Vegetable Pastitsio With Lentils Recipes
From: "The Vegetarian Epicure" by Anna Thomas, first edition 1972. This book was a real find! Greek-Style casserole.
Recipe From food.com
Provided by Engrossed
Categories Lentil
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 17
I adapted this recipe from the Moosewood celebrates cook book. They call for egg plant but didn't have any and it has marginal nutritional value. I think this recipe works well with any variety of vegetables. I also used gouda cheese instead of feta because that is what I had on hand.
Recipe From food.com
Provided by ttbyts
Categories Lentil
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 28
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