Vegetable Paella Recipes
A version of the traditional Spanish dish for those that can't or don't want to eat the meat and fish that is usually on the ingredients list.
Recipe From food.com
Provided by Sarah_Jayne
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Recipe From foodnetwork.com
Provided by Giada De Laurentiis
Categories main-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 16
More about "vegetable paella recipes"
ROASTED VEGETABLE PAELLA RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Watch how to make this recipe. Preheat the oven to 425 degrees. Position two racks evenly spaced in the oven. Put the bell peppers, fennel, eggplants, and red onion in a large bowl, add …
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Watch how to make this recipe. Preheat the oven to 425 degrees. Position two racks evenly spaced in the oven. Put the bell peppers, fennel, eggplants, and red onion in a large bowl, add …
Steps 4
VEGETABLE PAELLA RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Heat 1/4 cup olive oil in a 12-inch ovenproof skillet or a paella pan over medium-high heat. Add the onion, garlic, paprika, cayenne and saffron and season with salt. Cook, stirring occasionally ...
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Heat 1/4 cup olive oil in a 12-inch ovenproof skillet or a paella pan over medium-high heat. Add the onion, garlic, paprika, cayenne and saffron and season with salt. Cook, stirring occasionally ...
Steps 4
VEGETABLE PAELLA RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
From foodnetwork.com
Directions. Heat 3 cups water in a saucepan over high heat until steaming; reduce the heat to low and cover to keep hot. Heat 1 tablespoon olive oil in a paella pan or very large skillet over ...
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Directions. Heat 3 cups water in a saucepan over high heat until steaming; reduce the heat to low and cover to keep hot. Heat 1 tablespoon olive oil in a paella pan or very large skillet over ...
Steps 4
VEGETABLE PAELLA ON THE GRILL RECIPE | MICHAEL SYMON | FOOD NETWORK
From foodnetwork.com
Directions. Heat a large saute or paella pan over medium heat or place on a grill over medium heat. Add the oil and when hot. Add the mushrooms and crisp for about 3 minutes. Add the …
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Directions. Heat a large saute or paella pan over medium heat or place on a grill over medium heat. Add the oil and when hot. Add the mushrooms and crisp for about 3 minutes. Add the …
Steps 2
AUTHENTIC SPANISH VEGETABLE PAELLA | SO GOOD YOU WON´T MISS THE …
From spainonafork.com
Instructions. Finely dice the onion, roughly mince the garlic, finely chop the carrot, cut the red bell pepper into thin strips and cut the green beans into 1 inch (2.50 cm) pieces. Heat a paella pan …
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Instructions. Finely dice the onion, roughly mince the garlic, finely chop the carrot, cut the red bell pepper into thin strips and cut the green beans into 1 inch (2.50 cm) pieces. Heat a paella pan …
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SPRING-VEGETABLE PAELLA - FOOD & WINE
From foodandwine.com
2 tablespoons olive oil. 1 onion, chopped. 1/4 cup drained sliced jarred pimientos, chopped (one 4-ounce jar) 1 tomato, peeled and chopped. 1 clove garlic, minced
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2 tablespoons olive oil. 1 onion, chopped. 1/4 cup drained sliced jarred pimientos, chopped (one 4-ounce jar) 1 tomato, peeled and chopped. 1 clove garlic, minced
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VEGETABLE PAELLA | DINNER RECIPES | TESCO REAL FOOD
From realfood.tesco.com
Method. Heat 1 tbsp oil in a large frying pan and cook the onion and garlic for 5 minutes, until softened. Stir in the rice, chilli flakes and paprika, cook for a further minute, then add the stock …
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Method. Heat 1 tbsp oil in a large frying pan and cook the onion and garlic for 5 minutes, until softened. Stir in the rice, chilli flakes and paprika, cook for a further minute, then add the stock …
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VEGETABLE PAELLA RECIPE - FOOD.COM
From food.com
Continue cooking 1 minute, stirring constantly, to coat with oil. Add tomatoes, broth, carrots and paprika. Bring to a boil. Cover; reduce heat to medium low. Cook 10 minutes, stirring once. …
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Continue cooking 1 minute, stirring constantly, to coat with oil. Add tomatoes, broth, carrots and paprika. Bring to a boil. Cover; reduce heat to medium low. Cook 10 minutes, stirring once. …
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VEGETABLE PAELLA RECIPE | JAMES BEARD FOUNDATION
From jamesbeard.org
Add the roasted vegetable scraps and the white wine. Cook until the wine has reduced by half, about 1 minute. Add the water and parsley stems. Bring the stock to a boil and then reduce the …
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Add the roasted vegetable scraps and the white wine. Cook until the wine has reduced by half, about 1 minute. Add the water and parsley stems. Bring the stock to a boil and then reduce the …
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VEGETABLE PAELLA RECIPE : SBS FOOD
From sbs.com.au
Toss together and set aside. Gently heat the oil in a large pot, wok or paella pan. Add the onion, celery and garlic to the oil. Fry over medium heat until the onion and garlic soften. Add the ...
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Toss together and set aside. Gently heat the oil in a large pot, wok or paella pan. Add the onion, celery and garlic to the oil. Fry over medium heat until the onion and garlic soften. Add the ...
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VEGAN VEGETABLE PAELLA CALORIES, CARBS & NUTRITION FACTS
From myfitnesspal.com
1770 Cal. 230/2000Cal left. Fitness Goals: Heart Healthy. Fat 62 g. 5/67g left. Sodium 2090 mg. 210/2300mg left. Cholesterol 300 mg.
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1770 Cal. 230/2000Cal left. Fitness Goals: Heart Healthy. Fat 62 g. 5/67g left. Sodium 2090 mg. 210/2300mg left. Cholesterol 300 mg.
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SPRING VEGETABLE PAELLA RECIPE - FOOD.COM
From food.com
Add the thyme, bell peppers, and asparagus, cover,and saute on medium heat,stirring frequently, for 5 minutes. Add the peas, tomatoes, and reserved artichoke hearts, stir well, cover, and …
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Add the thyme, bell peppers, and asparagus, cover,and saute on medium heat,stirring frequently, for 5 minutes. Add the peas, tomatoes, and reserved artichoke hearts, stir well, cover, and …
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MIXED VEGETABLE PAELLA RECIPE - PETER LEE
From foodandwine.com
Make the Paella . Heat 2 tablespoons oil in a 15-inch carbon steel paella pan over high until shimmering. Add squash and mushrooms; cook, undisturbed, until browned on 1 side, about 3 …
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Make the Paella . Heat 2 tablespoons oil in a 15-inch carbon steel paella pan over high until shimmering. Add squash and mushrooms; cook, undisturbed, until browned on 1 side, about 3 …
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VEGETABLE PAELLA | BBC GOOD FOOD
From bbcgoodfood.com
STEP 2. Heat the oil in a large non-stick frying pan, add the onions and garlic, cover and cook for about 3 minutes until soft. Then add the peppers and peas, stir in, cover again and cook for a …
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STEP 2. Heat the oil in a large non-stick frying pan, add the onions and garlic, cover and cook for about 3 minutes until soft. Then add the peppers and peas, stir in, cover again and cook for a …
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BEST VEGETABLE PAELLA RECIPE - HOW TO MAKE VEGETABLE PAELLA
From goodhousekeeping.com
Step 1 Heat oil in large cast-iron skillet on medium. Add onion and cook, stirring occasionally, until tender, 5 minutes. Add red pepper and red chile and cook, stirring occasionally, 4 minutes.
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Step 1 Heat oil in large cast-iron skillet on medium. Add onion and cook, stirring occasionally, until tender, 5 minutes. Add red pepper and red chile and cook, stirring occasionally, 4 minutes.
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VEGETABLE PAELLA RECIPE | GOOD FOOD
From goodfood.com.au
Dice remaining vegetables into 1cm pieces. Using a mortar and pestle, pound together the saffron and salt. 3. Heat 1/4 cup oil in a large non-stick frying pan or paella pan. Add eggplant …
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Dice remaining vegetables into 1cm pieces. Using a mortar and pestle, pound together the saffron and salt. 3. Heat 1/4 cup oil in a large non-stick frying pan or paella pan. Add eggplant …
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VEGETARIAN PAELLA RECIPE - BBC FOOD
From bbc.co.uk
Heat the oil in a large non-stick frying pan, or shallow flameproof casserole, and gently fry the onion for 8–10 minutes, or until very soft and lightly browned, stirring occasionally. Add the ...
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Heat the oil in a large non-stick frying pan, or shallow flameproof casserole, and gently fry the onion for 8–10 minutes, or until very soft and lightly browned, stirring occasionally. Add the ...
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EASY VEGETARIAN PAELLA – A COUPLE COOKS
From acouplecooks.com
Measure out the ingredients: Measure out all the remaining ingredients before you start. The cooking process goes fast! Cook the paella: In your largest skillet or a 4-serving paella pan, …
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Measure out the ingredients: Measure out all the remaining ingredients before you start. The cooking process goes fast! Cook the paella: In your largest skillet or a 4-serving paella pan, …
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VEGETARIAN PAELLA RECIPE - BBC FOOD RECIPE - BBC FOOD
From bbc.co.uk
Method. In a frying pan, heat one tablespoon of the vegetable oil over a medium heat. Add the onions and garlic and fry for 2-3 minutes, or until softened. Add the paella rice, ground …
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Method. In a frying pan, heat one tablespoon of the vegetable oil over a medium heat. Add the onions and garlic and fry for 2-3 minutes, or until softened. Add the paella rice, ground …
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