What to do when your backyard Satsuma plum tree is loaded with plums? That's easy, make jams and jellies like this one. This recipe comes from Cuisine with changes. Makes 4 (8 oz) jars or 8 (4 oz) jars.
Recipe From food.com
Provided by Rinshinomori
Categories Jellies
Time 45m
Yield 4 8 oz
Number Of Ingredients 8
This is my absolute favourite jelly. I couldn't find a recipe I wanted so I made the spice blend up and I the result is amazing!
Recipe From food.com
Provided by Nicker12
Categories Jellies
Time 1h5m
Yield 9 Half pints
Number Of Ingredients 8
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