Upside Down Bundt Cake Recipes
It was a rainy day and I was in need of some comfort food! I had some apples that needed to be used and caramel and apples are a favorite combination of mine so I came up with this quick and easy version of Apple Upsidedown Cake. Serve warm with some vanilla ice cream and you will be in heaven!! I hope you enjoy!
Recipe From food.com
Provided by theragsdale3
Categories Dessert
Time 43m
Yield 1 cake, 10-12 serving(s)
Number Of Ingredients 8
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PINEAPPLE UPSIDE-DOWN BUNDT CAKE - ALLRECIPES
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Mix on low speed, adding 1 egg at a time, until blended. Increase speed to medium; mix until thoroughly combined and smooth, about 2 …
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Mix on low speed, adding 1 egg at a time, until blended. Increase speed to medium; mix until thoroughly combined and smooth, about 2 …
5/5 (81)
Total Time 1 hr 15 mins
Servings 12
Calories 417 per serving
- Preheat the oven to 350 degrees F (175 degrees C). Grease fluted tube pan (such as Bundt®) with cooking spray with flour.
- Pour melted butter into the bottom of the prepared pan. Sprinkle brown sugar evenly on top. Drain pineapple rings over a measuring cup; reserve juice. Cut rings in half. Alternate placing halved pineapple rings and maraschino cherries around the pan. Set aside.
- Combine cake mix and pudding mix in a large mixing bowl. Pour enough milk into the reserved pineapple juice to make 1 cup of liquid; add to cake and pudding mixture. Pour in vegetable oil. Mix on low speed, adding 1 egg at a time until blended. Increase speed to medium; mix until thoroughly combined and smooth, about 2 minutes. Pour batter over pineapples and cherries in the pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 33 to 40 minutes. Let cool for 10 minutes before removing from pan.
PINEAPPLE UPSIDE DOWN BUNDT CAKE RECIPE - FOOD.COM
From food.com
Mix cake ingredients according to the package directions regarding time and mixer speeds. Pour cake mix over topping ingredients in pan. Bake for 40 minutes, until golden brown.
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Mix cake ingredients according to the package directions regarding time and mixer speeds. Pour cake mix over topping ingredients in pan. Bake for 40 minutes, until golden brown.
5/5 (66)
Total Time 55 mins
Category Dessert
Calories 152 per serving
PECAN UPSIDE DOWN BUNDT CAKE » ALLFOOD.RECIPES
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In a large bowl, using a hand-held mixer or whisk, combine cake mix, eggs, vegetable oil, water, and sour cream. Mix together until no lumps remain. Pour cake batter …
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In a large bowl, using a hand-held mixer or whisk, combine cake mix, eggs, vegetable oil, water, and sour cream. Mix together until no lumps remain. Pour cake batter …
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Steps: Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottoms and sides of 2 (8-inch) round cake pans with cooking spray; line bottoms with cooking parchment paper.
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Check out our pineapple upside down bundt cake selection for the very best in unique or custom, handmade pieces from our shops.
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Check out our pineapple upside down bundt cake selection for the very best in unique or custom, handmade pieces from our shops.
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