West Indian Spicy Beef Curry Recipes
This is an authentic, richly flavoured Indian dish, guaranteed to impress any curry fan. It's even better the next day, so feel free to make it ahead of time. It makes a great meal served over a bed of rice and accompanied by a vegetarian curry or two. It's also wonderful with fresh baked naan bread (I recommend recipe #56245). Modified from Pranati Sen Gupta's "The Art of Indian Cuisine". IMPORTANT: Please take into consideration that this recipe was designed for tenderizing tough, lean cuts of beef (e.g. outside round, and other stewing cuts). If using a more tender cut, you must reduce the simmering time accordingly. For example, for sirloin steak, you should simmer the meat in the coconut milk for no more than 15 minutes.
Recipe From food.com
Provided by Wisent
Categories Curries
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 18
More about "west indian spicy beef curry recipes"
INDIAN BEEF CURRY WITH POTATOES - TASTE AND SEE
From tasteandsee.com
Jun 18, 2020 Combine all Indian Curry Spices in a small mixing bowl and set aside. Cut chuck roast into 2-inch square pieces. Season with salt …
See details
Jun 18, 2020 Combine all Indian Curry Spices in a small mixing bowl and set aside. Cut chuck roast into 2-inch square pieces. Season with salt …
4.6/5 (25)
Total Time 1 hr 18 mins
Category Dinner
Calories 435 per serving
- Cut chuck roast into 2-inch square pieces. Season with salt and pepper, and brown them in a Dutch oven with 2 tablespoons of olive oil (sear on two sides for 3-4 minutes). Transfer the meat to a plate and set aside.
- Add the onion, garlic and ginger to the pan and saute for about 4 minutes (add a bit more olive oil if needed). Stir in all of the Indian Curry spices, and allow to cook for one more minute.
- Add 1/2 teaspoon salt, lemon juice, tomato paste, brown sugar, beef stock, carrots, and potatoes. Return the meat to the Dutch oven and bring to a simmer.
INTENSE & SPICY INDIAN BEEF CURRY - GREEDY GOURMET
From greedygourmet.com
Mar 12, 2020 Beef madras curry is spicy and intense. Learn how to make your own madras spice mix for an authentic madras curry recipe. …
See details
Mar 12, 2020 Beef madras curry is spicy and intense. Learn how to make your own madras spice mix for an authentic madras curry recipe. …
Reviews 2
Category Curry
Cuisine Indian
Total Time 3 hrs 30 mins
- Heat the remaining oil in a large heavy-based saucepan and gently fry the cardamom, garlic and ginger.
INDIAN BEEF CURRY - NISH KITCHEN
From nishkitchen.com
Nov 21, 2019 Tempered spices to add to beef curry: Heat oil in a large frying pan over medium-high heat. Add mustard seeds and allow to …
See details
Nov 21, 2019 Tempered spices to add to beef curry: Heat oil in a large frying pan over medium-high heat. Add mustard seeds and allow to …
Category Beef
Calories 299 per serving
- To cook beef over stove top, place diced beef, onions, garlic, ginger, ground turmeric, ground coriander, garam masala and red chili powder in a large frying pan. Season with salt. Cover with water. Cook for 1 hour or until beef is tender
- (To cook in a pressure cooker, place diced beef, sliced onions, garlic, ginger, ground turmeric, ground coriander, garam masala, red chili powder and coconut slices (if using) in a pressure cooker. Season with salt. Stir to combine. Cook, covered, until 5-6 whistles. Remove from heat. Release pressure. Set aside.)
- Heat oil in a large frying pan over medium-high heat. Add mustard seeds and allow to splutter. Add bay leaves and cinnamon stick. Sauté, stirring constantly, for few seconds. Add onions. Sauté, stirring occasionally, for 3-4 minutes or until browned.
- Add ground turmeric, ground coriander, garam masala and red chili powder. Sauté, stirring constantly, for a minute. Season with salt. Add water to make thick sauce. Bring to boil. Simmer 2-3 minutes.
HEALTHIER SLOW COOKED SPICY BEEF CURRY - NICKY'S …
From kitchensanctuary.com
Jan 16, 2020 Cook for 3-4 minutes, stirring a few times until the spices start to release their aroma. Stir in the tomato paste, stock, chopped tomatoes and lemon juice. Bring to a simmer, then transfer to your slow …
See details
Jan 16, 2020 Cook for 3-4 minutes, stirring a few times until the spices start to release their aroma. Stir in the tomato paste, stock, chopped tomatoes and lemon juice. Bring to a simmer, then transfer to your slow …
See details
BEST EVER LAMB CURRY - AUTHENTIC INDIAN RECIPE
From veenaazmanov.com
Jul 19, 2020 Then turn the heat a little higher to sear the lamb on all sides. Then, add the ground spices and chopped tomatoes. Saute for 2 to 3 minutes until fragrant. Next, add the yogurt. Combine it then add ½ cup …
See details
Jul 19, 2020 Then turn the heat a little higher to sear the lamb on all sides. Then, add the ground spices and chopped tomatoes. Saute for 2 to 3 minutes until fragrant. Next, add the yogurt. Combine it then add ½ cup …
See details
10 BEST INDIAN BEEF CURRY RECIPES | YUMMLY
From yummly.com
Apr 11, 2023 beef, canola oil, bay leaves, sweet paprika, garam masala, salt and 8 more
See details
Apr 11, 2023 beef, canola oil, bay leaves, sweet paprika, garam masala, salt and 8 more
See details
INDIAN BEEF CURRY RECIPE (WITH CURRY POWDER)- VEENA …
From veenaazmanov.com
May 22, 2017 2 lbs (1 kg) Beef ( (chuck or round) ) 2 cups Onion (finely chopped ) 2 tablespoon Canola oil 2 tablespoon (1.5 inch) Ginger (grated) 2 tablespoon (3 cloves) Garlic (minced) 1 cup (240 ml) Yogurt ( (plain) ) 2 …
See details
May 22, 2017 2 lbs (1 kg) Beef ( (chuck or round) ) 2 cups Onion (finely chopped ) 2 tablespoon Canola oil 2 tablespoon (1.5 inch) Ginger (grated) 2 tablespoon (3 cloves) Garlic (minced) 1 cup (240 ml) Yogurt ( (plain) ) 2 …
See details
SPICY BEEF CURRY - KERALA STYLE BEEF | SIMPLE INDIAN …
From simpleindianrecipes.com
Jul 21, 2019 Recipe for Beef Curry Preparation Time: 15 minutes Cooking Time: 30 minutes Serves: 3-4 Ingredients Beef - 1 lbs (1/2 kg cut into cubes) Shallot onions - 15 (about 100 gms) Onion - 2 (sliced) Tomato - 1 …
See details
Jul 21, 2019 Recipe for Beef Curry Preparation Time: 15 minutes Cooking Time: 30 minutes Serves: 3-4 Ingredients Beef - 1 lbs (1/2 kg cut into cubes) Shallot onions - 15 (about 100 gms) Onion - 2 (sliced) Tomato - 1 …
See details
SPICY BEEF CURRY RECIPE - FOOD.COM
From food.com
Mix meat, salt tamarind, curry powder, turmeric, chili powder and black pepper. Heat oil in a dutch oven and fry onions and jalapeno until onion is golden color. Add garlic and ginger. …
See details
Mix meat, salt tamarind, curry powder, turmeric, chili powder and black pepper. Heat oil in a dutch oven and fry onions and jalapeno until onion is golden color. Add garlic and ginger. …
See details
BEEF CURRY RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Add the garlic, ginger, chilli, turmeric, ground coriander and cardamom and fry for two mins. Tip in the tomatoes, stock and sugar and bring to the simmer. Add the beef, put a lid on …
See details
Add the garlic, ginger, chilli, turmeric, ground coriander and cardamom and fry for two mins. Tip in the tomatoes, stock and sugar and bring to the simmer. Add the beef, put a lid on …
See details
RECIPE - WEST INDIAN SPICY BEEF CURRY - WCS.LCBO.COM
From wcs.lcbo.com
Online shopping just got easier! We’ve made some exciting updates to LCBO.com to give you a more convenient shopping experience. Explore the new features.
See details
Online shopping just got easier! We’ve made some exciting updates to LCBO.com to give you a more convenient shopping experience. Explore the new features.
See details
WEST INDIAN SPICY BEEF CURRY RECIPE - EASY RECIPES
From recipegoulash.cc
West Indian Goat Curry–With Beef The Spiced Life chile peppers, coconut milk, fire roasted tomatoes, salt, fresh lime juice and 26 more Spicy Malvani Chicken Curry …
See details
West Indian Goat Curry–With Beef The Spiced Life chile peppers, coconut milk, fire roasted tomatoes, salt, fresh lime juice and 26 more Spicy Malvani Chicken Curry …
See details
WEST INDIAN SPICY BEEF CURRY - PLAIN.RECIPES
From plain.recipes
2 lbs beef sirloin (5-cm) or 2 lbs tenderloin, cut into 2-inch (5-cm) salt; 1 cup chopped onion; 1/2 red pepper, diced; 1/2 yellow pepper, diced; 1 small white west indian sweet potato, …
See details
2 lbs beef sirloin (5-cm) or 2 lbs tenderloin, cut into 2-inch (5-cm) salt; 1 cup chopped onion; 1/2 red pepper, diced; 1/2 yellow pepper, diced; 1 small white west indian sweet potato, …
See details
WANT TO TRY INDIAN FOOD BUT CAN'T HANDLE THE SPICE? THESE ARE …
From thetravel.com
Sep 22, 2021 5 Palak Paneer. Another popular dish, the gravy in palak paneer is made using spinach that is pureed spinach, tomatoes, onions, cumin, garlic, turmeric, and …
See details
Sep 22, 2021 5 Palak Paneer. Another popular dish, the gravy in palak paneer is made using spinach that is pureed spinach, tomatoes, onions, cumin, garlic, turmeric, and …
See details
INDI GRAND VINDALOO BEEF CURRY | PILAU RICE | ONION BAHJI
From youtube.com
Apr 22, 2023 Trying a vindaloo curry sauce with some added spice, along with pilau rice, onion bhaji's, popadoms, and sunblushed all butter flatbread! Ice cold Cobra.Litt...
See details
Apr 22, 2023 Trying a vindaloo curry sauce with some added spice, along with pilau rice, onion bhaji's, popadoms, and sunblushed all butter flatbread! Ice cold Cobra.Litt...
See details
TO DIE FOR THE WORLD'S BEST INDIAN MANGO CURRY - FOOD.COM
From food.com
Add the curry leaves, green chillies and water. Add salt, turmeric powder and red chilli powder. Bring to a boil. Cook on high flame for 8-10 minutes. Remove from flame and …
See details
Add the curry leaves, green chillies and water. Add salt, turmeric powder and red chilli powder. Bring to a boil. Cook on high flame for 8-10 minutes. Remove from flame and …
See details
WEST INDIAN BEEF CURRY WITH CALALOO | SPINACH | BOSTON ORGANICS
From bostonorganics.grubmarket.com
For the Curry: Dry roast all whole spices in a thick bottom pan over medium heat for 3 to 5 minutes. Remove, allow to cool and grind using a small spice blender or pestle and mortar.
See details
For the Curry: Dry roast all whole spices in a thick bottom pan over medium heat for 3 to 5 minutes. Remove, allow to cool and grind using a small spice blender or pestle and mortar.
See details
RECIPE DETAIL PAGE | LCBO - ENGLISH
From lcbo.com
1 small white West Indian sweet potato, peeled and cut into 1-inch (2.5-cm) chunks 1 cup (250 mL) chopped tomatoes, fresh or canned 2 cups (500 mL) beef or chicken stock 2 …
See details
1 small white West Indian sweet potato, peeled and cut into 1-inch (2.5-cm) chunks 1 cup (250 mL) chopped tomatoes, fresh or canned 2 cups (500 mL) beef or chicken stock 2 …
See details
RECIPE - WEST INDIAN SPICY BEEF CURRY - LCBO.COM
From lcbo.com
1. Place coriander, anise or fennel, black mustard seeds, cumin seeds and Jamaican allspice in a dry skillet over medium heat. Stir seeds together until mixture smells fragrant.
See details
1. Place coriander, anise or fennel, black mustard seeds, cumin seeds and Jamaican allspice in a dry skillet over medium heat. Stir seeds together until mixture smells fragrant.
See details
WEST INDIAN SPICED AUBERGINE CURRY RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Rub with the spice mix until well coated (you should use all of the mix), then transfer to a board. Put 150ml water in the empty spice bowl with the tomato purée, chilli, ginger and …
See details
Rub with the spice mix until well coated (you should use all of the mix), then transfer to a board. Put 150ml water in the empty spice bowl with the tomato purée, chilli, ginger and …
See details
MILD BEEF CURRY RECIPE - FOOD.COM
From food.com
directions. Cut steak into small cubes and brown on all sides in the butter in a frying pan. Set meat aside. Add a little more butter and the onion. Fry until soft and stir in the curry …
See details
directions. Cut steak into small cubes and brown on all sides in the butter in a frying pan. Set meat aside. Add a little more butter and the onion. Fry until soft and stir in the curry …
See details
WEST INDIAN CURRIED CHICKEN - ALLRECIPES
From allrecipes.com
Oct 22, 2022 Heat the oil in a large pot over medium-high heat. Cook the chicken, onions, and garlic until the chicken has browned; about 5 minutes. Stir in potatoes, salt, and …
See details
Oct 22, 2022 Heat the oil in a large pot over medium-high heat. Cook the chicken, onions, and garlic until the chicken has browned; about 5 minutes. Stir in potatoes, salt, and …
See details
Recently Recipes
