Baked Potato Leek Soup With Cheddar Bacon Recipes
This soup is fantastic! Think of a loaded baked potato with butter, sour cream, onion, cheese, and bacon. Now picture it as a creamy bowl of delicious soup. Yum! Potatoes are used skin and all so be sure to scrub them well.
Recipe From food.com
Provided by Little Bee
Categories Pork
Time 1h45m
Yield 6 cups, 4 serving(s)
Number Of Ingredients 12
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CREAMY POTATO LEEK SOUP (WITH BACON) - KYLEE COOKS
From kyleecooks.com
Sep 30, 2019 In a dutch oven, over medium-high heat, cook the bacon, then add the onion and leeks. Cook until tender (about 5 minutes). Add …
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Sep 30, 2019 In a dutch oven, over medium-high heat, cook the bacon, then add the onion and leeks. Cook until tender (about 5 minutes). Add …
5/5 (12)
Category Soup
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POTATO LEEK SOUP - ONCE UPON A CHEF
From onceuponachef.com
Nov 3, 2011 Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about …
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Nov 3, 2011 Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about …
Category Soups
Calories 454 per serving
Total Time 1 hr 5 mins
- Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to brown.
- Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil. Cover and turn the heat down to low. Simmer for 15 minutes, or until the potatoes are very soft.
- Fish out the thyme sprig and bay leaves, then purée the soup with a hand-held immersion blender until smooth. (Alternatively, use a standard blender to purée the soup in batches; see note.) Add the heavy cream and bring to a simmer. Taste and adjust seasoning with salt and pepper. If soup is too thin, simmer until thickened. If it's too thick, add water or stock to thin it out. Garnish with fresh herbs if desired.
- Note: If using a standard blender to purée the soup: be sure not to fill the jar more than halfway; leave the hole in the lid open and cover loosely with a dishtowel to allow the heat to escape; and pour blended soup into a clean pot.
CLASSIC POTATO LEEK SOUP RECIPE - FOOD NETWORK KITCHEN
From foodnetwork.com
Heat the butter in a large wide pot over medium heat. Add the garlic, leeks and onion and cook, covered, stirring occasionally, until soft and not …
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Heat the butter in a large wide pot over medium heat. Add the garlic, leeks and onion and cook, covered, stirring occasionally, until soft and not …
Author Food Network Kitchen
Steps 4
Difficulty Easy
CREAMY POTATO LEEK SOUP WITH BACON - THE REAL FOOD DIETITIANS
From therealfooddietitians.com
May 20, 2021 Cook, stirring occasionally, for about 5-7 minutes or until the onions start to soften. Add garlic, stir and cook another 30 seconds or …
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May 20, 2021 Cook, stirring occasionally, for about 5-7 minutes or until the onions start to soften. Add garlic, stir and cook another 30 seconds or …
4.8/5 (19)
Total Time 45 mins
Servings 4
Calories 261 per serving
LEEK POTATO SOUP RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Chop the leeks into small pieces. In a 6-quart saucepan over medium heat, melt the butter. Add the leeks and a heavy pinch of salt and sweat for 5 …
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Chop the leeks into small pieces. In a 6-quart saucepan over medium heat, melt the butter. Add the leeks and a heavy pinch of salt and sweat for 5 …
Author Alton Brown
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EASY POTATO SOUP WITH BACON RECIPE - SIMPLY RECIPES
From simplyrecipes.com
May 29, 2022 Add onion, celery, carrots, and parsnip to pot. Season with salt and pepper and cook until vegetables soften, 3 to 4 minutes. Stir in flour, cook for another minute, then add broth and milk. Slowly stir. Bring …
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May 29, 2022 Add onion, celery, carrots, and parsnip to pot. Season with salt and pepper and cook until vegetables soften, 3 to 4 minutes. Stir in flour, cook for another minute, then add broth and milk. Slowly stir. Bring …
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POTATO LEEK SOUP RECIPE - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
Nov 22, 2020 Heat butter and oil in a Dutch oven or other soup pot over medium-high heat. Add the leeks, reduce heat to medium-low and cook 5-7 minutes, stirring often or until the leeks are very soft. Be careful to not …
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Nov 22, 2020 Heat butter and oil in a Dutch oven or other soup pot over medium-high heat. Add the leeks, reduce heat to medium-low and cook 5-7 minutes, stirring often or until the leeks are very soft. Be careful to not …
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Mar 26, 2023 Wash and dry the potatoes and do not poke each potato once or twice with a fork. Pour the vegetable oil into a small dish and dip a paper towel into the oil. Rub the oil all over each potato. Place the …
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Mar 26, 2023 Wash and dry the potatoes and do not poke each potato once or twice with a fork. Pour the vegetable oil into a small dish and dip a paper towel into the oil. Rub the oil all over each potato. Place the …
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LOADED BAKED POTATO LEEK SOUP WITH BACON - THAT SUSAN WILLIAMS
From thatsusanwilliams.com
Mar 16, 2012 4 large baking potatoes, about 10 oz. each 6 strips of bacon 2 leeks, halved lengthwise, carefully washed to remove grit, and then sliced thinly into half moons 1/3 c. butter 1/3 c. canola oil 2/3 c. flour 6 c. milk 1 …
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Mar 16, 2012 4 large baking potatoes, about 10 oz. each 6 strips of bacon 2 leeks, halved lengthwise, carefully washed to remove grit, and then sliced thinly into half moons 1/3 c. butter 1/3 c. canola oil 2/3 c. flour 6 c. milk 1 …
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From allrecipes.com
Apr 10, 2020 Cook on Low until potatoes are tender, about 6 hours. Whisk half-and-half and flour together in a bowl. Add to the slow cooker and whisk to mash up some of the potatoes. Stir in 3 cups of Cheddar-Monterey …
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BAKED POTATO & LEEK SOUP WITH CHEDDAR & BACON
From blythesblog.com
Jan 6, 2020 Directions 1 Heat the oven to 375º F. Scrub the potatoes in water, pat dry, and pierce in several places with a fork. Set them directly on an oven rack and bake until very tender when pierced with a fork, about …
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Jan 19, 2022 Step 1. Chop bacon and in a large heavy saucepan cook over moderate heat, stirring occasionally, until crisp. Transfer bacon with a slotted spoon to paper towels to drain, reserving fat in pan.
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POTATO LEEK SOUP WITH BACON - SUGAR DISH ME
From sugardishme.com
Sep 4, 2013 Instructions. In a large stock pot cook the bacon until it's cooked but not crisp. Drain all the excess fat except for about a tablespoon. Add the butter, let it melt, and add all the leeks. Cook the leeks over medium heat for about 15 - 20 minutes. You want them to …
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Sep 4, 2013 Instructions. In a large stock pot cook the bacon until it's cooked but not crisp. Drain all the excess fat except for about a tablespoon. Add the butter, let it melt, and add all the leeks. Cook the leeks over medium heat for about 15 - 20 minutes. You want them to …
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From allrecipes.com
12 slices bacon ⅔ cup butter or margarine ⅔ cup all-purpose flour 7 cups milk 4 large baked potatoes, peeled and cubed 4 green onions, chopped 1 ¼ cups shredded Cheddar cheese 1 cup sour cream 1 teaspoon salt 1 teaspoon ground black pepper Directions
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8 tablespoons butter 5 cups diced peeled potatoes 2 (14 1/2 ounce) cans chicken broth 12 ounces shredded sharp cheddar cheese 1 pint whipping cream 2 cups water 3 ounces bacon bits (Hormel or Oscar Meyers) 4 tablespoons flour 1⁄2 teaspoon white pepper 1 …
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Potato soup is classic comfort food. Whether it’s creamy, cheesy, or loaded baked potato soup, this wide collection of potato soup recipes are sure to satisfy.
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From foodleclub.com
2 pints / 1 litre vegetable/chicken stock, 1 cup / 240 ml milk, Salt and black pepper. Cover the pan with a lid and bring the heat to a strong simmer (just below boiling). Cook for 30 to 40 minutes until the vegetables are completely soft. Use a stick blender to blend the …
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2 pints / 1 litre vegetable/chicken stock, 1 cup / 240 ml milk, Salt and black pepper. Cover the pan with a lid and bring the heat to a strong simmer (just below boiling). Cook for 30 to 40 minutes until the vegetables are completely soft. Use a stick blender to blend the …
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Feb 7, 2019 Directions. Chop scallions, separating green and white parts. Set aside. Cook bacon in a large Dutch oven over medium, stirring occasionally, until crispy, 10 to 15 minutes. Using a slotted spoon, transfer to a plate lined with paper towels, leaving 2 …
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From thedailymeal.com
8 medium-size yellow potatoes, quartered; 32 ounce low-sodium chicken broth; 1/2 pound thick-cut slabs of bacon; 3/4 cup whole milk; 10 ounce shredded sharp cheddar cheese, reserving some for garnish
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OLD-FASHIONED POTATO SOUP WITH BACON AND CHEESE | TASTE OF …
From tasteofhome.com
Mar 17, 2023 Step 1: Boil the veggies. In a large saucepan, combine the potatoes, celery, onion, water and bouillon and bring to a boil. Once it’s boiling, reduce the heat, and cover and simmer until the potatoes are tender, about 20 to 25 minutes.
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From thespruceeats.com
Mar 1, 2022 Gather the ingredients. Cook bacon in a large saucepan over medium heat until almost crisp; remove the bacon to paper towels and crumble. Set aside. Pour off all but 1 teaspoon of the drippings off. Add leeks and diced onion along with butter and oil. …
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Mar 1, 2022 Gather the ingredients. Cook bacon in a large saucepan over medium heat until almost crisp; remove the bacon to paper towels and crumble. Set aside. Pour off all but 1 teaspoon of the drippings off. Add leeks and diced onion along with butter and oil. …
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From thekitchenwhisperer.net
2 days ago Saute the leeks, carrots, and garlic until softened. To a 6-quart Slow Cooker, add the leek mixture, stock, potatoes, thyme, salt, and pepper. Cook on low for ~6 hours. During the last 30 minutes of cooking, stir in the cream, replace the lid, and continue …
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2 days ago Saute the leeks, carrots, and garlic until softened. To a 6-quart Slow Cooker, add the leek mixture, stock, potatoes, thyme, salt, and pepper. Cook on low for ~6 hours. During the last 30 minutes of cooking, stir in the cream, replace the lid, and continue …
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From thealmondeater.com
Mar 25, 2023 Add the potatoes to the pot, along with the vegetable broth and bay leaf. Bring the mixture to a boil, then lower the heat to a simmer. Cover the pot and simmer until the potatoes are tender. Step 3: Puree. Use an immersion blender or regular blender to …
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Mar 25, 2023 Add the potatoes to the pot, along with the vegetable broth and bay leaf. Bring the mixture to a boil, then lower the heat to a simmer. Cover the pot and simmer until the potatoes are tender. Step 3: Puree. Use an immersion blender or regular blender to …
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BAKED POTATO SOUP - THE COZY COOK
From thecozycook.com
Sep 12, 2020 Add to a stock pot and cover the potatoes with 1 inch of water. Add the salt and boil gently for 20 minutes or until very fork tender. Drain, then gently mash. Set aside. Add the diced onion to the pot with the bacon drippings and cook until softened, about 5 …
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Sep 12, 2020 Add to a stock pot and cover the potatoes with 1 inch of water. Add the salt and boil gently for 20 minutes or until very fork tender. Drain, then gently mash. Set aside. Add the diced onion to the pot with the bacon drippings and cook until softened, about 5 …
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