practicality has remained stable over time, defying food …
From npr.org
Mar 16, 2017 Livermore's father runs a logging business, where the pasty is a favorite with Upper Peninsula loggers. The pasty's trademark practicality has remained stable over time, defying food …"> See details

PASTY RECIPES - LAKE SUPERIOR MAGAZINE
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WebNov 18, 2015 Yields 18 pasties Dry Pastry Mix: 13 c. flour 3 c. lard (1-1/2 lbs). Cut in lard to size of peas. 1 Tbsp. sugar 1 Tbsp. baking powder 2 Tbsp. salt Dough: 9 c. Dry Pastry Mix 2-1/2 c. water. Add …
From lakesuperior.com
Nov 18, 2015 Yields 18 pasties Dry Pastry Mix: 13 c. flour 3 c. lard (1-1/2 lbs). Cut in lard to size of peas. 1 Tbsp. sugar 1 Tbsp. baking powder 2 Tbsp. salt Dough: 9 c. Dry Pastry Mix 2-1/2 c. water. Add …"> See details

LEHTO'S PASTIES
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WebIt is one of the Original Famous Pasty Shops located in Michigan's Upper Peninsula. Lehto's is still family owned and operated to this very day by their niece Laurie and her husband Bill Walker. …
From lehtospasties.com
It is one of the Original Famous Pasty Shops located in Michigan's Upper Peninsula. Lehto's is still family owned and operated to this very day by their niece Laurie and her husband Bill Walker. …"> See details

HOW THE CORNISH PASTY BECAME MICHIGAN’S …
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WebFeb 6, 2019 It’s traditionally made with beef, diced potatoes, onion, and rutabaga, although the proportions and type of meat change depending on who’s making it. People with a sweet tooth will be …
From matadornetwork.com
Feb 6, 2019 It’s traditionally made with beef, diced potatoes, onion, and rutabaga, although the proportions and type of meat change depending on who’s making it. People with a sweet tooth will be …"> See details

UPPER PENINSULA OF MICHIGAN ORIGINAL PASTIES RECIPE
WebJan 11, 2010 ingredients Units: US FILLING 8 large potatoes, cube 1 1⁄2 lbs flank steaks, cut in small pieces 1 lb pork steak, cut in small pieces 1 large onion, diced 3 1⁄2 …
From food.com
5/5 (1)
Total Time 1 hr 30 mins
Category One Dish Meal
Calories 1297 per serving
  • Cube all of the above ingredients. The filling including the meat is not cooked. Those of us who are Yoopers (originally from the Upper Penninsula know that the meat is never cooked before baking a Pastie!
Jan 11, 2010 ingredients Units: US FILLING 8 large potatoes, cube 1 1⁄2 lbs flank steaks, cut in small pieces 1 lb pork steak, cut in small pieces 1 large onion, diced 3 1⁄2 …"> See details

TRADITIONAL YOOPER PASTIES – THE YOOPER GIRL
WebFeb 5, 2015 A traditional Yooper pasty recipe filled with meat, potatoes, onion, carrot, and rutabagas with a buttery crust that can't be beat! ... yooper: a native or resident of the …
From theyoopergirl.com
3/4 (2)
Total Time 1 hr 15 mins
Servings 6
Feb 5, 2015 A traditional Yooper pasty recipe filled with meat, potatoes, onion, carrot, and rutabagas with a buttery crust that can't be beat! ... yooper: a native or resident of the …"> See details

THE BEST PASTIES IN UPPER PENINSULA MICHIGAN REVIEWS
WebApr 3, 2023 Celebrate life on the upper peninsula with this fun bamboo serving and cutting board in the shape of Michigan’s up by Totally Bamboo. Perfect for smaller food …
From pythonawesome.com
Apr 3, 2023 Celebrate life on the upper peninsula with this fun bamboo serving and cutting board in the shape of Michigan’s up by Totally Bamboo. Perfect for smaller food …"> See details

FOODS FROM THE UPPER PENINSULA OF MICHIGAN, PASTIES, JAMS, JELLIES ...
WebTHE PASTY OVEN Pasty Shop is located at W-7270 Highway U.S.2, near the stoplight in Quinnesec Michigan, just 4 miles east of Iron Mountain, MI. Phone: 906-776-0990 or toll …
From exploringthenorth.com
THE PASTY OVEN Pasty Shop is located at W-7270 Highway U.S.2, near the stoplight in Quinnesec Michigan, just 4 miles east of Iron Mountain, MI. Phone: 906-776-0990 or toll …"> See details

UPPER PENINSULA PASTY - BIGOVEN.COM
WebBake in a preheated 350 degree F oven for 30 minutes. Put 1 tsp. butter through a slit in each pasty and continue baking for 30 minutes more, or until golden brown. Remove …
From bigoven.com
Bake in a preheated 350 degree F oven for 30 minutes. Put 1 tsp. butter through a slit in each pasty and continue baking for 30 minutes more, or until golden brown. Remove …"> See details

MULDOONS PASTIES & GIFTS - MUNISING, MICHIGAN PASTY SHOP
WebMuldoons Pasties and Gift Shop feature award-winning pasties and have a gift shop featuring a variety of Upper Peninsula MI gift items. Home Our Pasties Gift Shop …
From muldoonspasties.com
Muldoons Pasties and Gift Shop feature award-winning pasties and have a gift shop featuring a variety of Upper Peninsula MI gift items. Home Our Pasties Gift Shop …"> See details

UPPER PENINSULA PASTIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
WebFeb 23, 2023 In a large bowl, stir shortening and water until shortening is melted. Gradually stir in flour and salt until a very soft dough is formed; cover and refrigerate for 1-1/2 …
From preprod.tasteofhome.com
Feb 23, 2023 In a large bowl, stir shortening and water until shortening is melted. Gradually stir in flour and salt until a very soft dough is formed; cover and refrigerate for 1-1/2 …"> See details

DINNER IN THE UPPER PENINSULA - WPK
WebDinner in the Upper Peninsula The Menu Beef & Lamb Pasties with Ale Onion Gravy The pasty is one of the most well-known and ubiquitous of UP food traditions - you can buy …
From thewhitepinekitchen.com
Dinner in the Upper Peninsula The Menu Beef & Lamb Pasties with Ale Onion Gravy The pasty is one of the most well-known and ubiquitous of UP food traditions - you can buy …"> See details

PASTIES - ALLRECIPES | FOOD, FRIENDS, AND RECIPE INSPIRATION
WebJan 13, 2023 Ingredients Dough: 3 ½ cups all-purpose flour, sifted 1 ½ teaspoons salt 1 cup shortening 1 cup cold water Filling: 1 pound boneless round or chuck steak, cut into …
From allrecipes.com
Jan 13, 2023 Ingredients Dough: 3 ½ cups all-purpose flour, sifted 1 ½ teaspoons salt 1 cup shortening 1 cup cold water Filling: 1 pound boneless round or chuck steak, cut into …"> See details

13 U.P. PASTIES YOU MUST TRY ON YOUR NEXT VISIT - MLIVE.COM
WebAug 24, 2016 His 12 oz. pasties are made fresh every day; the originals include beef and pork, as well as diced potatoes, carrots, onions and rutabaga. $5.25 each. His pasties …
From mlive.com
Aug 24, 2016 His 12 oz. pasties are made fresh every day; the originals include beef and pork, as well as diced potatoes, carrots, onions and rutabaga. $5.25 each. His pasties …"> See details

JEAN-KAY’S - MARQUETTE, MI | REVIEW & WHAT TO EAT - ROADFOOD
WebSignature Dish of Michigan’s Upper Peninsula. Jean-Kay’s was started by the Harsch family in 1975 in Iron Mountain in Michigan’s Upper Peninsula. As Jean Kay’s Sweet …
From roadfood.com
Signature Dish of Michigan’s Upper Peninsula. Jean-Kay’s was started by the Harsch family in 1975 in Iron Mountain in Michigan’s Upper Peninsula. As Jean Kay’s Sweet …"> See details

MICHIGAN PASTY (MEAT HAND PIE) : RECIPES - COOKING CHANNEL
Web1 small russet potato, peeled and cut into 1/4-inch dice 1/4 cup picked fresh parsley leaves, chopped Freshly ground black pepper 1 egg, whisked Ketchup, for serving Directions …
From cookingchanneltv.com
1 small russet potato, peeled and cut into 1/4-inch dice 1/4 cup picked fresh parsley leaves, chopped Freshly ground black pepper 1 egg, whisked Ketchup, for serving Directions …"> See details

THE PASTY FROM THE UPPER PENINSULA | JUST A PINCH RECIPES
WebCombine potatoes, carrots, onion, rutabaga, ground beef,pork, salt, pepper,and bouillon. 7. Roll out pastry dough into 6 x 8 inch rectangles. 8. Place about 1 1/2 cups of filling in the …
From justapinch.com
Combine potatoes, carrots, onion, rutabaga, ground beef,pork, salt, pepper,and bouillon. 7. Roll out pastry dough into 6 x 8 inch rectangles. 8. Place about 1 1/2 cups of filling in the …"> See details

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