Alton Browns Baked Brown Rice Recipes

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Alton Brown's Baked Brown Rice image

This recipe comes from Alton Brown and it's the only way we have rice anymore. My servings are quite a bit smaller than his, though! You can use chicken or veggie broth in place of the water, or add herbs and spices.

Recipe From food.com

Provided by Seedbeads

Categories     Brown Rice

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 4



Brown Rice Salad image

Recipe From foodnetwork.com

Provided by Alton Brown

Categories     side-dish

Time 1h30m

Yield 4 servings

Number Of Ingredients 14

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Web Combine the rice, butter, and salt in a 2- to 3-quart saucepan and set over high heat. Cook, stirring constantly, until the rice just begins to take on …

4.7/5 (27)
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  • Pour the water into an electric kettle. If you've got a thermostat on the kettle, set it to 212 degrees F (100 degrees C) and bring to a boil.
  • Combine the rice, butter, and salt in a 2- to 3-quart saucepan and set over high heat. Cook, stirring constantly, until the rice just begins to take on color and smells like nutty popcorn. Very carefully pour in the boiling water and immediately cover with the lid. Reduce the heat to its lowest setting and cook for 20 minutes.
  • Remove from the heat, uncover, and gently fluff the rice with a fork. Let stand for 3 to 5 minutes before serving.
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  • Bring the water, butter, and salt just to a boil in a kettle or covered saucepan. Once the water boils, pour it over the rice, stir to combine, and cover the dish tightly with heavy-duty aluminum foil. Bake on the middle rack of the oven for 1 hour.
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